Best 3 Pepper Steak Slow Cooked Recipes
Indulge in the culinary delight of pepper steak, a timeless classic that tantalizes taste buds with its symphony of flavors. This versatile dish, presented in a variety of cooking methods, takes you on a culinary journey that showcases the perfect marriage of tender steak and aromatic peppers. From the comforting warmth of a slow-cooked pot roast to the sizzling excitement of a stir-fry, each recipe offers a unique interpretation of this beloved dish. Embark on this gastronomic adventure and discover the perfect pepper steak recipe that will become a cherished favorite in your kitchen.
Let's cook with our recipes!
SLOW-COOKED PEPPER STEAK
After a long day working in our greenhouse raising bedding plants, I enjoy coming in to this hearty beef dish for supper. It's one of my favorite meals. - Sue Gronholz, Beaver Dam, Wisconsin
Provided by Taste of Home
Categories Dinner
Time 6h40m
Yield 6 servings.
Number Of Ingredients 14
Steps:
- Cut beef into 3x1-in. strips. In a large skillet, brown beef in oil. Transfer to a 3-qt. slow cooker. Combine the onion, soy sauce, garlic, sugar, salt, ginger and pepper; pour over beef. Cover and cook on low until meat is tender, for 5-6 hours. Add tomatoes and green pepper; cook on low until vegetables are tender, about 1 hour longer., Combine cornstarch and cold water until smooth; gradually stir into slow cooker. Cover and cook on high until thickened, 20-30 minutes. Serve with noodles or rice. Freeze option: Freeze cooled beef mixture in freezer containers. To use, partially thaw in refrigerator overnight. Heat through in a covered saucepan, stirring gently. Add a little broth or water if necessary.
Nutrition Facts : Calories 232 calories, Fat 8g fat (2g saturated fat), Cholesterol 64mg cholesterol, Sodium 639mg sodium, Carbohydrate 11g carbohydrate (5g sugars, Fiber 2g fiber), Protein 28g protein. Diabetic Exchanges
SLOW-COOKED ELK PEPPER STEAK RECIPE
Steps:
- Cut elk round steak into strips. Mix next nine ingredients in slow cooker. Add elk meat. Cook on low for 8 to 10 hr.. Combine the cold water and cornstarch add to crockpot, cook until thickened, about 15 more minutes. Serve over noodles or rice.
PEPPER STEAK - SLOW COOKED
This is a delicious slow cooked meal. I used to make this a lot, when had a busy day ahead of me. I love making this in the summer, when not wanting to heat up the house. Serve over rice, noodles or mashed potatoes. Enjoy!..its magnificent!!
Provided by Cassie *
Categories Steaks and Chops
Time 6h45m
Number Of Ingredients 14
Steps:
- 1. Cut beef into 3-in. x 1-in. strips. In a large skillet, brown beef in oil. Transfer to a 3-qt. slow cooker.
- 2. Combine the onion, soy sauce, garlic, sugar, salt, ginger and pepper; pour over beef. Cover and cook on low for 5-6 hours or until meat is tender.
- 3. Add tomatoes and green pepper; cook on low 1 hour longer or until vegetables are tender. ( if not enough sauce at this point, add a small can of tomato sauce). Combine cornstarch and cold water until smooth; gradually stir into slow cooker. Cover and cook on high for 20-30 minutes until thickened.
Tips:
- Choose high-quality beef: Look for tender cuts like flank steak, ribeye, or sirloin steak. These cuts will become tender and flavorful when slow-cooked.
- Marinate the steak: Marinating the steak in a flavorful mixture of soy sauce, garlic, ginger, and other spices helps infuse it with flavor and tenderize it.
- Use a good quality slow cooker: A slow cooker that evenly distributes heat will ensure that the steak cooks evenly throughout.
- Cook the steak on low heat: Cooking the steak on low heat for a longer period of time helps break down the connective tissues and tenderize the meat.
- Add vegetables and other ingredients: Adding vegetables like bell peppers, onions, and carrots to the slow cooker along with the steak creates a delicious and healthy one-pot meal.
- Thicken the sauce: If you want a thicker sauce, you can add a cornstarch slurry or a mixture of flour and water to the slow cooker towards the end of the cooking time.
- Serve the steak with your favorite sides: Pepper steak is a versatile dish that can be served with a variety of sides like mashed potatoes, rice, or noodles.
Conclusion:
Slow-cooked pepper steak is a flavorful and tender dish that is perfect for a busy weeknight meal. With a few simple ingredients and a slow cooker, you can create a delicious and satisfying meal that the whole family will enjoy. The tips provided in this article will help you make the best pepper steak possible, so be sure to use them the next time you make this dish.
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