Best 3 Omg Pumpkin Chocolate Chip Bundt Cake Recipes
Indulge your taste buds in the symphony of flavors that is OMG Pumpkin Chocolate Chip Bundt Cake! This delectable treat combines the classic autumnal charm of pumpkin with the timeless indulgence of chocolate chips, resulting in a moist, tender, and incredibly flavorful cake that will steal the show at any gathering. Prepare to embark on a culinary adventure as we unveil the secrets behind this irresistible dessert.
Whether you're a seasoned baker or a novice in the kitchen, this recipe has got you covered with its step-by-step instructions and helpful tips. It's time to gather your ingredients and let the magic begin! From the perfect blend of spices that bring out the pumpkin's natural sweetness to the generous helping of chocolate chips that create a burst of bittersweet delight in every bite, this cake promises an explosion of flavors that will tantalize your senses.
But that's not all! This article is a treasure trove of pumpkin-inspired treats that will satisfy your cravings all season long. Dive into the richness of Pumpkin Pie Bars, where a creamy pumpkin filling rests atop a buttery graham cracker crust. Experience the delightful crunch of Pumpkin Cookies, filled with warm spices and plenty of chocolate chips. And for those who love their pumpkin with a touch of sophistication, the Pumpkin Cheesecake Swirl Brownies are a must-try, offering a decadent combination of creamy cheesecake and pumpkin puree swirled into fudgy brownies.
Get ready to embrace the magic of pumpkin and chocolate in all its glory! With its moist texture, irresistible flavors, and stunning presentation, OMG Pumpkin Chocolate Chip Bundt Cake is sure to become a favorite in your kitchen. So, preheat your oven, gather your ingredients, and let's embark on this culinary journey together!
OMG PUMPKIN-CHOCOLATE CHIP BUNDT® CAKE
This tender, moist, and gently spicy pumpkin Bundt® cake is a hit as a dessert or for brunch.
Provided by Rebecca C.
Categories Fruits and Vegetables Vegetables Squash
Time 2h50m
Yield 14
Number Of Ingredients 15
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease and flour a fluted tube pan (such as Bundt®).
- Combine flour, ginger, apple pie spice, baking soda, and salt in a food processor. Pulse until finely ground and set aside.
- Beat brown sugar and oil together in a mixing bowl using an electric mixer until creamy. Add pumpkin, applesauce, and eggs, one at a time, mixing well after each addition until well combined. Mix in flour mixture, followed by chocolate chips. Pour into the prepared pan.
- Bake in the preheated oven until a toothpick inserted into the center of the cake comes out clean, 60 to 70 minutes.
- Remove from the oven and let cool for about 10 minutes before inverting onto a wire rack to cool completely, about 90 minutes.
- Combine confectioners' sugar, maple syrup, and apple pie spice in a bowl for glaze. Whisk until smooth, adding water 1 teaspoon at a time until desired consistency is reached. Drizzle glaze over cooled cake.
Nutrition Facts : Calories 484 calories, Carbohydrate 85.5 g, Cholesterol 35.1 mg, Fat 15.3 g, Fiber 2.7 g, Protein 4.9 g, SaturatedFat 4.2 g, Sodium 363.4 mg, Sugar 60.1 g
PUMPKIN CHOCOLATE CHIP BUNDT CAKE
This is a wonderful Fall cake, the taste is so yummy, super to serve for a Thanksgiving dinner, it's a never-fail cake, always turns out high, and mighty and very moist, if desired, you could replace the chocolate chips with walnuts or pecans or make it with both the chocolate chips and nuts together, anyway you choose to make it...it is a super cake recipe.
Provided by Kittencalrecipezazz
Categories Dessert
Time 1h25m
Yield 1 Bundt cake
Number Of Ingredients 11
Steps:
- Set oven to 350 degrees rack set at second lowest position Grease and flour a Bundt pan In mixing bowl, blend sugar and oil; add eggs, beating well after each addition Combine all dry ingredients; add to egg mixture, alternately with pumpkin Add in chocolate chips Transfer to a Bundt pan; bake for 60-65 mins, or until done.
PUMPKIN CHOCOLATE CHIP MINI BUNDT® CAKES
This family favorite dessert is the perfect conclusion to a holiday meal. Add this dessert to your family dinner anytime of the year or enjoy with a favorite beverage. The combination of pumpkin and chocolate adds a delicate yet tantalizing sweet twist. Top off with ice cream or whipped cream.
Provided by Mrs. T
Categories Fruits and Vegetables Vegetables Squash
Time 45m
Yield 15
Number Of Ingredients 12
Steps:
- Preheat oven to 325 degrees F (165 degrees C). Grease 2 mini fluted Bundt® pans with cooking spray.
- Combine sugar, vegetable oil, eggs, and vanilla extract in a large bowl; beat with an electric mixer until smooth. Add pumpkin puree; beat until well blended.
- Mix flour, salt, baking powder, baking soda, and ginger powder together in another bowl. Mix into pumpkin mixture. Fold chocolate chips into the batter.
- Pour batter into the prepared pans.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 30 minutes.
Nutrition Facts : Calories 472.5 calories, Carbohydrate 55.7 g, Cholesterol 49.6 mg, Fat 26.8 g, Fiber 2.2 g, Protein 5.1 g, SaturatedFat 5.9 g, Sodium 791.4 mg, Sugar 34 g
Tips:
- Ensure Proper Ingredients: Before starting, ensure you have all the necessary ingredients, including pumpkin puree, chocolate chips, and the correct type of flour.
- Prepare Ingredients Accurately: Measure and prepare ingredients precisely. Room temperature ingredients often yield better results.
- Follow Instructions Carefully: Read and understand the recipe instructions thoroughly before beginning.
- Don't Overmix: Avoid overmixing the batter, as it can result in a dense cake. Mix only until the ingredients are well combined.
- Baking Time and Temperature: Preheat the oven to the correct temperature and bake the cake for the specified time. Check doneness with a toothpick or cake tester for accuracy.
- Cooling and Glazing: Allow the cake to cool completely before glazing. This helps the glaze set properly.
Conclusion:
Indulge in the delectable flavors of fall with this moist and flavorful Pumpkin Chocolate Chip Bundt Cake. It's the perfect treat for any occasion, whether it's a cozy family gathering or a special holiday celebration. With its irresistible combination of pumpkin, chocolate, and a sweet glaze, this cake is sure to be a hit. So gather your ingredients, preheat your oven, and embark on a delightful baking journey that will produce a masterpiece that's both visually stunning and incredibly delicious. Happy baking!
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