Best 3 Orange Spiced Nuts Recipes

Indulge in a delightful symphony of flavors with our Orange Spiced Nuts, a delectable treat that combines the zesty tang of oranges, the warmth of aromatic spices, and the satisfying crunch of mixed nuts. This captivating snack takes you on a culinary journey, tantalizing your taste buds with every bite. The zesty orange flavor dances on your tongue, while the symphony of spices, including cinnamon, nutmeg, and cloves, adds a touch of warmth and complexity. Experience the harmonious blend of textures as the crunchy nuts provide a satisfying contrast to the soft, chewy orange coating. Whether you're entertaining guests, seeking a healthy snack, or simply craving a sweet and savory treat, our Orange Spiced Nuts are the perfect choice. Explore the diverse selection of recipes within this article, ranging from classic Orange Spiced Pecans to innovative Orange Spiced Walnuts with Dried Cherries, each offering a unique twist on this irresistible snack. Embark on a culinary adventure and discover your new favorite way to enjoy nuts.

Here are our top 3 tried and tested recipes!

ORANGE-ANCHO SPICED NUTS

Orange-Ancho Spiced Nuts image

Get ready for a flavor adventure. These nuts offer a tasty combination of orange, ancho chili pepper and chocolate. The pepper gives a smoky taste. Increase it to add more warmth.-Leigh Doutt, Pueblo West, Colorado

Provided by Taste of Home

Categories Snacks

Time 50m

Yield 4 cups.

Number Of Ingredients 8

Ingredients

1 large egg white
1 tablespoon water
1 package (10 ounces) deluxe mixed nuts
1/2 cup sugar
1 teaspoon pumpkin pie spice
3/4 teaspoon grated orange zest
3/4 teaspoon ground ancho chile pepper
1/2 cup bittersweet chocolate baking chips

Steps:

Preheat oven to 275°. In a large bowl, beat egg white and water until frothy. Add nuts; stir gently to coat. Combine the sugar, pie spice, orange zest and chili pepper; add to nut mixture and gently stir to coat., Spread into an ungreased 15x10x1-in. baking pan. Bake 35-40 minutes or until lightly browned, stirring once. Sprinkle with chips. Cool completely. Break into pieces. Store in an airtight container.

Nutrition Facts : Calories 212 calories, Fat 15g fat (3g saturated fat), Cholesterol 0 cholesterol, Sodium 98mg sodium, Carbohydrate 18g carbohydrate (13g sugars, Fiber 2g fiber), Protein 5g protein.

ORANGE SPICED NUTS

ORANGE SPICED NUTS image

Categories Nut

Yield 2 1/2 cups

Number Of Ingredients 6

Ingredients

1 10oz can salted mixed nuts
2 Tblsp sugar
1 Tblsp butter
2 tsp. Worcestershire
2 tsp. grated orange peel
1/4 tsp ground red pepper or chili powder

Steps:

Combine nuts, sugar, butter, and Worcestershire in a microwave safe bowl. Cook on high for 5-6 minutes until nuts have started to brown. Stir twice during cooking. Stir in orange peel and red pepper. Spread on a cookie sheet to cool.

ORANGE ESPRESSO SPICED NUTS

Orange Espresso Spiced Nuts image

A novel snack for table tops while entertaining, especially during the holidays.

Provided by Pat Fucile

Categories Nuts

Time 35m

Number Of Ingredients 10

Ingredients

1/4 c butter
1 c sugar
1 Tbsp espresso powder
1/4 tsp ground cinnamon
2 egg whites
2 c pecan halves
2 c whole dry roasted cashews
1 c walnut halves
1 Tbsp orange zest
1/8 tsp salt

Steps:

1. Heat oven to 325 degrees. Line a 15x10x1 inch jelly roll pan with aluminum foil, extending foil over the edges. Melt butter in oven in foil lined pan.
2. Meanwhile, combine sugar, espresso powder, cinnamon and salt in a small bowl.
3. Place egg whites in medium bowl. Beat at high speed, scraping often, until soft peaks form. Continue beating, gradually adding sugar mixture until stiff peaks form. Gently stir in nuts and orange zest.
4. Spread nut mixture over melted butter in pan. Bake, stirring every 10 minutes to thoroughly coat nuts with egg mixture and butter, for 20 to 30 minutes, or until nuts are browned. Cool completely. Store in containier with tight fitting lid.

Tips:

Use a variety of nuts for a more flavorful mix. Almonds, walnuts, pecans, and cashews are all good choices.
Toast the nuts before adding them to the spice mixture. This will bring out their flavor and make them more crunchy.
Use a light hand with the spices. You don't want to overpower the flavor of the nuts.
Store the spiced nuts in an airtight container at room temperature for up to 2 weeks.

Conclusion:

Orange-spiced nuts are a delicious and easy-to-make snack that is perfect for parties, potlucks, or just enjoying at home. With a few simple ingredients, you can create a flavorful and festive treat that everyone will love. So next time you're looking for a tasty snack, give orange-spiced nuts a try. You won't be disappointed!