Best 4 Orange Spritz Cookies Recipes
Indulge in the delightful Orange Spritz Cookies, a delectable treat that combines the vibrant flavors of orange with a hint of zesty lemon. These cookies are not just any ordinary cookies; they are culinary masterpieces that boast a delightful burst of citrusy goodness in every bite. With their bright orange hue and tantalizing aroma, these cookies are sure to tantalize your taste buds and leave you craving for more.
The recipe section of this article presents a collection of Orange Spritz Cookie variations, each offering a unique twist on this classic treat. From the traditional Orange Spritz Cookies, bursting with orange zest and a hint of lemon, to the decadent Orange Spritz Cookies with Cream Cheese Filling, a delightful combination of tangy orange and creamy cheese, these recipes cater to a variety of tastes and preferences.
Additionally, you'll find the tempting recipe for Orange Spritz Cookies with Chocolate Ganache, where rich chocolate ganache complements the citrusy flavor profile. And for those who love the combination of orange and nuts, the Orange Spritz Cookies with Pistachio Glaze are an absolute must-try.
These recipes are not only delectable but also easy to follow, making them perfect for bakers of all skill levels. Whether you're a seasoned baker or just starting out, you'll find the instructions clear and concise, ensuring your Orange Spritz Cookies turn out perfect every time.
So, embark on this culinary adventure and explore the world of Orange Spritz Cookies. With their vibrant colors, tantalizing aromas, and explosion of citrusy flavors, these cookies are sure to become a favorite in your kitchen and delight everyone who tastes them.
ORANGE SPRITZ COOKIES
Brown sugar gives these spritz cookies a lovely light caramel tint. This variation has a rich buttery shortbread taste and texture with a hint of orange flavor. They are a delightful addition to my holiday cookie tray. -Sean Fleming, St. Charles, Illinois
Provided by Taste of Home
Categories Desserts
Time 35m
Yield about 5-1/2 dozen.
Number Of Ingredients 8
Steps:
- In a large bowl, cream the butter, cream cheese and brown sugar until light and fluffy. Beat in orange zest and extract. Combine flour and salt; gradually add to creamed mixture., Using a cookie press fitted with the disk of your choice, press cookies 1 in. apart onto ungreased baking sheets. Sprinkle with colored sugar. Bake at 375° for 6-9 minutes or until lightly browned. Cool for 2 minutes before removing to wire racks.
Nutrition Facts : Calories 67 calories, Fat 4g fat (2g saturated fat), Cholesterol 10mg cholesterol, Sodium 55mg sodium, Carbohydrate 8g carbohydrate (3g sugars, Fiber 0 fiber), Protein 1g protein.
ORANGE SPRITZ COOKIES
Orange zest gives these buttery cookies a zingy flavor.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cookie Recipes
Yield Makes about 2 dozen
Number Of Ingredients 8
Steps:
- Preheat oven to 400. Whisk flour, salt, and zest in a bowl. Put butter and sugar into the bowl of an electric mixer fitted with the paddle attachment. Mix on medium-high speed until pale and fluffy. Mix in egg and vanilla. Reduce speed to low. Gradually mix in flour mixture.
- Transfer batter to a pastry bag fitted with a large star tip (such as Ateco #829). Pipe 2 1/2-inch logs on parchment-lined baking sheets. Whisk together yolk and cream; brush cookies with egg wash. Bake until golden brown, 15 to 17 minutes. Let cool completely on sheets on wire racks.
ORANGE SPRITZ COOKIES
Make and share this Orange Spritz Cookies recipe from Food.com.
Provided by Theresa Thunderbird
Categories Dessert
Time 29m
Yield 36-48 cookies
Number Of Ingredients 8
Steps:
- In a mixing bowl, cream butter, cream cheese and brown sugar.
- Beat in orage peel and extract.
- Combine flour and salt.
- Gradually add to creamed mixture.
- Using a cookie press fitted with the disk of your choice, press cookies 1 inch apart onto ungreased baking sheets.
- Sprinkle them with colored sugar.
- Bake at 375º for 6-9 minutes or until lightly browned.
- Cool for 2 minutes.
- before removing to wire racks.
ORANGE SPRITZ COOKIES
I usually make these around the holidays. After about 6 minutes cooking, start checking in on them every two minutes or so. They go from perfect to burned very quickly.
Provided by Samantha Bideau
Categories Cookies
Time 35m
Number Of Ingredients 8
Steps:
- 1. Preheat oven to 350*. In a large bowl, beat butter and sugar until light and fluffy.
- 2. In a medium bowl, combine flour and baking powder. Add egg, orange juice and zest, and vanilla to butter mixture. Add flour mixture, mix well.
- 3. Fill cookie press with dough and fit with desired disks; press cookies onto ungreased cookie sheets. Bake 10-12 minutes or until the edges are light golden brown. Cool 2 minutes on cookie sheets; remove to cooling rack and cool completely.
Tips:
- Make sure the butter and eggs are at room temperature before starting. This will help the ingredients combine more easily and create a smoother dough.
- Use a microplane or fine grater to zest the oranges. This will release the most flavor from the peel.
- If you don't have any orange extract, you can use vanilla extract instead. However, the orange extract will give the cookies a more pronounced citrus flavor.
- Chill the dough for at least 30 minutes before baking. This will help the cookies hold their shape and prevent them from spreading too much.
- Sprinkle the cookies with sanding sugar or colored sprinkles before baking for a festive touch.
Conclusion:
These orange spritz cookies are a delicious and easy-to-make treat that is perfect for any occasion. They are light and fluffy, with a bright citrus flavor that is sure to please everyone. Whether you're looking for a cookie to enjoy with a cup of coffee or tea, or a festive treat to share at a party, these orange spritz cookies are sure to be a hit.
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