Best 2 Peach And Cucumber Salsa Recipes
Indulge in a refreshing and flavorful culinary experience with our exquisite Peach and Cucumber Salsa. This tantalizing salsa combines the sweetness of ripe peaches, the crispness of cucumbers, and a zesty blend of spices, creating a symphony of flavors that will tantalize your taste buds. Perfect for summer gatherings, this salsa is not only easy to make but also offers a burst of vibrant colors and textures, making it a stunning addition to any table. With two delightful variations to choose from, the classic Peach and Cucumber Salsa and the Spicy Peach and Cucumber Salsa, this recipe caters to both mild and adventurous palates. Get ready to elevate your next taco night, backyard barbecue, or pool party with this exceptional salsa that promises to be a crowd-pleaser.
Here are our top 2 tried and tested recipes!
PEACH AND CUCUMBER SALSA
Steps:
- Mix all ingredients in medium bowl. Season salsa to taste with salt and pepper. (Can be prepared 2 hours ahead. Cover and refrigerate. Stir to blend before serving.)
- *Chipotle chiles canned in a spicy tomato sauce, sometimes called adobo, are available at Latin American markets, specialty foods stores, and some supermarkets.
PEACH AND CUCUMBER SALSA
Low calorie, fat free vegan recipe from Whole Foods; it is highly rated on their website. They suggest serving it atop grilled fish but I think it would also be great with chicken or pork tenderloin. You can make it up to 4 hours ahead of serving, just keep it in the refrigerator. I think mango and a splash of OJ would be a great addition to this recipe as well! NOTE: I just made this recipe and I added the OJ for a touch of sweetness and added a couple drops of jalapeno sauce for more kick. I also didn't care for the mint, so I changed that to optional. . .the basil was nice I thought.
Provided by januarybride
Categories Fruit
Time 15m
Yield 3 cups, 6 serving(s)
Number Of Ingredients 8
Steps:
- Toss all ingredients together in a large bowl then serve.
Nutrition Facts : Calories 34.6, Fat 0.2, Sodium 1.5, Carbohydrate 8.8, Fiber 1.5, Sugar 5.6, Protein 1
Tips:
- Choose fresh, ripe peaches and cucumbers for the best flavor.
- If you don't have a food processor, you can chop the peaches and cucumbers by hand.
- Be sure to remove the seeds from the cucumbers before chopping them.
- If you like a spicier salsa, add a jalapeño pepper or two, seeded and minced.
- For a sweeter salsa, add a tablespoon or two of honey or agave nectar.
- Serve the salsa immediately or chill it for later use.
Conclusion:
Peach and cucumber salsa is a refreshing and flavorful salsa that is perfect for summer gatherings. It is easy to make and can be tailored to your own taste preferences. Whether you like it spicy, sweet, or somewhere in between, this salsa is sure to please everyone. Serve it with chips, tacos, burritos, or grilled chicken or fish. Enjoy!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #low-protein #healthy #appetizers #condiments-etc #fruit #easy #no-cook #beginner-cook #diabetic #dinner-party #low-fat #spring #summer #vegan #vegetarian #dips #dietary #low-sodium #low-cholesterol #seasonal #low-saturated-fat #low-calorie #low-carb #healthy-2 #low-in-something #pitted-fruit #peaches #presentation #served-cold #3-steps-or-less #technique
You'll also love
