Best 3 Pineapple Cream Cheese Ball Recipes
Indulge in a delightful culinary experience with our Pineapple Cream Cheese Ball, a harmonious blend of tangy pineapple, creamy cheese, and a hint of fragrant spices. This appetizer is a showstopper at any gathering, captivating taste buds with its exquisite flavors and vibrant appearance.
As you delve into the recipes, you'll also discover variations that cater to different preferences. The Tropical Pineapple Cream Cheese Ball incorporates juicy mango and papaya, adding a burst of exotic sweetness. For those who prefer a savory twist, the Bacon Pineapple Cream Cheese Ball is a delightful combination of smoky bacon, crunchy pecans, and sweet pineapple.
If you're looking for a gluten-free option, the Gluten-Free Pineapple Cream Cheese Ball is a perfect choice, made with almond flour and tapioca flour. And for those with a sweet tooth, the Pineapple Cream Cheese Ball with Brown Sugar Glaze is an irresistible treat, featuring a luscious glaze that adds an extra layer of decadence.
Whether you're hosting a party or simply seeking a delightful snack, our Pineapple Cream Cheese Ball recipes are sure to impress. With their ease of preparation and tantalizing flavors, these appetizers are guaranteed to be a hit.
PINEAPPLE AND CREAM CHEESE BALL
This is a simple, fast, and easy holiday cheese ball recipe. It will remind you of your childhood if you are of a vintage age. If you loved the taste of Kraft® pineapple cheese spread on a Ritz® cracker this will really bring back comfort food memories. Makes a great potluck dish for parties. This is a big favorite at the holidays. I like to serve this with Chicken in a Biscuit® type of cracker, but your favorite crackers will do very nicely.
Provided by WBUCHANAN
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cold Cheese Dip Recipes
Time 40m
Yield 20
Number Of Ingredients 4
Steps:
- Mix cream cheese and pineapple together in a bowl; form into a ball. Roll ball in walnut pieces until ball is completely coated.
- Set ball on a piece of plastic wrap. Wrap plastic wrap tightly around ball and place in a small bowl. Refrigerate ball to allow flavors to blend, at least 30 minutes.
- Serve cheese ball on a bed of chopped parsley.
Nutrition Facts : Calories 132.1 calories, Carbohydrate 5.2 g, Cholesterol 24.6 mg, Fat 11.8 g, Fiber 0.7 g, Protein 2.8 g, SaturatedFat 5.3 g, Sodium 68.3 mg, Sugar 3.5 g
PINEAPPLE CREAM CHEESE BALL
Make and share this Pineapple Cream Cheese Ball recipe from Food.com.
Provided by DiAnna2
Categories Spreads
Time 10m
Yield 1 ball
Number Of Ingredients 6
Steps:
- Combine all ingredients, savings some pecans to roll cheese ball in.
- Pack mixture into a bowl or mold; chill until firm.
- Remove and roll in pecans to coat exterior.
- Serve with crackers.
PINEAPPLE CREAM CHEESE BALL
This is quite sweet, so for those who have a sweet tooth, is right up your alley. I enjoy this with fruit as well as with crackers.
Provided by Kathey Jo Hickey-Van Otten
Categories Spreads
Time 15m
Number Of Ingredients 4
Steps:
- 1. Open packages of cream cheese and place in bowl. Start draining the pineapple right away and get as much of the juice separated from the fruit as you can.
- 2. Mix the powdered sugar into the cream cheese, using your hand which should be gloved. A mixer will work too, but you would need to clean off the paddle. The hand works really good on these cheese balls.
- 3. Add the chopped up nuts and mix it very good with hand. Assuming the pineapple has been drained from the juice, add it last and mix thoroughly a few minutes.
- 4. Form into a nice round ball, and roll in crushed up nuts...Refrigerate to firm up and serve with crackers of any type, or cut up fruit and spread the cheese on it. Very good...a crowd pleaser for sure.
Tips:
- Use high-quality cream cheese: The quality of cream cheese makes a big difference in the overall taste of the pineapple cream cheese ball. Choose a cream cheese that is smooth, creamy, and full-flavored.
- Drain the pineapple well: Before adding the pineapple to the cream cheese mixture, be sure to drain it well. This will prevent the pineapple cream cheese ball from becoming too watery.
- Chill the pineapple cream cheese ball before serving: Chilling the pineapple cream cheese ball for at least 30 minutes before serving helps to set the flavors and make it easier to shape.
- Garnish the pineapple cream cheese ball with chopped pineapple, nuts, or fresh herbs: Garnishing the pineapple cream cheese ball adds a pop of color and flavor. Get creative with your garnish choices!
Conclusion:
The pineapple cream cheese ball is a delicious and easy-to-make appetizer that is perfect for any occasion. With its sweet and tangy flavor, creamy texture, and elegant appearance, it is sure to be a hit with your guests. So next time you are looking for a crowd-pleasing appetizer, give the pineapple cream cheese ball a try!
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