Pineapple horseradish sauce is a unique and flavorful condiment that can perfectly complement a variety of dishes. The tangy sweetness of pineapple pairs wonderfully with the spicy kick of horseradish, creating a harmonious balance of flavors. This versatile sauce can be used as a dipping sauce for appetizers, a glaze for roasted meats, or even as a marinade for grilled chicken or fish. With its vibrant color and zesty taste, pineapple horseradish sauce is sure to impress your family and friends.
This article offers three distinct recipes for pineapple horseradish sauce, each with its own unique twist. The first recipe is a classic pineapple horseradish sauce, made with fresh pineapple, prepared horseradish, vinegar, sugar, and spices. The second recipe is a creamy pineapple horseradish sauce, which adds sour cream or mayonnaise to the mix, resulting in a richer and more decadent sauce. The third recipe is a spicy pineapple horseradish sauce, which incorporates chili peppers or hot sauce for an extra kick of heat.
No matter which recipe you choose, you're sure to enjoy the delicious and versatile pineapple horseradish sauce. It's a perfect way to add a touch of tangy sweetness and spicy heat to your favorite dishes.
PINEAPPLE HORSERADISH SAUCE
Softened cream cheese is slathered in a zesty mixture of pineapple preserves and horseradish. Serve with crackers.
Provided by LOVEBUZZARD
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cold Cheese Dip Recipes
Time 5m
Yield 8
Number Of Ingredients 3
Steps:
- Place pineapple fruit preserves in a medium bowl. Blend in prepared horseradish to taste.
- Place cream cheese on a medium serving dish. Top cream cheese with the pineapple fruit preserves mixture to serve.
Nutrition Facts : Calories 114.2 calories, Carbohydrate 4.7 g, Cholesterol 30.8 mg, Fat 9.9 g, Fiber 0.5 g, Protein 2.3 g, SaturatedFat 6.2 g, Sodium 128 mg, Sugar 2.9 g
PINEAPPLE HORSERADISH SAUCE (OVER CREAM CHEESE) RECIPE
Provided by Tufgrlz
Number Of Ingredients 3
Steps:
- Place pineapple fruit preserves in a medium bowl. Blend in prepared horseradish to taste. Place cream cheese on a medium serving dish. Top cream cheese with the pineapple fruit preserves mixture to serve.
Tips:
- Use fresh pineapple for the best flavor. If you only have canned pineapple, be sure to drain it well and rinse it thoroughly.
- Grate the horseradish fresh for the most pungent flavor. You can also use prepared horseradish, but it will be milder.
- Add more or less horseradish depending on your desired level of spiciness.
- If you don't have brown sugar, you can use granulated sugar instead. However, brown sugar will give the sauce a richer flavor.
- Serve the sauce immediately or store it in the refrigerator for up to 2 weeks.
Conclusion:
Pineapple horseradish sauce is a versatile condiment that can be used on a variety of dishes. It's perfect for grilled meats, fish, and poultry. It can also be used as a dipping sauce for vegetables or chips. No matter how you serve it, this sauce is sure to please your taste buds!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love