Best 5 Orange Cream Dessert Recipes
Indulge in a delightful culinary experience with our Orange Cream Dessert, a symphony of flavors that will tantalize your taste buds. This classic dessert combines the vibrant zest of oranges with the creamy richness of a custard filling, all enveloped in a delicate graham cracker crust. With three variations to choose from, there's an Orange Cream Dessert perfect for every occasion.
The Classic Orange Cream Dessert follows a traditional recipe, featuring a luscious custard filling made with fresh orange juice and zest, nestled in a crispy graham cracker crust. For a refreshing twist, the Orange Creamsicle Dessert incorporates orange sherbet and whipped cream, resulting in a light and airy treat. And for those who prefer a no-bake option, the No-Bake Orange Cream Dessert offers a quick and easy alternative, using instant pudding mix and whipped topping.
No matter which recipe you choose, the Orange Cream Dessert is sure to be a hit. Its vibrant orange hue, creamy texture, and tangy-sweet flavor profile make it a perfect dessert for any gathering. So, gather your ingredients, preheat your oven, and let's embark on a delightful journey into the world of Orange Cream Desserts.
ORANGE CREAM FREEZER DESSERT
With its bold orange taste and cool smooth texture, this appealing ice cream dessert is crowd-pleaser. People who ask me for the recipe can't believe how easy it is to make. Plus, it serves a bunch. -Shannon Caroll Whittier, California
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 2 desserts (24 servings each).
Number Of Ingredients 5
Steps:
- In a bowl, combine cracker crumbs and sugar; stir in butter. Set aside 2 cups for topping. Press remaining crumb mixture into two greased 15x10x1-in. pans. Cover and freeze for at least 10 minutes., In a large bowl, combine ice cream and orange juice concentrate until smooth. Spoon over crusts (pans will be full). Freeze for 10 minutes or until partially firm., Sprinkle with reserved crumb mixture; gently press down. Cover and freeze for up to 2 months. Remove from the freezer 15 minutes before serving.
Nutrition Facts : Calories 164 calories, Fat 9g fat (5g saturated fat), Cholesterol 27mg cholesterol, Sodium 112mg sodium, Carbohydrate 20g carbohydrate (14g sugars, Fiber 0 fiber), Protein 2g protein.
ORANGE CREAM DESSERT SQUARES
Make and share this Orange Cream Dessert Squares recipe from Food.com.
Provided by Mom2Rose
Categories Cheesecake
Time 4h10m
Yield 24 squares, 24 serving(s)
Number Of Ingredients 11
Steps:
- Heat oven to 350°F
- Press cookie dough evenly on bottom and 1 inch up sides of ungreased 13x9-inch (3-quart) glass baking dish (If dough is sticky, use floured fingers).
- Sprinkle evenly with orange peel.
- In medium bowl, beat cream cheese, sugar, marmalade and liqueur with electric mixer on medium-high speed about 1 minute or until well blended.
- Add eggs; beat about 2 minutes or until well blended and mixture is creamy.
- Spread evenly in crust.
- Bake 29 to 36 minutes or until crust is golden brown and center is set.
- Cool 1 hour.
- In small microwavable bowl, microwave whipping cream and food color uncovered on High about 30 seconds or just until boiling.
- Add butter and baking chips; stir until chips are melted.
- Spread mixture evenly over bars.
- Refrigerate about 1 1/2 hours or until chilled and firm.
- To serve, cut into 6 rows by 4 rows, using thin, sharp knife and wiping blade occasionally.
- Cover and refrigerate any remaining dessert squares.
ORANGE CREAM LIQUEUR DESSERT
Provided by Rachael Ray : Food Network
Categories dessert
Time 5m
Yield 4 servings
Number Of Ingredients 4
Steps:
- Scoop vanilla ice cream into dessert cups. Top each cup with 1-ounce orange liqueur. Garnish with orange zest and slices of orange.
ORANGE CREAM FREEZER DESSERT
Steps:
- In a bowl, combine cracker crumbs and sugar; stir in butter. Set aside 2 cups for topping. Press remaining crumb mixture into two greased 15-in. x 10-in. x 1-in. pans. Cover and freeze for at least 10 minutes. In a large bowl, combine ice cream and orange juice concentrate until smooth. Spoon over crusts (pans will be full).Freeze for 10 minutes or until partially firm. Sprinkle with reserved crumb mixture; gently press down. Cover and freeze for up to 2 months. Remove from the freezer 15 minutes before serving. Yield: 2 desserts (24 serving each) See more good recipes on: www.havefunbaking.com And also at: www.lovetobakeandcook.blogspot.com
ORANGE CREAM DESSERT
For a light and refreshing ending to a meal, Peggy Detjen of Lakeville, Minnesota fills a cookie crumb crust with a combination of orange gelatin and ice cream. "You can use other flavors of gelatin," she shares. "I top slices with a dollop of whipped cream."
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 12-15 servings.
Number Of Ingredients 5
Steps:
- In a large bowl, combine cookie crumbs and butter; set aside 1/4 cup for topping. Press remaining crumb mixture into a greased 13-in. x 9-in. dish. In another bowl, dissolve gelatin in water; cover and refrigerate for 10 minutes. , Stir in ice cream until smooth. Pour over crust. Sprinkle with reserved crumb mixture. Chill until firm.
Nutrition Facts : Calories 244 calories, Fat 12g fat (6g saturated fat), Cholesterol 26mg cholesterol, Sodium 196mg sodium, Carbohydrate 32g carbohydrate (23g sugars, Fiber 1g fiber), Protein 3g protein.
Tips:
- Make sure the pudding is completely cool before layering it with whipped cream. This will prevent the cream from melting and becoming runny.
- If you don't have any orange zest, you can use 1 teaspoon of orange extract instead.
- For a more intense orange flavor, use freshly squeezed orange juice instead of store-bought.
- To make the whipped cream ahead of time, beat it until stiff peaks form and then store it in the refrigerator for up to 24 hours.
- If you're short on time, you can use a store-bought orange cream dessert mix instead of making your own pudding.
Conclusion:
Orange cream dessert is a delicious and refreshing treat that is perfect for any occasion. It's easy to make and can be tailored to your own taste preferences. Whether you like it with a strong orange flavor or a more subtle one, there's an orange cream dessert recipe out there for you. So next time you're looking for a light and easy dessert, give one of these recipes a try. You won't be disappointed!
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