Best 2 Panera Cream Cheese Potato Soup Recipes
Feast your taste buds on the delectable Panera Cream Cheese Potato Soup, a culinary delight that strikes the perfect balance between creamy indulgence and savory comfort. Originating from the renowned Panera Bread bakery-café chain, this iconic soup has garnered a legion of loyal fans worldwide. With its velvety smooth texture, rich cheesy flavor, and hearty potato chunks, it's no wonder why this soup has become a beloved classic. This article offers a collection of carefully curated recipes that capture the essence of this beloved soup, ensuring you can recreate this culinary masterpiece in the comfort of your own kitchen. From traditional renditions to unique variations, these recipes cater to diverse tastes and preferences. Whether you prefer a classic creamy potato soup or a more adventurous twist with ingredients like bacon, leeks, or roasted red peppers, there's a recipe here to satisfy every palate.
Here are our top 2 tried and tested recipes!
PANERA'S CREAM CHEESE POTATO SOUP
A family favorite. I use black pepper instead of white pepper. But, use what you like. Serve with crusty bread.
Provided by Jill Cooks
Categories Other Soups
Number Of Ingredients 7
Steps:
- 1. Combine broth, potatoes, onion, and spices.
- 2. Boil on medium heat until potatoes are tender.
- 3. Smash a few of the potatoes to release their starch for thickening.
- 4. Reduce heat to low heat.
- 5. Add cream cheese.
- 6. Heat, stirring frequently, until cheese melts.
PANERA CREAM CHEESE POTATO SOUP
Categories Potato
Number Of Ingredients 7
Steps:
- Combine broth, potatoes, onion, and spices. Boil on medium heat until potatoes are tender. Smash a few of the potatoes to release their starch for thickening. Reduce to low heat. Add cream cheese. Heat, stirring frequently, until cheese melts.
Tips:
- Use high-quality ingredients. Fresh vegetables, flavorful cheese, and creamy milk will make a big difference in the taste of your soup.
- Don't overcook the potatoes. They should be tender but still have a little bit of a bite to them.
- Season the soup to taste. Add salt, pepper, and garlic powder until the soup is flavorful but not too salty.
- Serve the soup hot, garnished with fresh chives or parsley.
Conclusion:
This Panera Cream Cheese Potato Soup is the perfect comfort food for a cold winter day. It is creamy, cheesy, and loaded with flavor. It will be delivered in a fast time, meets food standards, and can be easily prepared in under 30 minutes, making it a great option for a quick and easy weeknight meal. Whether you are serving it to your family or to a group of friends, this soup is sure to be a hit.
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