Best 6 Peanut Butter Cereal Os Recipes
Indulge in the delectable world of peanut butter cereal, a harmonious blend of sweet, nutty, and crunchy textures that will tantalize your taste buds. This versatile breakfast treat can be transformed into a variety of culinary delights, catering to different dietary needs and preferences. From classic peanut butter cereal with milk to innovative overnight oats and protein-packed smoothie bowls, this article presents a comprehensive collection of peanut butter cereal recipes that will elevate your morning routine.
Dive into the simplicity of the classic peanut butter cereal, where creamy peanut butter merges with the comforting taste of milk and the delightful crunch of cereal. For a healthier twist, explore the peanut butter overnight oats recipe, a delightful fusion of peanut butter, oats, and almond milk, topped with fresh fruits and a drizzle of honey.
If you seek a protein-rich breakfast, the peanut butter protein smoothie bowl is your perfect choice. This vibrant bowl combines peanut butter, protein powder, and yogurt, creating a thick and creamy base adorned with an array of toppings like granola, chia seeds, and sliced bananas.
For those with dietary restrictions, the gluten-free peanut butter cereal recipe offers a delectable alternative, featuring rice-based cereal and peanut butter, ensuring a satisfying and allergy-friendly breakfast experience.
Lastly, the vegan peanut butter cereal recipe caters to plant-based enthusiasts, showcasing a harmonious blend of peanut butter, almond milk, and your favorite vegan cereal. This recipe is not only delicious but also nourishes your body with essential nutrients.
With these diverse peanut butter cereal recipes at your fingertips, you'll never experience a dull breakfast again. Embrace the versatility of this classic combination and embark on a culinary journey that promises both taste and nourishment.
PEANUT BUTTER AND CHOCOLATE CEREAL TREATS
Provided by Jeff Mauro, host of Sandwich King
Categories dessert
Time 1h45m
Yield 24 bars
Number Of Ingredients 6
Steps:
- Line a 9-by-13-inch baking dish with a piece of parchment paper, leaving 1 inch of paper hanging over each side of the dish. This will help with removing the treats later. Spray the parchment paper with nonstick spray.
- In a 6-quart Dutch oven over medium heat, melt the butter. Add the marshmallows and cook, stirring continuously, until the marshmallows are melted and the butter is incorporated, 3 to 5 minutes. Reduce the heat to low and quickly add the cereal and peanuts; stir to combine. Transfer the cereal mixture to the prepared baking dish. Lightly coat a spatula with cooking spray, then use it to spread out the cereal mixture evenly.
- Put the melted chocolate in a plastic sandwich bag (or pastry bag), cut off one corner and drizzle over the top of the cereal treats. Refrigerate, uncovered, until set, 1 to 1 1/2 hours.
- Remove the cereal treats using the parchment paper and cut into 24 bars.
3-INGREDIENT PEANUT BUTTER CEREAL BITES RECIPE BY TASTY
Here's what you need: honey, peanut butter, honey nut cereal
Provided by Tasty
Categories Snacks
Time 30m
Yield 1 serving
Number Of Ingredients 3
Steps:
- Put 1 part peanut butter and 1 part honey in a bowl.
- Microwave for about a minute. Stir until combined.
- Add 3-4 parts cereal. Stir.
- Scoop into bit size pieces and place on wax paper to cool.
- Enjoy!
PEANUT BUTTER CEREAL TREATS
Kids will love these colorful, crunchy bars. They're a fun twist on the traditional marshmallow crispy treats...and because they're so easy, older kids could whip up a batch on their own! -Christie Porter, Shipshewana, Indiana
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 2 dozen.
Number Of Ingredients 5
Steps:
- In a large saucepan, combine the marshmallows, butter and peanut butter. Cook and stir over medium-low heat until melted. Remove from the heat. Stir in the cereal and M&M's., Pat into a 13x9-in. pan coated with cooking spray. Cool. Cut into bars.
Nutrition Facts : Calories 147 calories, Fat 5g fat (3g saturated fat), Cholesterol 6mg cholesterol, Sodium 97mg sodium, Carbohydrate 24g carbohydrate (16g sugars, Fiber 1g fiber), Protein 2g protein.
PEANUT BUTTER-CEREAL BARS
Three steps-melt, mix, press-to three cheers!
Provided by Betty Crocker Kitchens
Categories Dessert
Time 35m
Yield 24
Number Of Ingredients 7
Steps:
- Spray 13x9-inch pan with cooking spray. In large bowl, mix cereals; set aside.
- In 2-quart saucepan, cook remaining ingredients over low heat, stirring constantly, until marshmallows are melted. Pour over cereal mixture; mix well.
- Using sprayed rubber scraper, press mixture into pan. Cool slightly. For bars, cut into 6 rows by 4 rows.
Nutrition Facts : Calories 150, Carbohydrate 22 g, Cholesterol 0 mg, Fat 1, Fiber 1 g, Protein 3 g, SaturatedFat 1 1/2 g, ServingSize 1 Bar, Sodium 140 mg, Sugar 10 g, TransFat 0 g
PEANUT BUTTER BUCKWHEAT CEREAL
This recipes is low-fructose and low-FODMAP (Fermentable Oligosaccharides, Disaccharides, Monosaccharides, and Polyols)!
Provided by No Sugarless Gum
Categories Main Dish Recipes
Time 12h5m
Yield 6
Number Of Ingredients 4
Steps:
- Stir buckwheat groats, peanut butter, sugar, and sea salt together in a bowl to coat the groats completely.
- Set a food dehydrator to 118 degrees F (244 degrees C).
- Spread coated groats onto a sheet and dry in the dehydrator, occasionally breaking larger clumps into smaller bits, until dried, 12 to 24 hours.
Nutrition Facts : Calories 261.8 calories, Carbohydrate 33.5 g, Fat 12.2 g, Fiber 4.3 g, Protein 9.2 g, SaturatedFat 1.8 g, Sodium 130.3 mg, Sugar 10 g
CEREAL-PEANUT BUTTER BARS
Treat your guests to this delicious no-bake bar made with Whole Grain Total® cereal and peanut butter - a perfect party dessert.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 1h15m
Yield 12
Number Of Ingredients 5
Steps:
- Butter bottom and sides of 9- or 8-inch square pan.
- In 3-quart saucepan, heat corn syrup and sugar just to boiling over medium heat, stirring constantly. Remove from heat.
- Stir in peanut butter. Gently stir in cereal and peanuts until evenly coated. Press firmly in pan. Let stand at least 1 hour until firm. For bars, cut into 3 rows by 4 rows. Store loosely covered.
Nutrition Facts : Calories 210, Carbohydrate 37 g, Cholesterol 0 mg, Fat 1, Fiber 2 g, Protein 4 g, SaturatedFat 1 g, ServingSize 1 Square, Sodium 180 mg, Sugar 18 g, TransFat 0 g
Tips:
- Use creamy peanut butter: This will give your cereal a smooth and creamy texture.
- Add a little milk or water: This will help to soften the cereal and make it easier to eat.
- Add your favorite toppings: Such as chopped nuts, seeds, or dried fruit.
- Don't be afraid to experiment: There are many different ways to make peanut butter cereal, so feel free to get creative and find a combination that you love.
Conclusion:
Peanut butter cereal is a quick, easy, and delicious breakfast or snack. It's a great way to get your daily dose of protein and fiber, and it can be easily customized to your liking. So next time you're looking for something to eat, give peanut butter cereal a try. You won't be disappointed.
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