Best 8 Orange Cucumber Tossed Salad Recipes

TRICOLORE SALAD WITH ORANGES

Steps:

• Place the shallots in a small shallow bowl and pour the vinegar over them. Set aside for 10 minutes to macerate.
• In a large shallow serving bowl, combine the radicchio, endive, arugula, oranges, and olives. Lift the shallots from the vinegar with a slotted spoon, sprinkle them on the salad, and toss lightly (discard the vinegar).
• In a 1-cup glass measuring cup, whisk together the lemon juice, mustard, 1 teaspoon salt, and 1/2 teaspoon pepper. While whisking, slowly add the olive oil. Pour enough of the vinaigrette over the salad to moisten well. Sprinkle with one more teaspoon salt, toss well, and taste for seasonings. Serve at room temperature.

ORANGE-CUCUMBER LETTUCE SALAD

Steps:

• On two salad plates, arrange the lettuce, orange sections and cucumber. In a small bowl, whisk the orange juice, honey, oil and vinegar. Drizzle over salads.

TOSSED SALAD WITH ORANGES

Steps:

• In a food processor or blender, combine the oil, vinegar, sugar, onion, mustard and salt. Cover and process until smooth. Stir in the poppy seeds, In a salad bowl, combine the greens, oranges, bacon and almonds. Drizzle with dressing and toss to coat. Serve immediately.

ORANGE-CUCUMBER SALAD

Steps:

• Toss cucumbers and oranges with 1/3 cup dressing in medium bowl. Refrigerate 2 hours to marinate.
• Drain cucumber mixture; discard marinade. Add cucumber mixture to salad greens in large bowl along with the nuts; mix lightly.
• Toss with remaining dressing just before serving.

ORANGE CUCUMBER TOSSED SALAD

Steps:

• Place orange and cucumber slices around the bottom sides of a straight-sided glass salad bowl.
• If you have any remaining orange and cucumber, cut the slices in half.
• Put these in another bowl.
• Add lettuce and onion.
• Now take a jar with a tight-fitting lid.
• Combine the orange juice, vinegar, sugar, salt, pepper and oil in it.
• Shake it really well.
• Pour over the lettuce mixture and toss gently to coat.
• Spoon into salad bowl with care.
• Sprinkle with croutons.
• Sit back and enjoy a serving of this immediately.

CUCUMBER SALAD WITH ORANGES AND MINT

Steps:

• In a large bowl, combine cucumber, oranges, mint, vinegar, and oil. Toss to combine. Season, to taste, with salt and black pepper.

ORANGE CUCUMBER SALAD WITH SUN-DRIED TOMATO DRESSING

Steps:

• Cut peel, including all white pith, from oranges and cut oranges crosswise into 1/4-inch slices.
• Scatter orange slices and cucumbers on a platter.
• Whisk together remaining ingredients in a bowl until combined, then pour over orange slices and cucumbers.

ORANGE-CUCUMBER SALAD FOR 2

Steps:

• Toss orange sections, cucumber slices, onion rings and dressing in a bowl.
• Cover and refrigerate 1 to 2 hours.
• Serve over salad greens.
• Orange Dressing:.
• Shake 1/4 cup oil, lemon juice, orange zest, 2 tablespoons orange juice, sugar, 1/8 teaspoon salt and 1/8 teaspoon dry mustard in a jar.