Best 4 Peanut Butter Drops Recipes
Indulge in a delectable journey of flavors with our collection of peanut butter drop recipes, a perfect treat for peanut butter enthusiasts and cookie lovers alike. These bite-sized delights are not only easy to make but also offer a delightful blend of textures and tastes that will tantalize your palate. From classic peanut butter drop cookies, embellished with a rich peanut butter frosting, to variations that incorporate chocolate chips, oats, and even bacon, this article presents a symphony of peanut butter drop recipes that cater to every taste preference. Get ready to embark on a culinary adventure that celebrates the irresistible charm of peanut butter in its most delicious form.
Here are our top 4 tried and tested recipes!
NO BAKE CHOCOLATE PEANUT BUTTER DROPS
Make and share this No Bake Chocolate Peanut Butter Drops recipe from Food.com.
Provided by Jifreg Recipes
Categories Drop Cookies
Time 30m
Yield 7 dozen
Number Of Ingredients 6
Steps:
- HEAT oven to 350ºF. Place rolled oats in a 15 x 10-inch baking pan. Bake 15 minutes or until toasted. Cool.
- COMBINE peanut butter, chocolate chips, honey, butter and salt in medium saucepan.
- HEAT over low heat, stirring occasionally, until peanut butter and chocolate are melted and mixture is well blended. Add toasted oats; mix thoroughly.
- DROP from teaspoon onto waxed paper. Chill until firm. Store, tightly covered, in refrigerator.
PEANUT BUTTER DROPS
Shredded zucchini is the ingredient that sets these peanut butter cookies apart from others. The soft moist treats from Patricia Teller of Lewiston, Idaho have a sweet price-just 5 cents a cookie.
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 5-1/2 dozen.
Number Of Ingredients 11
Steps:
- In a bowl, cream the shortening, peanut butter and sugar. Beat in eggs and vanilla. Stir in zucchini. Combine dry ingredients; add to the zucchini mixture. Drop by rounded tablespoonfuls 2 in. apart onto greased baking sheet. Bake at 350° for 12-15 minutes or until lightly browned. Cool on wire racks.
Nutrition Facts : Calories 183 calories, Fat 10g fat (2g saturated fat), Cholesterol 13mg cholesterol, Sodium 141mg sodium, Carbohydrate 20g carbohydrate (10g sugars, Fiber 1g fiber), Protein 3g protein.
PEANUT BUTTER DROPS
These are very good. My mom used to make them for me after school quite often and now I do the same for my kids. Enjoy!
Provided by Anne L. Maury
Categories Desserts Cookies Peanut Butter Cookie Recipes
Yield 48
Number Of Ingredients 6
Steps:
- In a saucepan place sugar, cocoa and the milk and stir with a whisk . Take the butter and slice into this mixture over low heat until all is mixed and melted.
- Bring this to a rolling boil and boil for 2 l/2 minutes... I test it by taking a cup of cold water and putting a spoonful of the mixture into the cold water. If it forms a ball it has boiled long enough. If it does not form a ball, it is not done yet. This may take 3 minutes.
- Turn off heat and add the peanut butter. Stir until it is mixed and then with heavy spoon mix in the oats and stir all together and drop by spoonfuls onto waxed paper.
Nutrition Facts : Calories 86.2 calories, Carbohydrate 12.6 g, Cholesterol 5.3 mg, Fat 3.7 g, Fiber 0.8 g, Protein 1.5 g, SaturatedFat 1.6 g, Sodium 27.4 mg, Sugar 8.8 g
CRUNCHY PEANUT BUTTER DROPS
Steps:
- In a large saucepan over medium heat, cook and stir corn syrup and sugar for 7-8 minutes or until sugar is dissolved (do not boil). Remove from the heat; add peanut butter and stir until smooth. Fold in cornflakes. , Drop by rounded tablespoonfuls onto waxed paper coated with cooking spray. Let stand for 1-1/2 to 2 hours or until set. Store in a waxed paper-lined airtight container.
Nutrition Facts : Calories 245 calories, Fat 12g fat (3g saturated fat), Cholesterol 0 cholesterol, Sodium 172mg sodium, Carbohydrate 31g carbohydrate (19g sugars, Fiber 2g fiber), Protein 7g protein.
Tips:
- Use creamy peanut butter for a smooth texture and easy mixing.
- If you prefer a more crunchy texture, use crunchy peanut butter.
- Add a pinch of salt to enhance the flavor of the peanut butter drops.
- For a sweeter treat, add a tablespoon of honey or maple syrup to the mixture.
- If you want a more decadent peanut butter drop, add a teaspoon of melted chocolate or cocoa powder.
- For a fun and colorful twist, add a few drops of food coloring to the mixture before dropping it into the melted chocolate.
- Be sure to chill the peanut butter drops for at least 30 minutes before serving to allow them to firm up.
Conclusion:
Peanut butter drops are a delicious and easy-to-make treat that is perfect for any occasion. With just a few simple ingredients, you can create a sweet and satisfying snack that is sure to be a hit with people of all ages. So next time you're looking for a quick and easy dessert, give these peanut butter drops a try. You won't be disappointed!
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