Best 2 Paradise Cran Applesauce Recipes

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**Savor the Sweetness of Paradise: A Culinary Journey Through Cranberries and Apples**

Indulge in a delightful culinary escapade with Paradise Cran-Applesauce, a symphony of flavors that harmoniously blends the tartness of cranberries with the sweet allure of apples. Dive into a delectable array of recipes that showcase this dynamic duo, transforming them into culinary masterpieces. From the classic simplicity of Cranberry Applesauce to the tantalizing Cranberry Apple Pie, each recipe promises a unique gustatory adventure. Embark on a journey of taste sensations, exploring the versatility of cranberries and apples as they elevate your culinary creations to new heights of flavor and delight.

Here are our top 2 tried and tested recipes!

PARADISE CRAN-APPLESAUCE



Paradise Cran-Applesauce image

Appealing apple slices peek through a tangy ruby-red cranberry sauce in this simple but extraordinary side dish. Whether I use this recipe for a holiday dinner or to spark up a Sunday supper, it wouldn't be a feast without a bowl of beautiful and delicious Paradise Cran-Applesauce! -Sallie McQuay, Sayre, Pennsylvania

Provided by Taste of Home

Time 1h15m

Yield 8-10 servings.

Number Of Ingredients 4

4 cups fresh or frozen cranberries
1/4 cup water
8 cups sliced peeled tart apples
2 cups sugar

Steps:

  • In a covered saucepan, simmer cranberries and water for 20-25 minutes or until tender. Press through a sieve or food mill; return to the saucepan. , Add apples; covered and simmer for 35-40 minutes or until apples are tender but retain their shape. Add sugar. Simmer for 5 minutes, stirring occasionally.

Nutrition Facts : Calories 224 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 1mg sodium, Carbohydrate 58g carbohydrate (53g sugars, Fiber 3g fiber), Protein 0 protein.

PARADISE CRAN-APPLESAUCE



PARADISE CRAN-APPLESAUCE image

Categories     Fruit     Side     Thanksgiving     Simmer

Yield 8-10

Number Of Ingredients 4

4 cups fresh or frozen cranberries
1/4 cup water
8 cups sliced and peeled Braeburn apples (about 6)
2 cups sugar

Steps:

  • In covered saucepan, simmer cranberries and water for 20-25 minutes or until tender. Press through a sieve or food mill; return to saucepan. Add apples; cover an simmer for 35-40 minutes, or until apples are tender but still retain their shape. Add sugar. Simmer for 5 minutes, stirring occasionally. Dish can be served warm or cold.

Tips:

  • Choose the right apples: Use a variety of apples that will give you a mix of tartness and sweetness, such as Granny Smith, Honeycrisp, and Braeburn.
  • Prep your apples properly: Peel and core the apples, then cut them into small pieces. This will help them cook evenly.
  • Use fresh cranberries: Fresh cranberries will give your applesauce a brighter flavor than frozen or dried cranberries.
  • Add spices to taste: Cinnamon, nutmeg, and allspice are classic spices that go well with apples and cranberries. You can also add other spices, such as ginger or cloves, to taste.
  • Cook the applesauce until it reaches your desired consistency: If you like chunky applesauce, cook it for a shorter amount of time. If you prefer smooth applesauce, cook it for a longer amount of time.
  • Enjoy your applesauce warm or cold: Applesauce is delicious served warm or cold. You can also use it as a topping for pancakes, waffles, or yogurt.

Conclusion:

This Paradise Cran-Applesauce recipe is a delicious and easy-to-make treat that is perfect for fall. The combination of apples, cranberries, and spices creates a flavor that is both tart and sweet. This applesauce is also a good source of vitamins and minerals, making it a healthy snack or side dish. Whether you enjoy it warm or cold, this applesauce is sure to be a hit with your family and friends.

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