Indulge in a delightful treat with our collection of irresistible Peanut Butter Crisp Bars recipes. These delectable bars offer a symphony of flavors and textures that will tantalize your taste buds. Each recipe in this article presents a unique twist on the classic peanut butter crisp bar, ensuring there's something for everyone.
From the classic no-bake version that requires minimal effort to the decadent chocolate-covered bars that are perfect for special occasions, our recipes cater to various skill levels and preferences. Discover the ultimate peanut butter crisp bar recipe that will become a staple in your dessert repertoire. Get ready to embark on a culinary journey filled with peanut buttery goodness!
CHOCOLATE PEANUT BUTTER CRISP BARS
Tell the kids to roll up their sleeves and help make these crunchy, chocolaty bars. They're easy and will surely satisfy anyone's sweet tooth. -Kathy Mitchell, Brookfield, Wisconsin
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 15 servings.
Number Of Ingredients 9
Steps:
- In a saucepan, combine the cracker crumbs, sugars, butter and milk. Bring to a boil, stirring constantly; cook and stir 5 minutes longer., Place a single layer of crackers in a greased 13-in. x 9-in. dish; top with half of crumb mixture. Repeat layers. Top with remaining crackers., In a small saucepan, combine the butterscotch chips, chocolate chips and peanut butter. Cook and stir until smooth. Pour over crackers. Let stand until set.
Nutrition Facts : Calories 517 calories, Fat 29g fat (15g saturated fat), Cholesterol 25mg cholesterol, Sodium 361mg sodium, Carbohydrate 61g carbohydrate (35g sugars, Fiber 2g fiber), Protein 7g protein.
PEANUT BUTTER CRISP BARS
This recipe was handed down to me by Mrs Pauline Sharp who founded my childhood church.
Provided by Rev BJ Friley
Categories Other Desserts
Time 15m
Number Of Ingredients 10
Steps:
- 1. Heat sugar and syrup until sugar dissolves.
- 2. Blend in peanut butter.
- 3. Stir in cereal.
- 4. Pat in 11 X 7 X 2-inch pan.
- 5. Spread with icing. (directions below)
- 6. Chill.
- 7. Icing Directions:
- 8. Melt butter and brown sugar.
- 9. Remove from heat.
- 10. Stir in milk and vanilla.
- 11. Beat in sifted powdered sugar.
Tips:
- For a richer flavor, use dark chocolate chips or peanut butter chips.
- To make the bars even crispier, bake them for a few minutes longer.
- If you don't have a 9x13 inch baking pan, you can use a 10x15 inch pan. Just adjust the baking time accordingly.
- Store the bars in an airtight container at room temperature for up to 3 days.
- You can also freeze the bars for up to 2 months. Just thaw them overnight in the refrigerator before serving.
Conclusion:
These peanut butter crisp bars are a delicious and easy-to-make treat that are perfect for any occasion. They're made with just a few simple ingredients and can be ready in under an hour. So next time you're looking for a sweet and satisfying snack, give these bars a try!
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