Best 2 Pennsylvania Dutch Crumb Cake Recipes

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In the realm of sweet indulgences, Pennsylvania Dutch Crumb Cake stands as a testament to the culinary artistry of the Pennsylvania Dutch community. This delectable treat, hailing from the heart of Lancaster County, Pennsylvania, is a harmonious blend of tender crumb topping, moist cake, and a sweet, tangy filling. The intricate layers of this cake create a symphony of flavors and textures that will tantalize your taste buds. While the classic Pennsylvania Dutch Crumb Cake remains a timeless favorite, variations of this delectable treat have emerged over the years, each offering a unique twist on the original. From the luscious Chocolate Crumb Cake, bursting with rich cocoa flavor, to the decadent Apple Crumb Cake, brimming with sweet, juicy apples, this article presents a collection of irresistible recipes that cater to diverse palates. Let's embark on a culinary journey and explore the delightful world of Pennsylvania Dutch Crumb Cakes.

Check out the recipes below so you can choose the best recipe for yourself!

PENNSYLVANIA DUTCH CRUMB CAKE



Pennsylvania Dutch Crumb Cake image

this is the MOISTEST crumb cake I have ever tried. it's my mother-in-law's recipe, and I just can't get enough of this, and I usually don't like crumb cake.

Provided by Pansori

Categories     Breads

Time 45m

Yield 12-16 slices

Number Of Ingredients 10

3 cups flour
1 teaspoon baking powder
1 1/2 cups sugar
1/2-2/3 cup butter
3 large eggs
1 teaspoon baking soda
1 cup buttermilk
2 teaspoons vanilla extract
1 teaspoon almond extract
salt

Steps:

  • Sift flour, baking power, salt, sugar and soda.
  • Cut in butter until mixture has the consistency of course meal or small peas.
  • Reserve about 1 1/2 cups of this mixture.
  • Combine the eggs, milk and extracts and stire into the remainder of the dry blend.
  • Pour into 2 well-buttered 10-inch pie pans.
  • Brush the top of the dough w/ butter and sprinkle with the reserved crumb mixture.
  • Bake at 350° for 25-30 minutes or until cake is done.

PENNSYLVANIA DUTCH COFFEE CRUMB CAKE



Pennsylvania Dutch Coffee Crumb Cake image

This delicious recipe comes from the Bechtel Victorian Mansion Bed & Breakfast Inn, in East Berlin, PA

Provided by Bev I Am

Categories     Breads

Time 55m

Yield 3 8inch cakes

Number Of Ingredients 11

4 cups unsifted flour
1 teaspoon baking powder
2/3 cup shortening
1/2 teaspoon salt
2 1/2 cups granulated sugar
1 teaspoon cinnamon
2 eggs, prebeaten
1 1/2 cups buttermilk
1 teaspoon baking soda
1 cup brown sugar
1/2 cup coconut

Steps:

  • Preheat oven to 350 degrees F.
  • Blend first five ingredients together, and set aside one cup of this mixture as a topping base for use later.
  • In separate bowl, mix the eggs, buttermilk and baking soda together.
  • Then blend the remaining portion of the original crumb mixture, stirring thoroughly.
  • There will be some small lumps in the batter.
  • Add 1 cup brown sugar, 1/2 cup coconut and 1 teaspoon cinnamon to the cup of original crumb topping mixture, set aside earlier.
  • Pour coffee cake batter mixture into 3 greased and floured 8" cake pans.
  • Sprinkle topping equally on top of batter in all 3 pans.
  • Bake at 350° for 35 minutes.
  • Makes 3-8" coffee cakes.

Tips:

  • Use fresh, high-quality ingredients. This will make a big difference in the taste of your crumb cake.
  • Make sure your butter is cold before you start. This will help to create a flaky crust.
  • Do not overmix the batter. Overmixing will make the cake tough.
  • Bake the cake until a toothpick inserted into the center comes out clean.
  • Let the cake cool completely before serving. This will help to set the crumb topping.
  • Store the cake in an airtight container at room temperature for up to 3 days.

Conclusion:

Pennsylvania Dutch crumb cake is a delicious and easy-to-make dessert that is perfect for any occasion. With its sweet and crumbly topping and moist and flavorful cake, this cake is sure to be a hit with everyone who tries it. So next time you are looking for a special treat, be sure to give this recipe a try.

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