Best 2 Parmesan Coated Brie Recipes
Indulge in a symphony of flavors with our Parmesan-Coated Baked Brie recipes. Experience the perfect balance of creamy brie, crispy Parmesan crust, and delectable fillings. From classic favorites to unique flavor combinations, these recipes will elevate your next gathering or intimate dinner.
**Parmesan-Coated Baked Brie with Apricot Preserves:** This delightful recipe combines the tangy sweetness of apricot preserves with the richness of brie and Parmesan. The apricot preserves add a pop of color and flavor, creating a harmonious balance with the creamy brie and crispy Parmesan crust.
**Parmesan-Coated Baked Brie with Fig Jam:** Experience the earthy elegance of fig jam paired with brie and Parmesan. The fig jam's slightly nutty flavor complements the richness of the brie, while the Parmesan adds a delightful crunch. This recipe is sure to impress your guests.
**Parmesan-Coated Baked Brie with Caramelized Onions:** Savor the savory goodness of caramelized onions combined with brie and Parmesan. The caramelized onions add a sweet and smoky depth of flavor, creating a delightful contrast with the creamy brie and crispy Parmesan crust.
**Parmesan-Coated Baked Brie with Roasted Garlic:** Experience the aromatic essence of roasted garlic paired with brie and Parmesan. The roasted garlic's mellow flavor and nutty aroma blend seamlessly with the creamy brie and crispy Parmesan crust, creating a symphony of flavors.
**Parmesan-Coated Baked Brie with Honey and Walnuts:** Indulge in the sweet and nutty combination of honey and walnuts paired with brie and Parmesan. The honey's golden sweetness and the walnuts' crunchy texture add a delightful dimension to the creamy brie and crispy Parmesan crust.
These Parmesan-Coated Baked Brie recipes are not only delicious but also visually stunning, making them perfect for special occasions or intimate gatherings. With a variety of fillings to choose from, there's a recipe for every taste preference. So, gather your ingredients, preheat your oven, and embark on a culinary journey that will leave your taste buds craving for more.
PARMESAN-COATED BRIE
This is such a wonderful appetizer! Your guests will be impressed. A golden exterior gives way to warm, melty cheese, making this perfect for sliced French bread or crackers. -Karen Grant, Tulare, California
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 8 servings.
Number Of Ingredients 7
Steps:
- In a shallow bowl, combine egg and water. In another bowl, combine bread crumbs and Parmesan cheese. Dip Brie in egg mixture, turning to coat all sides; coat with crumb mixture. Repeat. , In a small skillet, cook Brie in oil over medium heat until golden brown, about 2 minutes on each side. Serve with crackers and/or fresh fruit.
Nutrition Facts : Calories 202 calories, Fat 16g fat (6g saturated fat), Cholesterol 57mg cholesterol, Sodium 333mg sodium, Carbohydrate 5g carbohydrate (0 sugars, Fiber 0 fiber), Protein 9g protein.
BRIE - PARMESAN-COATED
Steps:
- In a shallow bowl, combine egg and water. In another bowl, combine bread crumbs and Parmesan cheese. Dip Brie in egg mixture, turning to coat all sides; coat with crumb mixture. Repeat. In a small skillet, cook Brie in oil over medium heat for 2 minutes on each side or until golden brown. Serve with crackers and/or fresh fruit.
Tips:
- Use a sharp knife to cut the brie into wedges. This will help prevent the cheese from crumbling.
- Dredge the brie wedges in flour before coating them in the egg wash. This will help the egg wash adhere to the cheese.
- Use a shallow dish for dredging the brie wedges in the egg wash. This will make it easier to coat the wedges evenly.
- Be sure to coat the brie wedges in the Parmesan cheese mixture completely. This will help ensure that the cheese is evenly browned and crispy.
- Bake the brie wedges in a preheated oven until the cheese is melted and bubbly and the Parmesan cheese coating is golden brown.
- Serve the brie wedges immediately with your favorite accompaniments, such as crackers, fruit, or nuts.
Conclusion:
Parmesan-coated brie is a delicious and easy-to-make appetizer that is perfect for any occasion. With its crispy Parmesan coating and melted, gooey center, this dish is sure to be a hit with your guests. So next time you're looking for a quick and easy appetizer, give this recipe a try. You won't be disappointed!
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