Best 2 Oreo Crunch Bars Recipes
Indulge in a delightful culinary adventure with our irresistible Oreo Crunch Bars, a symphony of flavors and textures that will tantalize your taste buds. This delectable treat combines the classic Oreo cookie, a beloved childhood favorite, with a rich and decadent chocolate ganache, resulting in a harmonious blend of creaminess and crunch. Get ready to embark on a sweet journey with our comprehensive recipe guide, featuring variations such as the No-Bake Oreo Crunch Bars, a time-saving option perfect for busy bakers, and the Gluten-Free Oreo Crunch Bars, a thoughtful adaptation for those with dietary restrictions.
Our meticulously crafted recipes ensure a foolproof experience, guiding you through each step with precision. Detailed instructions and helpful tips guarantee success, whether you're a seasoned baker or a novice in the kitchen. Dive into the world of Oreo Crunch Bars and discover the magic of this timeless dessert.
CHOCOLATE COOKIE CRUNCH BARS
Marshmallow creme, chocolate chunks, walnuts and chopped chocolate sandwich cookies are baked over a cookie crumb crust for luscious bar cookies.
Provided by My Food and Family
Categories Recipes
Time 30m
Yield Makes 20 servings, one bar each.
Number Of Ingredients 5
Steps:
- Preheat oven to 350°F. Coarsely chop 8 of the cookies; set aside. Finely crush remaining 26 cookies; mix with butter. Press crumb mixture firmly onto bottom of greased 9-inch square baking pan.
- Top crust evenly with dollops of marshmallow creme, leaving 1/2-inch border around all sides. Sprinkle with chopped chocolate, walnuts and chopped cookies; press lightly into crust.
- Bake 15 min. or until marshmallow creme just begins to brown. Cool completely in pan on wire rack before cutting into bars to serve.
Nutrition Facts : Calories 180, Fat 9 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 5 mg, Sodium 140 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 1 g
OREO CRUNCH BARS
Make and share this Oreo Crunch Bars recipe from Food.com.
Provided by carolinafan
Categories Bar Cookie
Time 25m
Yield 16 serving(s)
Number Of Ingredients 5
Steps:
- Coarsely chop 8 cookies; set aside.
- Finely crush remaining 26 cookies.
- Mix finely crushed cookies and butter in bowl.
- Press firmly in bottom of greased 8x8x2 inch or 9x9-inch baking pan.
- Place marshmallow creme over crust to within 1/2 inch of edges.
- Sprinkle chocolate chips, nuts and chopped cookies over marshmallow layer, pressing gently.
- Bake at 350° for 15 to 18 minutes or until marshmallow creme puffs slightly.
- Cool completely in pan on wire rack.
- Cut into triangles or squares to serve.
Nutrition Facts : Calories 210.7, Fat 9.3, SaturatedFat 4.3, Cholesterol 7.6, Sodium 160.1, Carbohydrate 31.8, Fiber 1, Sugar 19.5, Protein 1.7
Tips:
- Use fresh ingredients: This will ensure that your Oreo Crunch Bars taste their best. Use high-quality chocolate chips and fresh butter for the best flavor.
- Don't overbake the bars: They should be just set in the center when you take them out of the oven. If you overbake them, they will be dry and crumbly.
- Let the bars cool completely before cutting them: This will help them hold their shape. If you cut them while they are still warm, they will be more likely to fall apart.
- Store the bars in an airtight container at room temperature: They will keep for up to 3 days.
- Get creative with your toppings: You can use any type of topping you like on your Oreo Crunch Bars. Some popular options include chocolate chips, nuts, and sprinkles.
Conclusion:
Oreo Crunch Bars are a delicious and easy-to-make treat that are perfect for any occasion. They are a great way to use up leftover Oreos, and they are always a hit with kids and adults alike. With just a few simple ingredients and a little bit of time, you can make your own delicious Oreo Crunch Bars at home. So what are you waiting for? Get baking!
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