Best 2 Papaya Boats Recipes

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**Tantalizing Tropical Treat: Embark on a Culinary Journey with Papaya Boats**

Prepare to be tantalized by the vibrant flavors of papaya boats, a delightful dish that seamlessly blends sweet and savory notes. This tropical delicacy is a symphony of textures, featuring the soft, juicy flesh of papaya harmoniously complemented by an array of delectable fillings. Embark on a culinary voyage with our carefully curated collection of papaya boat recipes that cater to diverse palates and dietary preferences. From classic combinations to unique twists, these recipes promise an explosion of flavors that will transport you to paradise with every bite.

**1. Classic Tropical Papaya Boats:**

Indulge in the timeless charm of classic tropical papaya boats, a delightful medley of fresh fruits, creamy coconut milk, and a hint of zesty lime. This crowd-pleasing recipe embodies the essence of tropical paradise, offering a refreshing and vibrant taste experience.

**2. Savory Shrimp-Stuffed Papaya Boats:**

For seafood enthusiasts, the savory shrimp-stuffed papaya boats are a must-try. Succulent shrimp, sautéed with aromatic herbs and spices, nestle comfortably within the papaya halves, creating a harmonious union of flavors. Drizzled with a tangy lime-cilantro sauce, these savory boats are sure to tantalize your taste buds.

**3. Vegan Quinoa-Stuffed Papaya Boats:**

Catering to the plant-based palate, the vegan quinoa-stuffed papaya boats offer a wholesome and satisfying meal. Quinoa, known for its nutritional prowess, is combined with a medley of roasted vegetables and a flavorful blend of spices. Stuffed into papaya halves and topped with a creamy avocado sauce, these boats are a symphony of flavors and textures.

**4. Decadent Chocolate-Filled Papaya Boats:**

Indulge your sweet tooth with the decadent chocolate-filled papaya boats. Silky smooth chocolate ganache, prepared with rich dark chocolate and a touch of cream, is delicately poured into papaya halves. Topped with fresh berries and a sprinkle of chopped nuts, these boats are a delightful treat that will satisfy any chocolate craving.

Here are our top 2 tried and tested recipes!

PAPAYA BOATS



Papaya Boats image

A special morning treat. For mor crunch try adding a sprinkle of granola. Another tasty recipe from the CA Department of Public Healthy.

Provided by Debbwl

Categories     Fruit

Time 10m

Yield 4 serving(s)

Number Of Ingredients 9

2 papayas, rinsed and peeled
1 banana, peeled and sliced
1 kiwi, peeled and sliced
1 cup strawberry, sliced
11 ounces mandarin oranges, drained
3/4 cup vanilla yogurt
1 tablespoon honey
2 teaspoons of fresh mint, chopped (optional)
2 tablespoons almond granola (optional)

Steps:

  • Cut papaya in half lengthwise. Scoop out seeds. Place each half on a medium plate.
  • Place an equal amount of banana, kiwifruit, strawberries, and oranges in each papaya half.
  • Combine yogurt, honey and mint if using; mix well. Spoon over fruit before serving. If you would like a little crunch sprinkle with some granola.

PAPAYA BOATS



Papaya Boats image

Papayas stuffed with yogurt, raisins, strawberries, and walnuts are topped with honey. Choose ripe papayas with reddish-brown skin that is soft to the touch; avoid green papayas, as they are not yet ripe. Organic ingredients taste best!

Provided by BMARYGREEN

Categories     Desserts     Specialty Dessert Recipes

Time 15m

Yield 4

Number Of Ingredients 6

1 cup fat-free plain yogurt
¼ cup walnuts
¼ cup raisins
1 cup chopped fresh strawberries
2 medium papayas, cut in half lengthwise and seeded
2 tablespoons honey

Steps:

  • In a bowl, mix the yogurt, walnuts, and raisins. Fold in the strawberries. Spoon the mixture into the centers of the papaya halves. Drizzle with honey to serve.

Nutrition Facts : Calories 189.7 calories, Carbohydrate 33.4 g, Cholesterol 1.2 mg, Fat 5.3 g, Fiber 3.1 g, Protein 5.7 g, SaturatedFat 0.6 g, Sodium 51.7 mg, Sugar 26.2 g

Tips:

  • Choose ripe papayas: Look for papayas with a deep orange or yellow color, and slightly soft to the touch. Avoid papayas that are green or have blemishes.
  • Cut the papayas in half lengthwise: Use a sharp knife to cut the papayas in half from top to bottom. Scoop out the seeds and pulp from the center of each half.
  • Fill the papaya halves with your chosen filling: You can use a variety of fillings for your papaya boats, such as fruit salad, yogurt, granola, or ice cream. Get creative and experiment with different flavors and textures.
  • Top with a drizzle of honey or agave syrup: This will add a touch of sweetness and richness to your papaya boats. You can also add a sprinkle of chopped nuts or seeds for extra crunch.
  • Serve immediately or chill before serving: Papaya boats can be served immediately after filling, or you can chill them in the refrigerator for a few hours or overnight. This will make them even more refreshing on a hot day.

Conclusion:

Papaya boats are a delicious and versatile snack or dessert that can be enjoyed by people of all ages. They are easy to make and can be customized with a variety of fillings. Whether you are looking for a healthy snack or a sweet treat, papaya boats are a great option. So next time you have a ripe papaya on hand, give this recipe a try and enjoy the tropical flavors of this delicious fruit.

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