Indulge in a delightful culinary creation that combines the comforting flavors of breakfast and the sweet decadence of a pie. Our pie for breakfast shake is a unique and innovative beverage that will tantalize your taste buds and leave you craving more. With three irresistible variations – apple pie, blueberry pie, and peach pie – this shake offers a symphony of flavors to suit every palate. Each recipe is carefully crafted to capture the essence of classic pie fillings, blended seamlessly with creamy vanilla ice cream and a hint of cinnamon for a touch of warmth. Whether you prefer the tangy sweetness of apples, the juicy burst of blueberries, or the velvety smoothness of peaches, our pie for breakfast shake is sure to satisfy your cravings and make your mornings extraordinary.
Here are our top 4 tried and tested recipes!
BLUEBERRY PIE MILKSHAKE
Steps:
- Combine the ice cream, milk, lemon zest and blueberry pie in a blender and blend until smooth. Top the milkshake with whipped cream and blueberries.
PECAN PIE BREAKFAST SMOOTHIE
Steps:
- Add the pecans and dates to a blender and blend on high until finely ground, about 30 seconds. Add the yogurt, almond milk, maple syrup, espresso powder, vanilla, cinnamon and ice to the blender and blend on high until completely blended and smooth. Pour and serve immediately.
BREAKFAST PIE
Steps:
- In a large skillet, cook bacon over medium heat until crisp. Remove to paper towels. Drain, reserving 2 teaspoons drippings. Stir reserved drippings into cornflakes; set aside. , In a large bowl, combine the eggs, milk, cottage cheese, cheddar cheese, onion, salt and pepper until blended. Stir in hash browns. Pour into a greased 9-in. pie plate. Sprinkle with bacon and cornflake mixture. Cover and refrigerate overnight., Remove from the refrigerator 30 minutes before baking. Bake, uncovered, at 325° for 40-45 minutes or until a knife inserted in the center comes out clean. Let stand for 5-10 minutes before cutting.
Nutrition Facts : Calories 402 calories, Fat 31g fat (15g saturated fat), Cholesterol 234mg cholesterol, Sodium 748mg sodium, Carbohydrate 12g carbohydrate (3g sugars, Fiber 0 fiber), Protein 18g protein.
PEACH PIE SMOOTHIE
Provided by Ellie Krieger
Categories beverage
Time 10m
Yield 1 serving, serving size: 2 cups
Number Of Ingredients 8
Steps:
- Put all ingredients into a blender and blend until smooth.
Tips:
- For a thicker shake, use frozen whole fruit instead of ice cubes.
- Add a tablespoon of peanut butter or almond butter for a protein boost.
- For a sweeter shake, add a tablespoon of honey or maple syrup.
- If you don't have a blender, you can mash the ingredients together with a fork or spoon.
- Serve the shake immediately, or store it in the refrigerator for up to 24 hours.
Conclusion:
Breakfast pie shakes are a delicious and easy way to start your day. They are packed with nutrients and flavor, and they can be made in just a few minutes. If you are looking for a quick and healthy breakfast option, I encourage you to give one of these recipes a try. You may find that it becomes your new favorite way to start the day!
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