Indulge in a delightful culinary journey with our irresistible Peppermint Fondue, a symphony of flavors that will tantalize your taste buds. This versatile treat can be enjoyed in three distinct ways, catering to a range of preferences. Experience the classic Peppermint Fondue, where rich melted chocolate is infused with the refreshing essence of peppermint extract, creating a harmonious balance of sweetness and minty freshness. For those who crave a touch of indulgence, the White Chocolate Peppermint Fondue offers a creamy and luxurious experience, while the Dark Chocolate Peppermint Fondue caters to those who prefer a deeper, more intense chocolate flavor. Accompany these delectable fondues with an assortment of dippers, from fresh fruits like strawberries and bananas to decadent brownies and marshmallows. Prepare to embark on a sweet adventure with our Peppermint Fondue, a perfect centerpiece for any gathering or a delightful treat to satisfy your sweet cravings.
Here are our top 2 tried and tested recipes!
QUICK AND EASY PEPPERMINT FUDGE
Ree Drummond's super-easy fudge recipe uses only three ingredients. Sprinkle the chocolate layer with peppermint candies before cutting into bite-sized squares.
Provided by Ree Drummond : Food Network
Categories dessert
Time 2h10m
Yield 10 to 12 servings
Number Of Ingredients 4
Steps:
- Line an 8-by-8-inch square baking pan with aluminum foil. Spray the foil with cooking spray.
- In a medium saucepan over low heat, combine the chocolate chips and sweetened condensed milk and stir until melted and smooth. Pour into the prepared baking pan and spread to even out the surface. Sprinkle on the crushed candies. Refrigerate for 2 hours.
- Lift the foil out of the pan and peel off the fudge. Cut into small squares.
CHOCOLATE LOVER'S FONDUE
True chocolate lovers only need one thing for dessert: chocolate! That's all you need to make this super-easy chocolate fondue.
Provided by My Food and Family
Categories Recipes
Time 10m
Yield 13 servings, about 2 Tbsp. each
Number Of Ingredients 1
Steps:
- Serve chocolate with assorted dippers, such as JET-PUFFED Marshmallows, pound cake cubes, vanilla creme-filled chocolate sandwich cookies, strawberries, peeled kiwi slices, orange wedges, apple slices, maraschino cherries, candy canes or pretzel rods.
Nutrition Facts : Calories 140, Fat 11 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 20 mg, Sodium 15 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 1 g
Tips:
- Use high-quality chocolate: The better the chocolate, the better the fondue will be. Look for chocolate with a cocoa content of at least 70%.
- Chop the chocolate finely: This will help it melt more evenly and smoothly.
- Use a double boiler or microwave to melt the chocolate: This will help prevent the chocolate from scorching.
- Stir the chocolate constantly while it is melting: This will help prevent it from seizing.
- Add a little bit of cream or milk to the chocolate: This will help make the fondue more smooth and creamy.
- Flavor the fondue with your favorite ingredients: Some popular options include peppermint extract, vanilla extract, or cinnamon.
- Serve the fondue with a variety of dippers: Some popular options include marshmallows, strawberries, pineapple, and cookies.
Conclusion:
Peppermint fondue is a delicious and festive treat that is perfect for any occasion. With its rich chocolate flavor and refreshing peppermint taste, this fondue is sure to be a hit with everyone. So next time you are looking for a special dessert, give peppermint fondue a try!
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