Best 4 Olive Medley Pinwheels Recipes
Indulge in a delightful culinary journey with our tantalizing Olive Medley Pinwheels, a symphony of flavors that will leave your taste buds dancing. These delectable treats are crafted with a combination of savory olives, tangy sun-dried tomatoes, aromatic herbs, and a hint of cheese, all wrapped in a flaky and tender puff pastry.
Our recipe collection features three distinct variations to cater to diverse palates. The Classic Olive Medley Pinwheels offer a harmonious blend of flavors, while the Feta and Herb Pinwheels add a touch of tangy, salty delight. For those who prefer a spicy kick, the Harissa and Olive Pinwheels deliver a vibrant heat that lingers on the palate. With each bite, you'll experience a burst of Mediterranean flavors that transport you to a culinary haven.
These Olive Medley Pinwheels are not only delicious but also incredibly versatile. Enjoy them as an appetizer at your next gathering, pack them for a satisfying lunch on the go, or serve them as a light and flavorful dinner option. They're also perfect for picnics, potlucks, and holiday buffets.
With their vibrant colors and irresistible aroma, these pinwheels are sure to be the star of any occasion. So gather your ingredients, preheat your oven, and embark on a culinary adventure that promises to leave you and your loved ones craving more.
OLIVE PEPPER PINWHEELS
"These zippy pinwheels are surprisingly simple to prepare ahead of time and have on hand whenever hunger hits," notes Kristin Manley from her home in Montesano, Washington. "They're also attractive to serve as appetizers for guests," she adds.
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 3 dozen.
Number Of Ingredients 6
Steps:
- In a bowl, beat cream cheese and milk until smooth; stir in the peppers, olives and dressing mix. Spread over tortillas. Roll up jelly-roll style; wrap tightly in plastic wrap. , Refrigerate for 2 hours or until firm. Just before serving, cut into 1-in. pieces.
Nutrition Facts : Calories 68 calories, Fat 4g fat (1g saturated fat), Cholesterol 7mg cholesterol, Sodium 226mg sodium, Carbohydrate 6g carbohydrate, Fiber 1g fiber), Protein 2g protein. Diabetic Exchanges
OLIVE MEDLEY PINWHEELS
This appetizer is easy to make and perfect for girls night in.Source unknown
Provided by Lynnda Cloutier
Categories Other Appetizers
Number Of Ingredients 10
Steps:
- 1. in a medium mixing bowl beat cream cheese with an electric mixer on medium speed until smooth. Stir in olives, lemon peel, garlic powder, and black pepper; set aside.
- 2. Warm tortillas according to package directions. Spread olive mixture evenly onto tortillas; arrange basil leaves and sweet pepper strips down the center. Roll tortillas parallel to the sweet pepper strips. Wrap rolls tightly with plastic wrap; refrigerate for 2 to 4 hours. To serve, trim off ends of each roll; makes 10 servings, about 40 slices.
GREEK OLIVE MEDLEY
A wonderful presentation of Greek Olives, Hot Greek Peppers, Marinated Mushrooms and Cherry tomatoes. Add these to Antipasto Salad or serve as a side dish.
Provided by Potagekempcc
Categories < 4 Hours
Time 2h
Yield 3 quarts
Number Of Ingredients 13
Steps:
- Combine olives, Greek peppers, garlic, marinated mushrooms, cherry tomatoes in a large bowl and toss.
- Add Greek seasoning, fresh Greek oregano, parsley, Kalamata balsamic vinegar, Greek olive oil and toss.
- Cover with plastic and let stand for 2-hours.
- Place olives in a bowl to serve or on a platter.
- Garnish with Fresh Chopped Oregano and Feta Cheese.
Nutrition Facts : Calories 744.1, Fat 76.1, SaturatedFat 10.4, Sodium 1857.9, Carbohydrate 19.4, Fiber 7.9, Sugar 4.5, Protein 2.5
APPETIZER TORTILLA PINWHEELS
A friend gave me this recipe, and whenever I serve these tortilla pinwheel sandwiches, people ask me for the recipe, too! The cream cheese pinwheels can be made ahead of time and sliced just before serving, leaving you time for other last-minute party preparations. -Pat Waymire, Yellow Springs, Ohio
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield about 4 dozen.
Number Of Ingredients 10
Steps:
- Beat cream cheese, cheese and sour cream until blended. Stir in olives, green chiles, green onions and seasonings., Spread over tortillas; roll up tightly. Wrap each in plastic, twisting ends to seal; refrigerate several hours., Unwrap. Cut into 1/2- to 3/4-in. slices, using a serrated knife. If desired, serve with salsa.
Nutrition Facts : Calories 63 calories, Fat 4g fat (2g saturated fat), Cholesterol 8mg cholesterol, Sodium 119mg sodium, Carbohydrate 5g carbohydrate (1g sugars, Fiber 0 fiber), Protein 2g protein.
Tips:
- Use a variety of olives. This will give your pinwheels a more complex flavor and texture. Kalamata, Castelvetrano, and Nicoise olives are all good choices.
- Don't be afraid to experiment with different fillings. In addition to the fillings suggested in the article, you could also try roasted red peppers, sun-dried tomatoes, or artichoke hearts.
- Make sure the dough is nice and pliable before rolling it out. If the dough is too dry, it will crack. If the dough is too wet, it will be difficult to handle.
- Roll the dough out thinly. This will help the pinwheels cook evenly.
- Brush the dough with olive oil before baking. This will help the pinwheels brown nicely.
- Serve the pinwheels warm or at room temperature. They can be stored in an airtight container in the refrigerator for up to 3 days.
Conclusion:
Olive medley pinwheels are a delicious and easy-to-make appetizer that is perfect for any occasion. They are also a great way to use up leftover olives. With a variety of fillings to choose from, there is sure to be a pinwheel that everyone will enjoy.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
