Best 5 Parmesan Cheese Toast Points Recipes
Parmesan cheese toast points are a delightful and versatile snack or appetizer that can be enjoyed on any occasion. Made with just a few simple ingredients, these crispy, cheesy bites are sure to be a hit with everyone who tries them. This article features two variations of the classic parmesan cheese toast points recipe: a traditional version and a spicy version. Both recipes are easy to follow and can be tailored to your own taste preferences. The traditional recipe uses a combination of butter, garlic, and parsley to create a flavorful base for the parmesan cheese, while the spicy version adds a kick of heat with crushed red pepper flakes. Whether you prefer a classic or spicy flavor, these parmesan cheese toast points are sure to satisfy your cravings. Serve them as an appetizer at your next party or enjoy them as a quick and easy snack.
Check out the recipes below so you can choose the best recipe for yourself!
SAVORY PARMESAN FRENCH TOAST
Delicious and easy French toast that is taken up a notch with the Parmesan cheese.
Provided by jhun
Categories 100+ Breakfast and Brunch Recipes French Toast Recipes
Time 9m
Yield 4
Number Of Ingredients 6
Steps:
- Whisk eggs, Parmesan cheese, milk, and black pepper in a shallow bowl until light and fluffy, about 1 minute.
- Melt butter in a large skillet over medium heat.
- Dip both sides of each slice of bread in the egg mixture and place in the skillet. Cook until golden brown, 2 to 3 minutes per side. Transfer to a warmed plate and dot with butter to serve.
Nutrition Facts : Calories 204.1 calories, Carbohydrate 13.3 g, Cholesterol 200.7 mg, Fat 11 g, Fiber 2 g, Protein 13.1 g, SaturatedFat 4.9 g, Sodium 332.8 mg, Sugar 2.7 g
QUICK PARMESAN TOASTS
This is the easiest, tastiest and quickest appetizer you'll ever make and everybody loves it. I've been making these for at 30 years and they're always a hit at any event I take them too. Did I say FAST, too? Great for a Holiday weekend.
Provided by Deb Justus
Categories Cheese Appetizers
Time 50m
Number Of Ingredients 4
Steps:
- 1. Slice the baguette into thin circles. Spread melted butter (or olive oil) on one side of each slice and toast in a 350 degree oven until golden brown.
- 2. While the bread is toasting. Combine the Parmesan, mayonnaise and scallion tops.
- 3. Spread mayo mixture on the toast rounds.
- 4. Pop back into the oven for 10-15 minutes until brown and bubbly.
- 5. Enjoy!
PARMESAN TOASTS
Provided by Michael Chiarello : Food Network
Categories appetizer
Time 20m
Yield 6 to 8 servings
Number Of Ingredients 4
Steps:
- Preheat oven to 300 degrees F.
- Brush one side of each bread slice with olive oil and place them on a baking sheet in one layer. Season them with salt and pepper and dust them with the Parmesan. Bake until golden brown and crisp, about 15 minutes. Serve warm or at room temperature.
PARMESAN TOAST POINTS
Make and share this Parmesan Toast Points recipe from Food.com.
Provided by LMillerRN
Categories Breads
Time 10m
Yield 8 serving(s)
Number Of Ingredients 2
Steps:
- Cut 1 small sourdough loaf into thin wedges. Arrange wedges on a baking sheet. Sprinkle evenly with shredded Parmesan cheese. Bake at 400º for 5 minutes.
Nutrition Facts :
PARMESAN TOAST
These savory toasts go perfectly with our Clams in Rich Broth with Orzo.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes Bread Recipes
Number Of Ingredients 4
Steps:
- Heat oven to 400 degrees. Cut baguette at a sharp angle into 1 1/2-inch slices. Spread both sides with butter, if desired, and place on a baking sheet.
- Toast in oven until golden brown, 3 to 4 minutes on each side.
- Rub garlic clove on one side of each toast and top with a sprinkling of cheese. Return to oven and toast until cheese is crisp and golden brown, 8 to 10 minutes. Turn heat down to 350 degrees if toast begins to brown too fast. Serve warm or at room temperature.
Tips:
- Use a sturdy bread that can hold up to the toppings, such as a baguette or sourdough.
- Spread the butter on the bread while it's still warm so that it melts and absorbs into the bread.
- Use a generous amount of Parmesan cheese so that the toast points are flavorful and cheesy.
- Bake the toast points until they are golden brown and crispy.
- Serve the toast points immediately with your favorite dipping sauce.
Conclusion:
Parmesan cheese toast points are a delicious and easy-to-make appetizer or snack. They are perfect for parties or gatherings and can be served with a variety of dipping sauces. With just a few simple ingredients, you can create a tasty and satisfying treat that everyone will love. So next time you're looking for a quick and easy appetizer, give Parmesan cheese toast points a try.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
