LIME GLAZED LEG OF LAMB
A great alternative to the usual lemon, garlic, rosemary seasoning for lamb. Lamb comes out juicy and flavorful. Baste is also good on other meats and poultry.
Provided by CHEEKSFD
Categories Meat and Poultry Recipes Lamb Leg
Time 1h
Yield 10
Number Of Ingredients 7
Steps:
- Preheat an outdoor grill for medium heat.
- In a saucepan over medium heat, combine the limeade concentrate, white wine, garlic, salt, pepper, and thyme. Cook, stirring, until the butter is melted. Remove from heat.
- Place leg of lamb onto the preheated grill, and cook basting frequently for 45 to 50 minutes, or until the internal temperature has reached at least 145 degrees F (62 degrees C).
Nutrition Facts : Calories 290.5 calories, Carbohydrate 14.1 g, Cholesterol 80 mg, Fat 15.4 g, Protein 20.4 g, SaturatedFat 6.9 g, Sodium 69.6 mg, Sugar 13.2 g
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MD Nimool
[email protected]This recipe was a huge hit at my dinner party. The lamb was cooked perfectly and the glaze was delicious. I would definitely recommend this recipe!
Aysher shan
[email protected]This dish was amazing! The lamb was so tender and the glaze was perfect. I will definitely be making this again.
Orion Francis
[email protected]This was a great dish! The lamb was cooked perfectly and the glaze was delicious. I would definitely make this again.
M,lxkhxgck Chzyos IOS
[email protected]This recipe is a keeper! The lamb was so juicy and flavorful, and the glaze was the perfect finishing touch. I will definitely be making this again.
Sk Jabber
[email protected]I've made this recipe a few times now and it's always a crowd-pleaser. The lamb is always cooked perfectly and the glaze is to die for. I highly recommend this recipe!
Huzaifa shona 11
[email protected]This was one of the best lamb dishes I've ever had. The meat was so tender and flavorful, and the glaze was the perfect complement. I will definitely be making this again.
Ben Sasu
[email protected]This recipe was absolutely delicious! The lamb was cooked to perfection and the glaze was divine. I would highly recommend this recipe to anyone looking for a special occasion meal.
hacksaw 59
[email protected]I made this for a dinner party and it was a huge hit! The lamb was so flavorful and juicy, and the glaze was the perfect finishing touch. I will definitely be making this again.
Jennifer Sharp
[email protected]This dish was amazing! The lamb was cooked perfectly and the glaze was incredible. I will definitely be making this again.
Robert Burt
[email protected]This recipe was a winner! The lamb was tender and the glaze was tangy and delicious. I would highly recommend this recipe.
Amaris Morales
[email protected]So good! The lamb was juicy and flavorful, and the glaze was the perfect finishing touch. I will definitely be making this again.
Shoaib Saim
[email protected]This was a great recipe! The lamb was cooked perfectly and the glaze was delicious. I would definitely make this again.
Gaming Jobayer Official
[email protected]I'm not usually a fan of lamb, but this recipe changed my mind. The lamb was so well-seasoned and cooked perfectly. The glaze was also delicious and added a nice tang to the dish.
kemisola abigael sunday
[email protected]This recipe was easy to follow, and the end result was amazing. The lamb was juicy and tender, and the glaze was a perfect complement. I will definitely be making this again.
Javier Hidalgo
[email protected]Just wow! This dish was a hit at our dinner party. The lamb was so tender and flavorful, and the glaze was to die for. I highly recommend this recipe to anyone looking for a special occasion meal.
MURCUS GAMING
[email protected]This was incredible! The lime glaze was the perfect balance of tangy and sweet, and the lamb was cooked to perfection. My family raved about it, and I will definitely be making this again. Thank you for the recipe!