Best 2 Paradise Cran Applesauce Recipes

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**Savor the Sweetness of Paradise: A Culinary Journey Through Cranberries and Apples**

Indulge in a delightful culinary escapade with Paradise Cran-Applesauce, a symphony of flavors that harmoniously blends the tartness of cranberries with the sweet allure of apples. Dive into a delectable array of recipes that showcase this dynamic duo, transforming them into culinary masterpieces. From the classic simplicity of Cranberry Applesauce to the tantalizing Cranberry Apple Pie, each recipe promises a unique gustatory adventure. Embark on a journey of taste sensations, exploring the versatility of cranberries and apples as they elevate your culinary creations to new heights of flavor and delight.

Let's cook with our recipes!

PARADISE CRAN-APPLESAUCE



Paradise Cran-Applesauce image

Appealing apple slices peek through a tangy ruby-red cranberry sauce in this simple but extraordinary side dish. Whether I use this recipe for a holiday dinner or to spark up a Sunday supper, it wouldn't be a feast without a bowl of beautiful and delicious Paradise Cran-Applesauce! -Sallie McQuay, Sayre, Pennsylvania

Provided by Taste of Home

Time 1h15m

Yield 8-10 servings.

Number Of Ingredients 4

4 cups fresh or frozen cranberries
1/4 cup water
8 cups sliced peeled tart apples
2 cups sugar

Steps:

  • In a covered saucepan, simmer cranberries and water for 20-25 minutes or until tender. Press through a sieve or food mill; return to the saucepan. , Add apples; covered and simmer for 35-40 minutes or until apples are tender but retain their shape. Add sugar. Simmer for 5 minutes, stirring occasionally.

Nutrition Facts : Calories 224 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 1mg sodium, Carbohydrate 58g carbohydrate (53g sugars, Fiber 3g fiber), Protein 0 protein.

PARADISE CRAN-APPLESAUCE



PARADISE CRAN-APPLESAUCE image

Categories     Fruit     Side     Thanksgiving     Simmer

Yield 8-10

Number Of Ingredients 4

4 cups fresh or frozen cranberries
1/4 cup water
8 cups sliced and peeled Braeburn apples (about 6)
2 cups sugar

Steps:

  • In covered saucepan, simmer cranberries and water for 20-25 minutes or until tender. Press through a sieve or food mill; return to saucepan. Add apples; cover an simmer for 35-40 minutes, or until apples are tender but still retain their shape. Add sugar. Simmer for 5 minutes, stirring occasionally. Dish can be served warm or cold.

Tips:

  • Choose the right apples: Use a variety of apples that will give you a mix of tartness and sweetness, such as Granny Smith, Honeycrisp, and Braeburn.
  • Prep your apples properly: Peel and core the apples, then cut them into small pieces. This will help them cook evenly.
  • Use fresh cranberries: Fresh cranberries will give your applesauce a brighter flavor than frozen or dried cranberries.
  • Add spices to taste: Cinnamon, nutmeg, and allspice are classic spices that go well with apples and cranberries. You can also add other spices, such as ginger or cloves, to taste.
  • Cook the applesauce until it reaches your desired consistency: If you like chunky applesauce, cook it for a shorter amount of time. If you prefer smooth applesauce, cook it for a longer amount of time.
  • Enjoy your applesauce warm or cold: Applesauce is delicious served warm or cold. You can also use it as a topping for pancakes, waffles, or yogurt.

Conclusion:

This Paradise Cran-Applesauce recipe is a delicious and easy-to-make treat that is perfect for fall. The combination of apples, cranberries, and spices creates a flavor that is both tart and sweet. This applesauce is also a good source of vitamins and minerals, making it a healthy snack or side dish. Whether you enjoy it warm or cold, this applesauce is sure to be a hit with your family and friends.

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