Best 2 Peach Jello Salad Recipes

Calling all peach enthusiasts! Get ready to embark on a culinary journey with our delectable Peach Jello Salad, a refreshing and vibrant dish that will tantalize your taste buds. This delightful salad combines the sweetness of fresh peaches, the tangy zest of lemon, and the unique texture of cottage cheese, all enveloped in a luscious Jell-O mixture. But that's not all! We've also curated a collection of equally enticing recipes that showcase the versatility of peaches. From the classic Peach Cobbler to the innovative Peach Salsa, each recipe is a testament to the peach's ability to transform ordinary ingredients into extraordinary dishes. Let's dive into the world of peachy goodness and discover the culinary magic that awaits!

Let's cook with our recipes!

PEACH JELLO SALAD

Peach Jello Salad image

Another yummy recipe I got from my sister, Jeannine. (See also "Sister's Vegetable Casserole"). This is easy to make and very good on a hot summer's day! The prep time is so long only because of the cooling and chilling periods.

Provided by CookKelly

Categories Gelatin

Time 1h

Yield 4-6 serving(s)

Number Of Ingredients 8

Ingredients

1 package peach Jello
1 1/2 cups boiling water
1 (3 ounce) package cream cheese
3 tablespoons sugar
1 dash salt
1 teaspoon vanilla
1 teaspoon lemon juice
1 (8 ounce) can crushed pineapple

Steps:

Mix together the peach jello, boiling water and cream cheese, then cool.
Add the sugar, salt, vanilla and lemon juice.
Mix well.
Add the crushed pineapple, along with the juice.
Chill.

SPICED PEACH JELLO SALAD

Spiced Peach Jello Salad image

Make and share this Spiced Peach Jello Salad recipe from Food.com.

Provided by Tonkcats

Categories Gelatin

Yield 1 batch

Number Of Ingredients 7

Ingredients

1 (1 lb) can peach, sliced
1/4 cup vinegar
1/2 cup sugar
12 whole cloves
1/8 teaspoon cinnamon
1 (3 ounce) package peach Jell-O
3/4 cup water, cold

Steps:

Drain peaches, measuring 3/4 cup syrup.
Chop peaches coarsely.
Bring syrup, vinegar, sugar and spices slowly to a boil.
Add peaches, simmer for 10 minutes.
Strain syrup and discard cloves.
Add enough peach juice or water to make 1 cup.
Dissolve Jello in hot syrup.
Add cold water (if I have enough peach syrup, I use what I have) and peaches.
Cool, then pour into mold.
(The times I made this recipe, I have doubled it.)

Tips for Making Peach Jello Salad

Use ripe peaches. This will ensure that your salad is bursting with flavor.
Chill the jello salad for at least 4 hours before serving. This will give it time to set properly.
Garnish the salad with fresh mint or whipped cream before serving. This will add a touch of elegance and flavor.
To make a vegan version of this salad, use agar-agar powder instead of gelatin. Agar-agar is a plant-based gelling agent that is commonly used in Asian cuisine.
If you don't have time to make the jello salad from scratch, you can use a pre-made jello mix. Just be sure to follow the directions on the package.

Conclusion

Peach jello salad is a classic summer dessert that is easy to make and always a crowd-pleaser. It is a refreshing and light dish that is perfect for any occasion. Whether you are hosting a party or just want to enjoy a sweet treat, peach jello salad is sure to be a hit. So next time you are looking for a delicious and easy dessert, give peach jello salad a try. You won't be disappointed!

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