Best 2 Peanut Ice Cream Delight Recipes
Peanut ice cream is a delightful dessert that combines the creamy richness of ice cream with the nutty flavor of peanuts. This cool and refreshing treat is perfect for a hot summer day or as a satisfying after-dinner indulgence. If you're looking for a delicious and easy-to-make peanut ice cream recipe, you've come to the right place. Our collection of peanut ice cream recipes has something for everyone, from classic no-churn ice cream to more adventurous flavors like peanut butter and jelly ice cream. We also have recipes for vegan and dairy-free peanut ice cream, so everyone can enjoy this delicious treat. So gather your ingredients and get ready to make some amazing peanut ice cream!
Here's a brief overview of the peanut ice cream recipes in this article:
1. Classic No-Churn Peanut Ice Cream: This simple and straightforward recipe is perfect for beginners. It uses just a handful of ingredients and doesn't require an ice cream maker.
2. Peanut Butter and Jelly Ice Cream: This fun and nostalgic flavor combination is sure to be a hit with kids and adults alike. It's made with peanut butter, jelly, and vanilla ice cream.
3. Vegan Peanut Ice Cream: This dairy-free version of peanut ice cream is just as delicious and creamy as the traditional version. It's made with coconut milk, peanut butter, and maple syrup.
4. Salted Peanut Caramel Ice Cream: This decadent ice cream combines the flavors of peanuts, caramel, and sea salt. It's perfect for a special occasion or when you're craving something extra special.
PEANUT ICE CREAM DELIGHT
A cookie crust topped with ice cream, peanuts and homemade caramel and chocolate sauce...no wonder this dessert was such a hit at my future daughter-in-law's bridal shower.
Provided by Taste of Home
Categories Desserts
Time 50m
Yield 12-15 servings.
Number Of Ingredients 15
Steps:
- In a bowl, combine cookie crumbs and butter; press onto the bottom and up the sides of an ungreased 13-in. x 9-in. dish. Spread ice cream over crust; sprinkle with peanuts. Cover and freeze for at least 1 hour., For caramel sauce, in a small saucepan, combine the brown sugar, cream and butter. Bring to a boil; cook and stir for 1 minute. Remove from the heat; stir in vanilla. Cool. Drizzle over peanuts. Cover and freeze for at least 1 hour., For chocolate sauce, in a large saucepan, combine the milk, chocolate chips and butter. Cook and stir over low heat until melted and smooth. Stir in confectioners' sugar. Bring to a boil. Reduce heat; simmer, uncovered, for 8-10 minutes or until thickened, stirring frequently. Remove from the heat; stir in vanilla. Cool. , Drizzle over dessert. Cover and freeze for 2 hours or until firm.
Nutrition Facts : Calories 772 calories, Fat 48g fat (24g saturated fat), Cholesterol 103mg cholesterol, Sodium 434mg sodium, Carbohydrate 81g carbohydrate (62g sugars, Fiber 3g fiber), Protein 10g protein.
MAKEOVER PEANUT ICE CREAM DELIGHT
Our Test Kitchen helped Ashley keep the full-fat ice cream in her tasty dessert, while lightening it up at the same time. Cool vanilla ice cream is the perfect match for the chocolate wafer crust and chocolate-caramel topping. You won't believe this is light! Ashley Neumann - Metamora, MI
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 24 servings.
Number Of Ingredients 10
Steps:
- In a small bowl, combine wafer crumbs and butter; press onto the bottom of a 13-in. x 9-in. dish. Spread ice cream over crust; sprinkle with peanuts. Cover and freeze for at least 1 hour., For chocolate sauce, in a small heavy saucepan, combine the milk, chocolate and butter. Cook and stir over medium-low heat until chocolate is melted. Remove from the heat; stir in vanilla. Cool., Drizzle chocolate sauce over peanuts. Cover and freeze for 2 hours or until firm. Drizzle each serving with 2 teaspoons caramel topping.
Nutrition Facts : Calories 296 calories, Fat 13g fat (6g saturated fat), Cholesterol 28mg cholesterol, Sodium 218mg sodium, Carbohydrate 42g carbohydrate (24g sugars, Fiber 1g fiber), Protein 6g protein.
Tips:
- Use high-quality ingredients. The better the ingredients, the better the ice cream will be. Choose fresh, ripe peanuts, and use a good-quality vanilla extract.
- Roast the peanuts before using them. This will bring out their flavor and make them more aromatic.
- Don't over-churn the ice cream. Over-churning will make the ice cream grainy and icy.
- Let the ice cream ripen in the freezer for at least 4 hours before serving. This will allow the flavors to meld and the ice cream to firm up.
- Serve the ice cream with your favorite toppings. Some popular toppings for peanut ice cream include chocolate chips, peanuts, whipped cream, and caramel sauce.
Conclusion:
Peanut ice cream is a delicious and refreshing treat that is perfect for any occasion. It is easy to make and can be customized to your liking. With just a few simple ingredients, you can create a delicious dessert that everyone will love. So what are you waiting for? Give this peanut ice cream recipe a try today!
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