Best 2 Philadelphia Sugar Cookie Cutouts Recipes

Indulge in the delightful tradition of sugar cookies with our curated collection of exquisite Philadelphia-Style Sugar Cookie Cutouts. Embark on a delightful journey into the world of sweet and festive confections, where creativity meets taste. Discover the art of shaping and decorating these classic treats, transforming them into edible masterpieces. From the timeless allure of traditional cutouts to the whimsical charm of intricate designs, let your imagination soar as you create sugar cookies that are as visually stunning as they are delectable.

Immerse yourself in the joy of baking with our diverse selection of recipes, each offering a unique flavor experience. Delight in the classic allure of Vanilla Sugar Cookies, tantalize your taste buds with the zesty tang of Lemon Sugar Cookies, savor the heartwarming comfort of Brown Sugar Cookies, and embark on a nutty adventure with Pecan Sugar Cookies. As you explore the nuances of each recipe, you'll discover the perfect balance of sweetness, texture, and flavor that makes these sugar cookies truly exceptional.

Whether you're a seasoned baker or just starting your culinary journey, our detailed instructions and helpful tips will guide you through the process with ease. From gathering the finest ingredients to mastering the art of rolling and cutting the dough, you'll find all the guidance you need to create picture-perfect sugar cookies. Let your creativity shine as you explore our collection of frosting recipes, ranging from the simplicity of Vanilla Frosting to the decadent richness of Chocolate Ganache.

With Philadelphia-Style Sugar Cookie Cutouts, you'll have everything you need to create a memorable and delicious experience. So gather your loved ones, put on your aprons, and embark on a delightful baking adventure that will leave you with a table full of sweet memories.

Here are our top 2 tried and tested recipes!

SUGAR COOKIE CUTOUTS

Sugar Cookie Cutouts image

I must have over 100 different cookie cutters and have had fun putting them to use with this recipe over the years. Each Christmas, my brother, sister and I would eagerly wait for Grandpa and Grandma to arrive with these cookies in tow. -Elizabeth Walters, Waterloo, Iowa

Provided by Taste of Home

Categories Desserts

Time 40m

Yield 8 dozen.

Number Of Ingredients 14

Ingredients

1 cup butter, softened
1 cup sugar
2 eggs
1/4 cup half-and-half cream
3-1/4 cups all-purpose flour
2 teaspoons baking powder
1 teaspoon baking soda
1/2 teaspoon salt
FROSTING:
1/2 cup butter, softened
4 cups confectioners' sugar
1 teaspoon vanilla extract
2 to 4 tablespoons half-and-half cream
Food coloring and colored sugar, optional

Steps:

In a large bowl, cream butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in cream. Combine the flour, baking powder, baking soda and salt; gradually add to creamed mixture and mix well. Cover and refrigerate for 3 hours or until easy to handle., On a generously floured surface, roll out dough to 1/8-in. thickness. Cut with floured 2-1/2-in. cookie cutters. Place 1 in. apart on ungreased baking sheets. Bake at 325° for 6-8 minutes or until edges are lightly browned. Remove to wire racks to cool. , In another large bowl, cream butter, sugar, vanilla and enough cream to achieve spreading consistency. Add food coloring if desired. Frost cookies. Sprinkle with colored sugar if desired.

Nutrition Facts :

PHILADELPHIA CREAM CHEESE SUGAR COOKIES

Philadelphia Cream Cheese Sugar Cookies image

Make and share this Philadelphia Cream Cheese Sugar Cookies recipe from Food.com.

Provided by MJMommy13

Categories Dessert

Time 12m

Yield 24 cookies

Number Of Ingredients 6

Ingredients

1 (8 ounce) package Philadelphia Cream Cheese, softened
1 cup powdered sugar
3/4 cup butter
1/2 teaspoon vanilla
2 cups flour
1/2 teaspoon baking soda

Steps:

PREHEAT oven to 325°F Beat cream cheese, sugar, butter and vanilla with electric mixer on medium speed until well blended. Add flour and baking soda; mix well. Refrigerate 1 hour.
Roll dough to 1/8-inch thickness on lightly floured surface. Cut into shapes and place cookies, 2 inches apart, on ungreased baking sheets. Bake 12 minute or until lightly browned. Cool on baking sheet 1 minute Remove to wire rack; cool completely. Decorate as desired. Yield will depend on size of cookie cutters used.

Tips:

Use a sharp cookie cutter to get clean, precise shapes.
Roll out the dough evenly to ensure that the cookies bake evenly.
Chill the dough before baking to prevent the cookies from spreading.
Bake the cookies until the edges are just beginning to brown.
Let the cookies cool completely before decorating.
Use a variety of sprinkles, candies, and frosting to decorate the cookies.

Conclusion:

These Philadelphia Sugar Cookie Cutouts are a delicious and festive treat that are perfect for any occasion. With their simple ingredients and easy-to-follow instructions, they are a great recipe for bakers of all skill levels. So next time you're looking for a sweet and satisfying snack, give these cookies a try!