Best 2 Oriental Sesame Salad Dressing Recipes

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**Oriental Sesame Salad Dressing: A Culinary Symphony of Asian Flavors**

Embark on a culinary journey to the Orient with our tantalizing Oriental Sesame Salad Dressing, a harmonious blend of Asian flavors that will elevate your salads to new heights. This versatile dressing, crafted with a symphony of sesame oil, rice vinegar, soy sauce, and a touch of sweetness, promises to transform your everyday greens into an extraordinary dining experience.

Our comprehensive guide features a collection of irresistible recipes that showcase the versatility of this exceptional dressing, taking you on a culinary odyssey through diverse Asian cuisines. From the classic Oriental Sesame Salad, a refreshing medley of crisp greens, shredded carrots, red cabbage, and a sprinkle of sesame seeds, to the tantalizing Grilled Chicken Salad with Oriental Sesame Dressing, where tender chicken breasts are paired with a medley of fresh vegetables and coated in our flavorful dressing.

For those seeking a vegetarian delight, the Oriental Sesame Tofu Salad offers a delightful combination of pan-fried tofu, crunchy vegetables, and the irresistible Oriental Sesame Dressing. And for a taste of the sea, the Oriental Sesame Salmon Salad presents succulent salmon fillets, perfectly grilled and complemented by a vibrant medley of vegetables, all brought together by the harmonious flavors of our signature dressing.

With its perfect balance of sweet, savory, and tangy notes, the Oriental Sesame Salad Dressing is a culinary masterpiece that will elevate your salads to new heights. Get ready to embark on a delightful journey of flavors and textures as you explore the diverse recipes in this article, each one a celebration of Asian culinary heritage.

Here are our top 2 tried and tested recipes!

ORIENTAL CHICKEN SALAD WITH HONEY-SESAME DRESSING



Oriental Chicken Salad With Honey-Sesame Dressing image

This is my version of Applebee's Oriental Chicken Salad....Wonderful flavors of sweet sesame and honey. This one will be a family favorite for sure!

Provided by AZ Food Critic

Categories     Asian

Time 26m

Yield 8 cups, 4 serving(s)

Number Of Ingredients 20

2 -3 boneless chicken breasts
2 large eggs, slightly beaten
4 tablespoons milk
1 1/2 cups corn flakes, crushed
1 cup all-purpose flour
1 teaspoon salt
1/2 teaspoon ground pepper
1 teaspoon garlic powder
1/4 cup oil (for frying)
3/4 cup honey
1/3 cup white vinegar
1/2 cup mayonnaise
1/4 cup Dijon mustard
1/2 teaspoon sesame oil
6 -8 cups romaine lettuce, chopped
1 large carrot, shredded
4 scallions, chopped (green onions)
1 cup red cabbage, chopped
1/2 cup sliced almonds
1 cup chow mein noodles

Steps:

  • Cut chicken breasts into thin cubes or strips, set aside.
  • In a pie plate or shallow dish, beat eggs with 4 tablespoons milk. In another pie plate or shallow dish, add crushed corn flake crumbs, flour, salt, pepper and garlic powder, mix until well blended. Set aside.
  • In a medium mixing bowl, whisk together honey, vinegar, mayonnaise, mustard and sesame oil. Chill for 20-30 minutes. (Unused dressing will keep in refrigerator for up to 30 days).
  • In a large size skillet, add 1/4 cup oil on medium heat, when oil is hot, dip chicken into egg mixture and then in crumb mixture, place chicken in hot oil and fry to a golden brown on all sides, about 2-3 minutes per side. Drain chicken pieces on a plate lined with paper towels, to drain. Keep warm.
  • In a large size mixing or salad bowl, add romaine lettuce, shredded carrot, scallions, cabbage, almonds and chow mein noodles, toss salad to incorporate salad mixture, pour in salad dressing over top and continue to toss until well coated with dressing. Serve salad in individual salad plates and top with an even amount of crispy chicken per plate.
  • Makes 4 servings.

ORIENTAL SESAME SALAD DRESSING



Oriental Sesame Salad Dressing image

Hawaiian style sesame salad dressing, made with a few simple ingredients

Provided by Sue L

Categories     Lettuce Salads

Time 5m

Number Of Ingredients 4

2 Tbsp teriyaki sauce (i used kona coast)
1 Tbsp rice vinegar
1 Tbsp peanut oil
1/2 tsp toasted sesame oil

Steps:

  • 1. Whisk together and toss with salad. Serving size-2 tbsp.

Tips:

  • For a sweeter dressing, use honey or agave nectar instead of maple syrup.
  • If you don't have sesame oil, you can substitute another neutral-flavored oil, such as grapeseed or canola oil.
  • To make a vegan version of this dressing, use a plant-based mayonnaise.
  • This dressing can be stored in the refrigerator for up to 2 weeks.
  • Serve this dressing with your favorite salad greens, grilled vegetables, or tofu.

Conclusion:

Oriental Sesame Salad Dressing is a delicious and versatile dressing that can be used on a variety of dishes. It is easy to make and can be tailored to your own taste preferences. Whether you are looking for a light and refreshing dressing for a summer salad or a rich and flavorful dressing for a grilled protein, this dressing is sure to please. So next time you are looking for a new salad dressing to try, give Oriental Sesame Salad Dressing a try. You won't be disappointed!

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