Best 3 Peanut Butter Pie Xiv Recipes
Indulge in a symphony of sweet and savory flavors with our tantalizing Peanut Butter Pie extravaganza! Embark on a culinary journey with three delectable recipes that showcase the versatility of this classic dessert. From the timeless charm of the Traditional Peanut Butter Pie to the rich decadence of the Chocolate Peanut Butter Pie and the unique twist of the No-Bake Peanut Butter Pie, each recipe promises an unforgettable taste sensation. Whether you're a peanut butter aficionado or simply seeking a delightful treat, these recipes are sure to satisfy your cravings. Prepare to be captivated by the creamy peanut butter filling, the crumbly crust, and the symphony of textures that come together in perfect harmony.
Here are our top 3 tried and tested recipes!
PEANUT BUTTER PIE
Here's a decadent dessert that's sure to dazzle on any sideboard.
Provided by Southern Living Test Kitchen
Time 4h15m
Number Of Ingredients 7
Steps:
- Place cookies in a food processor; pulse until finely crumbled, 12 to 15 pulses. Add butter; pulse until crumbs are moistened, about 6 pulses. Transfer crumbs to a 9-inch pie dish, pressing firmly into bottom and up sides. Refrigerate for 1 hour.
- Place cream cheese, peanut butter, and powdered sugar in bowl of a stand mixer fitted with a whisk attachment. Beat on medium-high speed until light and fluffy, 2 to 3 minutes. Transfer to a large bowl, and set aside. Clean mixer bowl and whisk attachment, and wipe dry.
- Add whipping cream to cleaned mixer bowl; beat on medium-high speed until medium peaks form, 2 to 3 minutes. Gently fold 2 cups of the whipped cream into peanut butter mixture. Transfer filling to prepared piecrust, and gently smooth top using a rubber spatula. Top with remaining whipped cream. Refrigerate at least 3 hours or up to 8 hours (or overnight).
- Sprinkle top with peanuts, and serve.
NO BAKE PEANUT BUTTER PIE
Creamy and delicious--melts in your mouth. This pie is a real crowd-pleaser and it can be made with reduced-fat ingredients.
Provided by MEGAN5
Categories Desserts Pies No-Bake Pie Recipes Peanut Butter Pie Recipes
Time 2h20m
Yield 16
Number Of Ingredients 6
Steps:
- Beat together cream cheese and confectioners' sugar. Mix in peanut butter and milk. Beat until smooth. Fold in whipped topping.
- Spoon into two 9 inch graham cracker pie shells; cover, and freeze until firm.
Nutrition Facts : Calories 431.7 calories, Carbohydrate 41.4 g, Cholesterol 16.6 mg, Fat 27.8 g, Fiber 1.4 g, Protein 7.2 g, SaturatedFat 12.6 g, Sodium 299.4 mg, Sugar 31.2 g
CHOCOLATE PEANUT BUTTER PIE
Ree Drummond's Chocolate Peanut Butter Pie recipe from Food Network is a crowd-pleaser for any occasion.
Provided by Ree Drummond : Food Network
Categories dessert
Time 1h25m
Yield 8 servings
Number Of Ingredients 6
Steps:
- For the crust: Preheat the oven to 350 degrees F. Crush the cookies until they're fine crumbs. Pour the melted butter over the top and stir with a fork to combine. Press into a pie pan and bake until set, 5 to 7 minutes. Remove from the oven and allow to cool completely.
- For the filling: Beat the peanut butter with the cream cheese until smooth. Add the powdered sugar and beat until smooth. Add in the thawed whipped topping and beat until smooth, scraping the sides as needed.
- Pour the filling into the crust, evening out the top with a knife or spatula. Chill for at least an hour before serving.
Tips:
- To make the peanut butter filling, use a smooth peanut butter for a creamier texture.
- If you don't have a stand mixer, you can use a hand mixer to beat the cream cheese and peanut butter together.
- To make the chocolate ganache, use a high-quality dark chocolate for a rich, decadent flavor.
- If you're using a store-bought graham cracker crust, make sure it's a 9-inch crust.
- To prevent the pie from cracking, let it cool completely before serving.
Conclusion:
This peanut butter pie is the perfect dessert for any occasion. It's easy to make, delicious, and sure to be a hit with everyone who tries it. With its creamy peanut butter filling, rich chocolate ganache, and crunchy graham cracker crust, this pie is sure to satisfy your sweet tooth. So next time you're looking for a delicious and easy dessert, give this peanut butter pie a try. You won't be disappointed!
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