Best 2 Orange Mint Coffee Recipes

Indulge in a symphony of citrus and mint flavors with our delightful Orange Mint Coffee collection. This refreshing beverage takes your coffee experience to the next level, combining the invigorating taste of orange and the aromatic essence of mint. With three variations to choose from, each recipe offers a unique twist on this classic combination. From the simplicity of Orange Mint Iced Coffee to the decadent Orange Mint Latte, and the invigorating Orange Mint Cold Brew, these recipes cater to a range of coffee preferences. Prepare to awaken your senses with a burst of zesty orange and refreshing mint, perfectly balanced with the rich aroma of coffee.

Here are our top 2 tried and tested recipes!

MOCHA MINT COFFEE

Mocha Mint Coffee image

This doctored-up coffee benefits from hints of mint, cocoa and cinnamon. The marshmallows on top are a playful addition that brings out the youngster in anyone. -Mindie Hilton, Susanville, California

Provided by Taste of Home

Time 2h10m

Yield 8 servings.

Number Of Ingredients 7

Ingredients

6 cups hot brewed coffee
2 packets instant hot cocoa mix
1/2 cup dulce de leche
1/4 cup peppermint crunch baking chips or mint chocolate chips
4 teaspoons sugar
1 cup miniature marshmallows
1/2 teaspoon ground cinnamon

Steps:

In a 3-qt. slow cooker, combine first 5 ingredients. Cook, covered, on low until hot, 2-3 hours., Ladle into mugs. Top with marshmallows; sprinkle with cinnamon.

Nutrition Facts : Calories 155 calories, Fat 5g fat (3g saturated fat), Cholesterol 5mg cholesterol, Sodium 105mg sodium, Carbohydrate 27g carbohydrate (24g sugars, Fiber 0 fiber), Protein 2g protein.

FRESH MINT ICED COFFEE

Fresh Mint Iced Coffee image

Provided by Molly Yeh

Categories beverage

Time 30m

Yield 1 serving

Number Of Ingredients 7

Ingredients

4 fresh mint leaves
Ice
1 cup freshly brewed strong coffee
1 tablespoon heavy cream
1 tablespoon Simple Syrup, recipe follows
1 cup sugar
1 cup water

Steps:

Muddle the mint leaves in a large glass. Fill it with ice. Pour in the coffee, heavy cream and Simple Syrup, and give it a little swirl. Enjoy!
In a small saucepan, whisk together the sugar and water and bring to boil, stirring often. Remove from the heat and let it cool. Transfer to a container and store in the fridge for up to 2 weeks.

Tips:

For the best flavor, use fresh oranges and mint leaves.
If you don't have a coffee maker, you can brew coffee using a French press, AeroPress, or pour-over method.
You can adjust the amount of sugar in the recipe to suit your taste.
If you don't have orange zest, you can use 1 teaspoon of orange extract instead.
To make the coffee ahead of time, brew it and let it cool completely. Then, store it in the refrigerator for up to 3 days.
When you're ready to serve, reheat the coffee over low heat or in the microwave until it's warm.

Conclusion:

Orange mint coffee is a refreshing and flavorful drink that's perfect for any occasion. It's easy to make and can be enjoyed hot or cold. So next time you're looking for a new coffee recipe to try, give orange mint coffee a try. You won't be disappointed!