Best 4 Paula Deans Old Fashioned Meat Loaf Recipes
Indulge in the comforting flavors of Paula Deen's Old-Fashioned Meat Loaf, a classic dish that embodies Southern charm and hearty goodness. This meatloaf recipe is a delightful combination of ground beef, pork, and veal, expertly blended with a symphony of seasonings, including garlic, onion, celery, bell pepper, and a touch of cayenne pepper for a subtle kick. Encased in a flavorful glaze made from ketchup, brown sugar, and mustard, this meatloaf emerges from the oven as a golden-brown masterpiece, ready to tantalize your taste buds. Accompanying this delectable meatloaf are two equally enticing recipes: Paula Deen's Creamy Mashed Potatoes, a velvety and smooth side dish that perfectly complements the richness of the meatloaf, and Paula Deen's Green Beans with Bacon, a vibrant and savory dish that adds a touch of freshness to the meal.
Here are our top 4 tried and tested recipes!
PAULA DEEN'S MEATLOAF
Steps:
- Preheat oven to 375 degrees Fahrenheit.
- In a large bowl, stir together ground beef, salt, pepper, onion, bell pepper, egg, tomatoes, and oats. Place the mixture in a loaf pan. Press the surface lightly with your palm to flatten the top.
- To make the topping, combine ketchup, brown sugar, and mustard. Spread it on top of the loaf.
- Bake the meatloaf for 1 hour. Use a meat thermometer to check for doneness. The center should be at 160 degrees Fahrenheit.
- Let the meatloaf rest for 10 minutes after baking so that it holds together better while slicing.
Nutrition Facts :
PAULA DEEN'S OLD-FASHIONED MEATLOAF
My favorite meatloaf recipe. Try using a mixture of ground beef, lamb, veal or pork instead of all beef.
Provided by aHardDaysNight
Categories Grains
Time 1h15m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- preheat oven to 375 degrees.
- mix all ingredients except ketchup, mustard, and brown sugar.
- place into baking dish and shape into loaf.
- mix ketchup, mustard and brown sugar.
- spread on loaf.
- bake for 1 hour.
OLD-FASHIONED MEATLOAF - A.K.A BASIC MEATLOAF
This classic meatloaf recipe will be a family favorite for years to come. Mix ground beef, onion, bell pepper, and a few more ingredients to create a tasty blend for your meatloaf. Serve with your favorite sides.
Provided by Paula Deen
Time 5m
Yield 5
Number Of Ingredients 11
Steps:
- Preheat oven to 375 °F.
- Mix ground beef, salt, pepper, onion, bell pepper, egg, tomatoes and oats together well and place in a baking dish. Shape into a loaf.
- Topping:
- Mix ketchup, brown sugar and mustard and spread on loaf. Bake for 1 hour.
OLD-FASHIONED MEAT LOAF A.K.A "BASIC" MEAT LOAF (PAULA
A traditional meatloaf recipe by Paula Deen. This is the original recipe, I drain the tomato's, add garlic powder, use frozen peppers thawed and use breadcrumbs when I make it.
Provided by pitbullmommy
Categories Meat
Time 1h10m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 375 degrees F.
- Mix ground beef, salt, pepper, onion, bell pepper, egg, tomato's and oats well and place in a baking dish. Shape into a loaf.
- Topping: Mix Ketchup, mustard and brown suger for topping and spread on loaf.
- Bake for 1 hour.
Nutrition Facts : Calories 250.8, Fat 12.8, SaturatedFat 4.8, Cholesterol 86.7, Sodium 807.3, Carbohydrate 17, Fiber 1.7, Sugar 10, Protein 17.1
Tips:
- Use a combination of ground beef and ground pork for a moist and flavorful meatloaf.
- Soak the bread crumbs in milk before adding them to the meat mixture. This will help to bind the loaf together and prevent it from becoming dry.
- Add plenty of seasonings to the meat mixture, such as salt, pepper, garlic powder, onion powder, and paprika.
- Form the meat mixture into a loaf shape and place it in a baking dish. Top with a glaze made from ketchup, brown sugar, and mustard.
- Bake the meatloaf in a preheated oven at 350 degrees Fahrenheit for 1 hour and 15 minutes, or until it reaches an internal temperature of 160 degrees Fahrenheit.
- Let the meatloaf rest for 10 minutes before slicing and serving.
Conclusion:
Paula Deen's Old Fashioned Meatloaf is a classic comfort food dish that is easy to make and always a hit with family and friends. With its simple ingredients and delicious flavor, this meatloaf is sure to become a staple in your recipe collection.
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