This started with evelyn/athens' Macaroni Salad (63733) and morphed based on the ingredients I had on hand and my personal tastes. I brought it to a BBQ and my foodie friend pronounced it spectacular, so I had to post the recipe! BTW, the cooking time is actually refrigeration time.
Provided by psycedmom
Categories Spaghetti
Time 1h10m
Yield 2 quarts, 6-8 serving(s)
Number Of Ingredients 11
Steps:
- Cook spaghetti according to package directions.
- Mix all dressing ingredients together.
- When spaghetti is done, drain and rinse with cold water.
- Mix salad ingredients with dressing.
- Cover and refrigerate at least 1 hour before serving.
Nutrition Facts : Calories 534.9, Fat 21.6, SaturatedFat 3.2, Cholesterol 15.3, Sodium 1071.8, Carbohydrate 69.4, Fiber 1.2, Sugar 6.3, Protein 16.4
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #preparation #salads #side-dishes #pasta #easy #dietary #low-cholesterol #oamc-freezer-make-ahead #inexpensive #low-in-something #pasta-rice-and-grains #spaghetti #presentation #served-cold #4-hours-or-less
You'll also love
Moin Akhther
[email protected]I love the way the dressing coats the spaghetti. It's so flavorful and delicious.
Victoria Chinemerem
[email protected]This is one of my favorite pasta salads. It's so easy to make and it's always a crowd-pleaser.
Moussa Nsengiyaremye
[email protected]I'm definitely making this salad again.
Mubshir Shahzad
[email protected]This salad is so good! I love the combination of flavors and textures.
Tesfaye Abreha
[email protected]I've made this salad several times and it's always a hit. It's so easy to make and it's always delicious.
Hammii Khan
[email protected]This salad is a great way to use up leftover spaghetti. It's also a great dish to take to a potluck.
Noor Sarwat
[email protected]I love the way the dressing coats the spaghetti. It's so flavorful and delicious.
sof
[email protected]This is one of my favorite pasta salads. It's so easy to make and it's always a crowd-pleaser.
Rosemary Pierce
[email protected]I'm definitely making this salad again.
Roselyn Nomalanga Mkandla
[email protected]This salad is so good! I love the combination of flavors and textures.
Joziah Dameron
[email protected]I've made this salad several times and it's always a hit. It's so easy to make and it's always delicious.
Mutebi Marvin
[email protected]This salad is a great way to use up leftover spaghetti. It's also a great dish to bring to a potluck.
Daniel Culton
[email protected]I love the dressing for this salad. It's tangy and flavorful, and it really brings all the ingredients together.
Mya Edelman : A Dwarf With DID.
[email protected]This salad is so easy to make and it's always a hit with my family and friends.
Aiman Malik
[email protected]I love the addition of the artichoke hearts and sun-dried tomatoes. They add a nice depth of flavor to the salad.
Sandile Dube
[email protected]This salad is perfect for a summer picnic or BBQ. It's light and refreshing, and the dressing is tangy and flavorful.
Df f f
[email protected]I've made this salad several times and it's always a crowd-pleaser. It's so easy to make and it's always a hit.
Mr MUBASHIR
[email protected]This spaghetti salad was a hit at my last potluck! Everyone loved the combination of flavors and textures.