Best 2 Pineapple And Jelly Pudding Recipes
Calling all dessert lovers! Prepare to tantalize your taste buds with the delightful fusion of pineapple and jelly pudding, a tropical treat that offers a burst of flavors and textures in every bite. This versatile dish can be enjoyed as a refreshing summer dessert, a sweet snack, or even a fun party treat. The combination of juicy pineapple, creamy pudding, and tangy jelly creates a symphony of flavors that will leave you craving more. This recipe article presents two delectable variations of pineapple and jelly pudding: a classic version featuring a luscious pineapple-studded pudding topped with a layer of shimmering jelly, and a modern twist that incorporates a vibrant swirl of pineapple and jelly for a stunning visual effect. Both recipes are easy to follow and require minimal ingredients, ensuring a hassle-free and enjoyable cooking experience. Whether you're a seasoned baker or a beginner in the kitchen, this pineapple and jelly pudding adventure is sure to yield a delightful dessert that will impress family and friends alike. So, gather your ingredients, put on your apron, and embark on a culinary journey that promises to deliver a sweet and unforgettable treat.
Let's cook with our recipes!
PINEAPPLE PUDDING
"My husband and I have cut down considerably on fat and sugar, so I'm always on the lookout for dessert recipes like this one," says Ruth Vauthrin of Costa Mesa, California. With only four ingredients, the pudding is quick to prepare, too.
Provided by Taste of Home
Categories Desserts
Time 5m
Yield 6 servings.
Number Of Ingredients 4
Steps:
- In a bowl, whisk the sour cream, pineapple and pudding mix until blended and thickened. Serve immediately with vanilla wafers. Refrigerate leftovers.
Nutrition Facts : Calories 159 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 274mg sodium, Carbohydrate 31g carbohydrate, Fiber 1g fiber), Protein 5g protein.
FLUMMERY
Rustle up a super simple dessert with flummery - a mix of jelly and evaporated milk. Top with whipped cream for a treat the family will love
Provided by Esther Clark
Categories Dessert, Treat
Time 10m
Yield Serves 6-8
Number Of Ingredients 3
Steps:
- Mix the jelly with 250ml boiling water until it has dissolved. Pour into a bowl and leave to cool.
- Stir through the evaporated milk and pour into an approximately 20cm trifle bowl. Cover and put in the fridge to set overnight. To serve, top with cream, if you like.
Nutrition Facts : Calories 161 calories, Fat 6 grams fat, SaturatedFat 3 grams saturated fat, Carbohydrate 22 grams carbohydrates, Sugar 22 grams sugar, Protein 6 grams protein, Sodium 0.4 milligram of sodium
Tips:
- Choose ripe pineapples for the best flavor. Fresh or canned pineapple can be used.
- If using canned pineapple, be sure to drain and rinse it well before using.
- For a creamier pudding, use whole milk instead of evaporated milk.
- Add a dollop of whipped cream or a sprinkle of chopped nuts to the top of the pudding for a special touch.
- Serve the pudding chilled for the best flavor and texture.
Conclusion:
Pineapple and jelly pudding is a delicious and easy-to-make dessert that is perfect for any occasion. It is a great way to use up leftover pineapple, and it is also a budget-friendly dessert option. This classic dessert is sure to be a hit with people of all ages. It is a perfect dessert for potlucks, picnics, or any other gathering.
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