Best 4 Peanut Butter Applesauce Bread Recipes

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Indulge in the symphony of flavors with our exquisite Peanut Butter Applesauce Bread, a culinary masterpiece that tantalizes your taste buds with each bite. This delectable treat seamlessly blends the rich, nutty flavor of peanut butter with the sweet and tangy notes of applesauce, resulting in a moist, tender crumb that melts in your mouth. Perfect for breakfast, brunch, or as an afternoon snack, this versatile bread is a delightful companion to your favorite cup of coffee or tea.

This recipe is a culinary symphony, offering three variations to cater to diverse preferences. The classic Peanut Butter Applesauce Bread is a timeless favorite, showcasing the harmonious blend of peanut butter and applesauce. The Chocolate Chip Peanut Butter Applesauce Bread adds a touch of indulgence with pockets of rich chocolate chips, creating a delightful contrast of flavors and textures. And for those seeking a healthier alternative, the Gluten-Free Peanut Butter Applesauce Bread offers the same irresistible taste without compromising on dietary restrictions.

Let's cook with our recipes!

BETTER PEANUT BUTTER SANDWICH



Better Peanut Butter Sandwich image

This is a great version of your basic peanut butter sandwich! Applesauce is used in place of jelly. Kids love it, and it has less sugar than regular jelly so it is much better for you.

Provided by RAYNBOE

Categories     Main Dish Recipes     Sandwich Recipes

Time 2m

Yield 1

Number Of Ingredients 3

2 slices bread
1 ½ tablespoons peanut butter
1 ½ tablespoons applesauce

Steps:

  • Spread peanut butter on one slice of bread, and applesauce on the other slice. Place them together, cut in half, and serve.

Nutrition Facts : Calories 286.3 calories, Carbohydrate 32.7 g, Fat 13.9 g, Fiber 2.9 g, Protein 10 g, SaturatedFat 2.9 g, Sodium 452.9 mg, Sugar 6.7 g

PEANUT BUTTER APPLESAUCE BREAD



Peanut Butter Applesauce Bread image

Make and share this Peanut Butter Applesauce Bread recipe from Food.com.

Provided by wife2abadge

Categories     Quick Breads

Time 1h5m

Yield 1 loaf, 12 serving(s)

Number Of Ingredients 11

1 1/4 cups flour
1/2 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon ground cinnamon
1/4 teaspoon salt
3/4 cup white sugar
1/2 cup creamy peanut butter
1/4 cup butter, softened
1 large egg, at room termperature
1 cup unsweetened applesauce
2 teaspoons vanilla

Steps:

  • Whisk the flour, baking powder, baking soda, cinnamon, and salt together and set aside.
  • With an electric mixer, beat the sugar, peanut butter, and butter in a large bowl until light and creamy, about 2 minutes.
  • Beat in the egg until smooth. Beat in the applesauce and vanilla. Add the prepared flour mixture and stir just until moist and there are no traces of flour visible. It may be a bit grainy.
  • Spoon into a greased 9x5-inch loaf pan and bake at 350 degrees until a toothpick inserted into the middle of the loaf comes out with just a few crumbs clinging to it, about 55 minutes.
  • Cool on a wire rack for 10 min, then turn loaf out nto rack and cool til room temp, about an hour.
  • Store at room temp for 4 days or wrap and freeze for up to 3 months.

SPICED APPLESAUCE BREAD



Spiced Applesauce Bread image

With applesauce and spices, this bread is moist, delicious and great in lunch boxes. I also like it spread with cream cheese or peanut butter.

Provided by LOUISE

Categories     Bread     Quick Bread Recipes

Time 1h10m

Yield 12

Number Of Ingredients 13

1 ¼ cups applesauce
1 cup white sugar
½ cup vegetable oil
2 eggs
3 tablespoons milk
2 cups all-purpose flour
1 teaspoon baking soda
½ teaspoon baking powder
½ teaspoon ground cinnamon
¼ teaspoon ground nutmeg
¼ teaspoon ground allspice
¼ teaspoon salt
½ cup chopped pecans

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x5 inch loaf pan.
  • In a large bowl, combine the applesauce, sugar, oil, eggs and milk; beat well. Sift in the flour, baking soda, baking powder, cinnamon, nutmeg, allspice and salt; stir until smooth. Fold in the pecans. Pour batter into prepared loaf pan.
  • Bake in preheated oven for 60 minutes, or until a toothpick inserted into center of the loaf comes out clean.

Nutrition Facts : Calories 281.2 calories, Carbohydrate 36.6 g, Cholesterol 31.3 mg, Fat 13.9 g, Fiber 1.4 g, Protein 3.8 g, SaturatedFat 1.9 g, Sodium 187.8 mg, Sugar 19.7 g

APPLESAUCE AND PEANUT BUTTER SPREAD OR DIP



Applesauce and Peanut Butter Spread or Dip image

We use this spread on bagels, toast, tortilla roll ups and for sandwiches. Since applesauces / apple butter and peanut butter vary by brands you'll have to adjust for the differences regionally. This recipe is presented as a spread, though you can adjust the amounts and use it as a dip.

Provided by peachez

Categories     Spreads

Time 5m

Yield 1 Cup

Number Of Ingredients 9

3/4 cup applesauce (smooth or chunky) or 3/4 cup apple butter
1/4 cup peanut butter, more as needed for desired consistency (smooth or chunky style)
toasted chopped nuts
toasted coconut
your favourite chopped firm fruit (or dried fruit )
honey
raisins
almond extract
cinnamon

Steps:

  • Smooth method - Blender or electric hand mixer: blend together with any options till smooth.
  • Chunky Style method - using a wooden spoon, mix gently, then mix in any options.
  • Cover and refrigerate any unused portions.

Nutrition Facts : Calories 524.6, Fat 32.9, SaturatedFat 6.8, Sodium 349.6, Carbohydrate 50.7, Fiber 6.2, Sugar 6, Protein 16.5

Tips:

  • Use ripe bananas: The riper the bananas, the sweeter and more flavorful your bread will be.
  • Don't overmix the batter: Overmixing can make your bread tough. Mix just until the ingredients are combined.
  • Bake the bread until a toothpick inserted into the center comes out clean: This is the best way to ensure that your bread is cooked through.
  • Let the bread cool completely before slicing: This will help to prevent the bread from crumbling.

Conclusion:

Peanut butter applesauce bread is a delicious and easy-to-make bread that is perfect for breakfast, lunch, or a snack. It is also a great way to use up ripe bananas. With its moist texture and sweet flavor, this bread is sure to be a hit with everyone who tries it.

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