Best 4 Orange Vodka Herbal Cooler Recipes
Looking for a refreshing and flavorful cocktail to cool down on a hot summer day? Look no further than the Orange Vodka Herbal Cooler. This zesty drink is made with fresh oranges, vodka, and a variety of herbs, including mint, basil, and rosemary. It's the perfect drink to enjoy at a party or barbecue, or simply to relax with on a hot afternoon.
But the Orange Vodka Herbal Cooler is just one of many delicious recipes featured in this article. You'll also find recipes for other refreshing summer drinks, such as the Sparkling Strawberry Lemonade and the Watermelon Agua Fresca. And if you're looking for something a little more substantial, there are also recipes for dishes like the Grilled Lemon-Herb Chicken and the Summer Vegetable Pasta Salad.
No matter what your taste, you're sure to find something to love in this collection of summer recipes. So fire up the grill, mix up a cocktail, and enjoy the season!
GAZPACHO VODKA COOLER
Steps:
- Using a small melon baller or spoon, scoop two-thirds of the way down into one of the 2-inch pieces of cucumber, forming a cucumber shot glass. Refrigerate until ready to use.
- Muddle the grape tomatoes, 4 of the basil leaves and remaining cucumber piece in a cocktail shaker until well crushed. Add the vodka, vinegar, lemon juice and some ice to the cocktail shaker and shake until well mixed. Strain into the cucumber shot glass and garnish with the remaining basil leaf.
VODKA AND ORANGE
Provided by Bobby Flay
Time 1h5m
Yield 4 to 6 servings
Number Of Ingredients 6
Steps:
- Combine the orange juice and sugar in a small saucepan and bring to a boil over high heat. Cook until reduced to 1 cup. Add the Grand Marnier and cook for 1 minute. Remove from heat and let cool to room temperature, then cover and refrigerate. (The orange syrup can be made up to 1 week in advance and stored in the refrigerator.)
- In each of 4 to 6 rocks glasses, stir together 2 tablespoons of the cold orange syrup and a shot of vodka. Add a scoop of ice and top off with club soda. Float a slice of orange on top of each drink and serve.
CRANBERRY-ORANGE-CINNAMON VODKA TONIC
Steps:
- For the simple syrup: Bring the sugar and 1 cup water to a boil in a small saucepan. When the sugar is completely dissolved, remove the saucepan from the heat and cool the syrup to room temperature.
- For the vodka tonic: Muddle the cranberries, orange peel and 1 to 2 tablespoons simple syrup (depending on how sweet you like your drink) in a rocks glass. Add the orange juice, vodka and orange liquor, fill 3/4 of way with the tonic and add ice cubes. Serve immediately. Reserve the remaining simple syrup for another use. It will keep in the refrigerator, covered, for up to 1 month.
CUCUMBER VODKA COOLER
Provided by Geoffrey Zakarian
Categories beverage
Time 1h5m
Yield 4 to 6 servings
Number Of Ingredients 7
Steps:
- To make simple syrup, bring the sugar and 1/2 cup water to a simmer in a saucepan on medium heat, then turn off the heat and let cool to room temperature.
- In a tall thermos, add the cucumbers, mint and simple syrup. Stir with the handle of a wooden spoon. Add the lime juice and vodka, then cover and shake vigorously for about 30 seconds. Chill until ready to serve.
- Pour over ice in glasses, then top off with the club soda. Serve immediately.
Tips:
- Choose ripe, juicy oranges for the best flavor.
- If you don't have fresh herbs, you can use dried herbs, but use half the amount.
- You can use any type of vodka you like, but a citrus vodka would be a good choice.
- If you don't have a muddler, you can use the back of a spoon to crush the herbs.
- You can adjust the amount of sugar or honey to taste.
- Serve the cooler immediately, or chill it for a few hours before serving.
Conclusion:
The Orange Vodka Herbal Cooler is a refreshing and flavorful cocktail that is perfect for any occasion. It is easy to make and can be customized to your own taste. So next time you are looking for a delicious and easy-to-make cocktail, give the Orange Vodka Herbal Cooler a try.
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