Indulge in a culinary adventure with our irresistible Peanut Butter and Jelly Hummus, a delightful fusion of sweet, savory, and nutty flavors. This unique dip combines the classic taste of peanut butter and jelly with the creamy texture of hummus, creating a tantalizing treat that will captivate your taste buds.
Accompanying this innovative recipe are three additional hummus variations that are equally enticing. The Roasted Red Pepper Hummus brings a vibrant hue and smoky flavor to the table, while the Avocado Hummus offers a rich and creamy texture with a hint of freshness. Last but not least, the Spicy Hummus packs a punch with its bold and fiery kick, sure to satisfy those who crave a bit of heat.
Each recipe is carefully crafted with simple ingredients and easy-to-follow instructions, ensuring that you can recreate these delicious hummus creations in the comfort of your own kitchen. Whether you're hosting a party, preparing a healthy snack, or simply seeking a flavorful addition to your meals, these hummus recipes are guaranteed to be a hit.
PEANUT BUTTER AND JELLY HUMMUS
This recipe comes from a very nice blog called cupcakesandkalechips.com. Ive modified it a bit to suit my taste even more, though. It is a dessert hummus and tastes sooo good. It gives you all those classic pb&j flavours but is so much better for you. I love it! :)
Provided by Lalaloula
Categories Dessert
Time 5m
Yield 2 cups
Number Of Ingredients 5
Steps:
- In your food processor or blender combine everything except for the jam and process until really smooth. Depending on your beans and pb you might need to add a tad more or less liquid to this.
- Stir in jam and refrigerate until ready to serve. This is great with fruit and cookies.
PEANUT BUTTER AND JELLY HUMMUS
Great stand in for PB&J on toast or rice cake.
Provided by Kathryn Brown
Categories Spreads
Number Of Ingredients 4
Steps:
- 1. Combine everything but jelly in food processor.
- 2. Process until smooth.
- 3. Stir in jelly and refrigerate until ready to serve.
- 4. Enjoy!
Tips:
- Use a variety of beans: Chickpeas, white beans, and black beans are all great options for hummus. Experiment with different beans to find your favorite flavor and texture.
- Roast the vegetables: Roasting the vegetables brings out their natural sweetness and flavor. If you don't have time to roast the vegetables, you can also steam or boil them.
- Use fresh herbs: Fresh herbs add a bright, flavorful touch to hummus. Parsley, cilantro, and mint are all great options.
- Adjust the seasonings to taste: Hummus is a versatile dish that can be seasoned to your liking. Add more or less garlic, lemon juice, or tahini until you reach the perfect flavor.
- Serve with your favorite dippers: Hummus is delicious with a variety of dippers, such as pita bread, vegetables, or crackers.
Conclusion:
Peanut butter and jelly hummus is a delicious and unique twist on the classic hummus recipe. It's perfect for a party or a snack, and it's sure to be a hit with everyone who tries it. So next time you're looking for a new dip recipe, give peanut butter and jelly hummus a try. You won't be disappointed!
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