Best 2 Penne In Cream Sauce With Sausage Recipes
Indulge in a culinary journey with our delectable Penne in Cream Sauce with Sausage, an Italian-inspired pasta dish that tantalizes your taste buds with its rich, creamy sauce and savory sausage. This classic combination is elevated with the addition of aromatic herbs, sautéed mushrooms, and a touch of white wine, creating a symphony of flavors that will leave you craving more. Alongside this main course, we present a collection of equally enticing recipes to complete your Italian feast. From a refreshing Caprese Salad bursting with the vibrant flavors of tomatoes, mozzarella, and basil to a decadent Tiramisu that offers a sweet and creamy ending, this article promises a culinary experience to remember.
Recipes included:
1. Penne in Cream Sauce with Sausage: A step-by-step guide to creating the perfect creamy sauce, complemented by flavorful sausage, tender mushrooms, and a hint of white wine.
2. Caprese Salad: Discover the simplicity and freshness of this classic Italian salad, featuring ripe tomatoes, creamy mozzarella, aromatic basil, and a drizzle of olive oil.
3. Tiramisu: Embark on a delightful journey as you craft this classic Italian dessert, layering espresso-soaked ladyfingers with a creamy mascarpone filling and a dusting of cocoa powder.
PENNE IN CREAM SAUCE WITH SAUSAGE
Make and share this Penne in Cream Sauce with Sausage recipe from Food.com.
Provided by AngelicFantasia
Categories Penne
Time 45m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Melt butter with oil in heavy large skillet over medium-high heat.
- Add sausage, onion and garic and saute until golden brown and tender, about 7 minutes.
- Drain any excess dripping from skillet.
- Add wine to skillet and boil until almost all liquid evaporates, about 2 minutes.
- Add tomatoes with juices and simmer 3 minutes.
- Add cream and simmer until sauce thickens slightly, about 5 minutes.
- Stir in 4 tablespoons parsley.
- Season to taste with salt and pepper.
- Remove from heat.
- Cook pasta in large pot of boiling, salted water until firm to bite.
- Drain; transfer to large bowl.
- Bring sauce to simmer.
- Pour sauce over pasta.
- Add 3/4 cup cheese and toss to coat.
- Sprinkle remaining 1/4 cup cheese and 2 tablespoons parsley.
PENNE IN CREAM SAUCE WITH SAUSAGE
An easy Penne in Cream Sauce with Sausage recipe
Categories Milk/Cream Pasta Tomato Kid-Friendly Parmesan Sausage Winter Bon Appétit Virginia Small Plates
Yield Serves 6
Number Of Ingredients 11
Steps:
- Melt butter with oil in heavy large skillet over medium-high heat. Add onion and garlic and sauté until golden brown and tender, about 7 minutes. Add sausage and sauté until golden brown and cooked through, breaking up with back of spoon, about 7 minutes. Drain any excess drippings from skillet. Add wine to skillet and boil until almost all liquid evaporates, about 2 minutes. Add tomatoes with juices and simmer
- 3 minutes. Add cream and simmer until sauce thickens slightly, about 5 minutes. Stir in 4 tablespoons parsley. Season to taste with salt and pepper. Remove from heat. (Sauce can be prepared 1 day ahead. Cover and refrigerate.)
- Cook pasta in large pot of boiling salted water until tender but still firm to bite. Drain pasta; transfer to large bowl.
- Bring sauce to simmer. Pour sauce over pasta. Add 3/4 cup cheese and toss to coat. Sprinkle with remaining 1/4 cup cheese and 2 tablespoons parsley.
Tips:
- Use high-quality ingredients for the best flavor. Fresh sausage, heavy cream, and grated Parmesan cheese are all essential.
- Cook the sausage over medium heat until it is browned and cooked through. This will help to develop its flavor.
- Add the heavy cream and grated Parmesan cheese to the cooked sausage and stir until the sauce is smooth and creamy.
- Cook the penne pasta according to the package directions. Drain the pasta and add it to the sauce.
- Serve the pasta immediately, garnished with additional grated Parmesan cheese and chopped parsley.
Conclusion:
This penne in cream sauce with sausage is a quick and easy meal that is perfect for a busy weeknight. It is also a delicious and satisfying dish that is sure to please everyone at the table. So next time you are looking for a simple and flavorful pasta dish, give this recipe a try.
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