If you're looking for a sweet and savory dish that's perfect for a summer cookout or potluck, look no further than Pineapple Baked Beans and Beef with Fried Pineapple Rings. This unique dish features tender beef and beans smothered in a sweet and tangy pineapple sauce, all topped with crispy fried pineapple rings. With its vibrant flavors and eye-catching presentation, this dish is sure to be a hit with your guests.
In addition to the main recipe, this article also includes recipes for two delicious sides: Air Fryer Green Beans and Grilled Pineapple Slices with Brown Sugar Glaze. The Air Fryer Green Beans are a quick and easy way to get your daily dose of vegetables, while the Grilled Pineapple Slices with Brown Sugar Glaze are a sweet and smoky treat that's perfect for summer entertaining.
Whether you're looking for a complete meal or just a few new side dishes, you're sure to find something you'll love in this collection of recipes. So fire up your grill or preheat your oven, and let's get cooking!
PINEAPPLE BAKED BEANS
Sweet and tangy pineapple dresses up these hearty baked beans. Brown the beef while you open cans and chop the vegetables, and it won't take long to get this ready for the slow cooker. -Gladys De Boer, Castleford, Idaho
Provided by Taste of Home
Categories Side Dishes
Time 6h15m
Yield 8 servings.
Number Of Ingredients 11
Steps:
- In a large skillet, cook beef over medium heat until no longer pink; drain. Transfer to a 5-qt. slow cooker. Add the remaining ingredients and mix well., Cover and cook on low for 6-8 hours or until bubbly.
Nutrition Facts : Calories 249 calories, Fat 9g fat (3g saturated fat), Cholesterol 42mg cholesterol, Sodium 1032mg sodium, Carbohydrate 28g carbohydrate (6g sugars, Fiber 7g fiber), Protein 17g protein.
CHARRED PINEAPPLE RINGS
Provided by Food Network Kitchen
Time 5m
Number Of Ingredients 0
Steps:
- Cut a pineapple into rings (see Cook's Note). Lightly brush both sides of the pineapple rings with vegetable oil. Grill, turning once, until lightly charred, about 3 minutes per side.
PINEAPPLE BAKED BEANS AND BEEF
Make and share this Pineapple Baked Beans and Beef recipe from Food.com.
Provided by cybersambista
Categories Pineapple
Time 6h30m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- In a skillet, brown beef; drain.
- Transfer to a 5-quart slow cooker/ crockpot.
- Add remaining ingredients and mix well.
- Cover and cook for 4-8 hours or until bubbly.
BAKED BEANS WITH GROUND BEEF AND PINEAPPLE RECIPE - (4.3/5)
Provided by MKMILLION
Number Of Ingredients 9
Steps:
- Brown and drain meat and onions. Drain pineapple juice and combine with mustard, worcestershire, brown sugar, ketchup in skillet. Boil until thick. Mix beans, meat and onions, pineapple and sauce together in large pan. Bake at 350 for 1 hour. 1/2 batch will fit into a 9x13 baking dish. NOTE: drain all or some of the liquid from the beans depending on how thick you want the end product to be. If you do not drain at all they will be rather soupy.
BAKED BEANS WITH PINEAPPLE
My boyfriend found this recipe online,one night when I was going to make baked beans. He loves anything with pineapple in it.
Provided by Ladymedic
Categories Beans
Time 1h45m
Yield 8 bowls, 8 serving(s)
Number Of Ingredients 10
Steps:
- Dice bacon into small cubes, saute til crisp. Remove from pan.
- Saute onion in bacon drippings til soft.
- Mix all ingriedients in bowl til mixed. Turn into a greased cassorole pan.
- Bake at 350 for 1 hr 30 minutes stirring once.
Nutrition Facts : Calories 254.6, Fat 2.2, SaturatedFat 0.6, Cholesterol 8.3, Sodium 576.4, Carbohydrate 52.7, Fiber 8.3, Sugar 26.8, Protein 10.2
BAKED BEANS WITH PINEAPPLE
This recipe is a staple at our neighborhood's annual barbecue. -J Hindson, Victoria, British Columbia
Provided by Taste of Home
Categories Side Dishes
Time 1h10m
Yield 25-30 servings.
Number Of Ingredients 6
Steps:
- In a large skillet, cook bacon over medium heat until crisp. Remove with a slotted spoon to paper towels. Drain, reserving 2 tablespoons drippings. Saute onion in drippings until tender. , In a very large bowl, combine the beans, pineapple, bacon and onion. Combine brown sugar and ketchup; stir into the bean mixture., Transfer to two greased 3-qt. or 13-in. x 9-in. baking dishes. Cover and bake at 350° for 20 minutes. Uncover; bake 25-35 minutes longer or until bubbly and beans reach desired thickness.
Nutrition Facts : Calories 266 calories, Fat 10g fat (3g saturated fat), Cholesterol 22mg cholesterol, Sodium 830mg sodium, Carbohydrate 37g carbohydrate (18g sugars, Fiber 8g fiber), Protein 12g protein.
Tips:
- When choosing pineapples, select ones that are heavy for their size and have a slightly sweet smell.
- If you don't have dark brown sugar, you can substitute it with an equal amount of light brown sugar or granulated sugar.
- To make the beef more flavorful, marinate it in the pineapple juice for at least 30 minutes before cooking.
- If you don't have a meat thermometer, you can cook the beef until it reaches an internal temperature of 145 degrees Fahrenheit for medium-rare, 160 degrees Fahrenheit for medium, or 170 degrees Fahrenheit for well-done.
- To make the fried pineapple rings, use a large skillet with at least 1 inch of oil to prevent the rings from sticking.
- Do not overcrowd the skillet when frying the pineapple rings, as this will cause them to steam instead of fry.
- Serve the pineapple baked beans and beef with rice, mashed potatoes, or your favorite side dish.
Conclusion:
This pineapple baked beans and beef with fried pineapple rings recipe is a delicious and easy-to-make dish that is perfect for a summer cookout or potluck. The combination of sweet and savory flavors is sure to please everyone at the table. With just a few simple ingredients and a little bit of time, you can create a meal that is both impressive and affordable. Why not give it a try tonight? You won't be disappointed!
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