Best 4 Oven Fried Sesame Chicken Wings Recipes
Tantalize your taste buds with our delectable oven-fried sesame chicken wings, a symphony of flavors that will transport you to culinary heaven. These irresistibly crispy wings, kissed with a tantalizing blend of savory and sweet, are sure to be the star of your next gathering. Our curated collection of recipes offers a flavor adventure like no other, with options ranging from the classic sesame chicken wings to tantalizing variations infused with garlic, honey, and even a touch of heat. Join us on this culinary journey as we unveil the secrets to creating the perfect oven-fried sesame chicken wings at home.
Check out the recipes below so you can choose the best recipe for yourself!
STICKY HONEY SESAME CHICKEN WINGS
Sticky Honey Sesame Chicken Wings are so popular at parties, gatherings, or even at home with the family, and cause severe finger-licking-after-every-bite. Not classy; but who cares when every else is doing the same thing? Right? Weight Watchers: 6pp per chicken wing (1x drumette and 1x wingette)
Provided by Karina - Cafe Delites
Number Of Ingredients 9
Steps:
- Preheat oven to grill/broil settings on high heat (or 200c | 400f).
- Wash and rinse chicken wings and pat dry. Cut the skin off of the wing drumettes, and leave it on for the wingettes (if you want to cut out the extra fat).
- In a large shallow dish, whisk together the soy sauce, Kecap Manis, honey, sesame oil and garlic. Add the chicken and mix into the sauce to coat. Refrigerate to marinade for 1-2 hours (or overnight for a stronger flavour).
- Remove wings from marinade and reserve liquid. Arrange chicken wings skin side up onto an oven tray lined with aluminium foil, and drizzle with a little extra honey. Grill/broil for 8-10 minutes, or until they are golden brown. Turn the wings and grill/broil for a further 5-8 minutes more, or until they are golden, sticky and cooked through.
- While the wings are in the oven; pour the reserved marinade into a small saucepan, and bring to the boil for 5 minutes.
- To serve, pour honey sauce over the wings and garnish with sesame seeds.
Nutrition Facts : Calories 92 kcal, Carbohydrate 2.1 g, Protein 9.1 g, Fat 6.8 g, Sugar 0.9 g, ServingSize 1 serving
HONEY SESAME WINGS
A great appetizer for watching the game or a quick meal with coleslaw and bread.
Provided by Sam Lewin
Categories Appetizers and Snacks Meat and Poultry Chicken
Time 1h10m
Yield 4
Number Of Ingredients 8
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Line a baking sheet with aluminum foil.
- Whisk honey, sesame oil, soy sauce, ginger, and garlic together in a small bowl.
- Arrange chicken wings on prepared baking sheet.
- Bake chicken in the preheated oven for 45 minutes. Brush 1/2 of the honey mixture over the wings; bake for 10 minutes. Brush remaining sauce over wings, sprinkle sesame seeds over the top, and bake wings until no longer pink at the bone and juices run clear, about 5 minutes more. An instant-read thermometer inserted near the bone should read 165 degrees F (74 degrees C). Garnish wings with scallions.
Nutrition Facts : Calories 353.8 calories, Carbohydrate 20.2 g, Cholesterol 59.4 mg, Fat 21.7 g, Fiber 0.7 g, Protein 20.2 g, SaturatedFat 5 g, Sodium 326.9 mg, Sugar 17.8 g
BAKED SESAME CHICKEN WINGS
An excellent baked sesame chicken wing recipe. Nothing fried or breaded here!
Provided by Josh Nelson
Categories Appetizers and Snacks Meat and Poultry Chicken
Time 1h10m
Yield 8
Number Of Ingredients 6
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Spray a 9x13-inch baking pan with cooking spray.
- Place frozen chicken wings, skin side-down, in the prepared pan.
- Combine soy sauce, water, and sugar in a bowl; pour sauce over chicken.
- Bake in the preheated oven for 30 minutes. Remove from the oven, turn wings, and sprinkle with sesame seeds. Return to the oven and bake until no longer pink at the bone and the juices run clear, about 30 minutes more. An instant-read thermometer inserted near the bone should read 165 degrees F (74 degrees C).
Nutrition Facts : Calories 188.9 calories, Carbohydrate 7.4 g, Cholesterol 38.6 mg, Fat 11.2 g, Fiber 0.7 g, Protein 14.5 g, SaturatedFat 2.8 g, Sodium 1271.5 mg, Sugar 5.1 g
OVEN FRIED SESAME CHICKEN
Make and share this Oven Fried Sesame Chicken recipe from Food.com.
Provided by Mirj2338
Categories Chicken
Time 50m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Preheat the oven to 400 degrees F.
- Combine the sesame seeds, flour and pepper in a shallow bowl.
- Dip the chicken in the soy sauce, dredge in the sesame seed mixture.
- Arrange the chicken, bone side down, in a large shallow baking dish.
- Drizzle with the margarine.
- Bake for 45 minutes or until chicken is done.
Tips:
- Use a combination of cornstarch and flour. This will help create a crispy coating that won't fall off.
- Don't overcrowd the baking sheet. Give the chicken wings enough space so that they can cook evenly.
- Bake the chicken wings until they are golden brown and crispy. This will ensure that they are cooked through.
- Serve the chicken wings immediately with your favorite dipping sauce. Some popular options include ranch dressing, blue cheese dressing, and sweet and sour sauce.
- For extra flavor, marinate the chicken wings in a mixture of soy sauce, rice vinegar, garlic, and ginger before baking.
- If you don't have an air fryer, you can also bake the chicken wings in a preheated oven at 400 degrees Fahrenheit for 20-25 minutes, or until they are cooked through and crispy.
Conclusion:
Oven-fried sesame chicken wings are a delicious and easy-to-make appetizer or main course. They are perfect for parties or game day gatherings. With a crispy coating and a flavorful sesame sauce, these chicken wings are sure to be a hit. So next time you're looking for a tasty and convenient meal, give this recipe a try.
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