Best 4 Party Corn Dip Recipes
Dive into the realm of delectable flavors with this tantalizing party corn dip, an explosion of cheesy goodness that will elevate any gathering. Crafted with a medley of sweet corn, gooey cheese, and a symphony of zesty spices, this dip is a harmony of textures and tastes that will leave your taste buds dancing. Whether you prefer a classic rendition or crave a spicy kick, this recipe offers variations to suit every palate. Get ready to embark on a culinary journey that will transform your next party into a fiesta of flavors.
Here are our top 4 tried and tested recipes!
FIESTA CORN DIP WITH ROTEL ( PARTY SIZE)
Fiesta Corn dip recipe with whole kernels of corn, green onions, and loads of Cheddar cheese making the perfect easy and cold large party dip. No fail Mexican party dip that every one is sure to LOVE
Provided by Trisha Haas - Salty Side Dish
Categories Appetizer Recipes Dip Recipes
Time 5m
Number Of Ingredients 6
Steps:
- Drain both cans of corn so there isn't extra water in your dip.
- Empty chopped green onions, drained corn, and Rotel tomatoes in a bowl.
- Combine sour cream and mayo, and mix into your corn, onions and tomatoes well.
- It is best to use a spatula to make sure the mayo and sour cream get very combined in the dip.
- Add 2 cups of shredded cheese, but if you like extra cheese, its fine to add up to 1 cup shredded cheese more. (Most people like to use Cheddar in dips, but you can change the flavors by adding Monterrey Jack or Taco Cheeses)
- Refrigerate your Fiesta Corn Dip for up to 4 hours prior to serving to allow the wet ingredients to solidify back together.
- If you mix and serve immediately without getting cold, the dip may still be a little soupy.
- If you DO need to mix and serve immediately, simply add some more cheese to counter balance and make a little thicker.
- Cover corn dip and enjoy for up to 3 days, making sure you stir well prior to serving at later times.
Nutrition Facts : ServingSize 15 people, Calories 211 kcal, Carbohydrate 6 g, Protein 5 g, Fat 19 g, SaturatedFat 6 g, Cholesterol 30 mg, Sodium 318 mg, Fiber 1 g, Sugar 2 g, UnsaturatedFat 12 g
OUT-OF-THIS-WORLD CORN DIP
Steps:
- In a large bowl, mix all ingredients except chips.
- Chill two hours to overnight. Serve with Frito Scoops corn chips.
Nutrition Facts : Carbohydrate 19 g, Protein 3 g, Fat 23 g, SaturatedFat 5 g, Cholesterol 18 mg, Sodium 333 mg, Fiber 2 g, Sugar 3 g, Calories 282 kcal, ServingSize 1 serving
CORN DIP
This is a cool, refreshing dip that can be served anytime. Serve with chips, crackers or sliced vegetables. Exceptional with Hawaiian bread.
Provided by Becky E.
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes
Time 2h5m
Yield 12
Number Of Ingredients 7
Steps:
- In a medium-size mixing bowl, combine Mexican-style corn, green chilis, green onions, sour cream, jalapeno pepper, mayonnaise, and cheddar cheese. Mix well. Cover and refrigerate until ready to serve.
Nutrition Facts : Calories 296.7 calories, Carbohydrate 16.5 g, Cholesterol 38.4 mg, Fat 23.2 g, Fiber 1.9 g, Protein 8.6 g, SaturatedFat 9.2 g, Sodium 570.7 mg, Sugar 0.5 g
PARTY CORN DIP
OMG.. this is AMAZING. Can't get enough of it. Each of my children wants their OWN BOWLS!!
Provided by Michelle Perez
Categories Other Snacks
Time 5m
Number Of Ingredients 6
Steps:
- 1. Mix all together well! (Best if refrigerated overnight.)
- 2. Serve with Fritos Scoops, or crackers.
Tips:
- Use fresh, high-quality ingredients: This will make a big difference in the flavor of your dip. If you can, use organic or locally-sourced ingredients.
- Don't overcook the corn: You want the corn to be tender, but not mushy. Cook it just until it's heated through.
- Use a variety of cheeses: This will give your dip a more complex flavor. Try using a combination of cheddar, Monterey Jack, and cream cheese.
- Add some spice: If you like a little heat, add some diced jalapeños or chili powder to your dip.
- Garnish your dip before serving: This will make it look more appealing. Try sprinkling some chopped cilantro, green onions, or bacon bits on top.
Conclusion:
Party corn dip is a delicious and easy-to-make appetizer that is perfect for any occasion. It's a great way to use up leftover corn and it's always a hit with guests. So next time you're having a party, be sure to make a batch of this delicious dip.
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