Best 4 Olive Cheese Dip Recipes

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Indulge in a delightful culinary journey with our Olive Cheese Dip, a symphony of flavors that will tantalize your taste buds. This classic appetizer, often served at gatherings and parties, is a delectable blend of creamy cheese, tangy olives, and a hint of herbs. It's the perfect dip for crackers, vegetables, or pita bread, adding a touch of sophistication to any occasion.

In this comprehensive article, we present three variations of the Olive Cheese Dip recipe, each with its own unique twist. The Classic Olive Cheese Dip is a timeless recipe that showcases the harmonious balance of sharp cheddar cheese, cream cheese, mayonnaise, and a medley of olives. For those who prefer a zesty kick, the Spicy Olive Cheese Dip incorporates diced jalapeƱos and cayenne pepper, creating a fiery delight that will leave your palate ablaze. And for a touch of Mediterranean flair, the Feta Olive Cheese Dip combines tangy feta cheese, sun-dried tomatoes, and Kalamata olives, transporting your taste buds to the shores of Greece.

Whether you're hosting a party, preparing a quick snack, or simply craving a savory treat, our Olive Cheese Dip recipes are sure to satisfy your cravings. With easy-to-follow instructions and a selection of flavor profiles, you'll find the perfect dip to complement your next culinary adventure. So gather your ingredients, preheat your oven, and embark on a delectable journey with our Olive Cheese Dip extravaganza!

Check out the recipes below so you can choose the best recipe for yourself!

CREAM CHEESE OLIVE DIP



Cream Cheese Olive Dip image

This recipe sounds weird but if u like olives you'll love this. Eat it on chips, pretzels,or even as a sandwich spread.

Provided by hotdish

Categories     Spreads

Time 5m

Yield 4 cups

Number Of Ingredients 4

2 (8 ounce) packages cream cheese
1 (4 ounce) can chopped black olives
1 tablespoon grated onion (with juice)
1/4 cup brine in jarred green olives

Steps:

  • Put all ingredients in mixer bowl.
  • Mix ingredients on medium speed until well blended.
  • Whip on high speed for 10-15 seconds.
  • Serve chilled.

CHEESE AND OLIVE DIP



Cheese and Olive Dip image

Make and share this Cheese and Olive Dip recipe from Food.com.

Provided by Miss Annie

Categories     < 60 Mins

Time 35m

Yield 4 cups (approx)

Number Of Ingredients 6

1 cup cheddar cheese, shredded
1 cup mozzarella cheese, shredded
1 1/2 cups pimento stuffed olives, finely chopped
3/4 cup ripe olives, finely chopped
1 cup mayonnaise
3 small green onions, finely chopped

Steps:

  • Combine all of the ingredients in a bowl, and stir well.
  • Place in an ungreased 1 qt.
  • baking dish.
  • Bake, uncovered, at 350 degrees for 25 minutes, or thoroughly heated.
  • Serve with Doritos, or corn chips, or crackers.

OLIVE CHEESE DIP



Olive Cheese Dip image

This is a wonderful dip for parties or other get-togethers. It is a little different than your "traditional" dips. It tastes wonderful, too! One note: the oil from the mayo & cheese tends to come to the surface as the dip cools. When this happens, I usually skim off the oil before stirring it up/reheating it. A small crock pot or other warming pot will help keep it warm if it will be sitting out for people to grab as they want some.

Provided by Micki Lea

Categories     High In...

Time 27m

Yield 12 serving(s)

Number Of Ingredients 8

8 ounces shredded mozzarella cheese
8 ounces shredded cheddar cheese
1 small onion, chopped fine
1 green pepper, chopped fine
1 (4 ounce) can mushrooms, chopped
1 (5 ounce) jar green olives, chopped
1 (6 ounce) can black olives, chopped
2 cups mayonnaise

Steps:

  • Mix all ingredients together.
  • Spread in an 8x12 pan and bake at 350 degrees for 10-12 minutes (or 20-30 minutes in a deep dish pan).
  • Serve warm with tortilla chips.

OLIVE CHEESE DIP



OLIVE CHEESE DIP image

Categories     Condiment/Spread     Cheese     Appetizer

Yield 15 servings

Number Of Ingredients 5

8 oz. cream cheese
1/4 c. green olives, chopped
1/4 c. black olives, chopped
1/4 c. onions, chopped
1/4 t. chili powder

Steps:

  • Mix together. Makes a small amount. Delicious!

Tips:

  • Use a good quality cheese: A good quality cheese will make a big difference in the flavor of your dip. Look for a cheese that is flavorful and melts well.
  • Don't overcook the dip: Overcooked dip will be tough and chewy. Cook the dip just until it is melted and bubbly.
  • Serve the dip warm: Olive cheese dip is best served warm. You can keep the dip warm in a slow cooker or in a fondue pot.
  • Garnish the dip: Garnish the dip with chopped chives, parsley, or red pepper flakes for added flavor and color.
  • Serve the dip with a variety of dippers: Olive cheese dip is great with a variety of dippers, such as crackers, bread, vegetables, and chips.

Conclusion:

Olive cheese dip is a quick and easy appetizer that is perfect for any occasion. It is creamy, cheesy, and flavorful, and it is sure to be a hit with your guests. So next time you are looking for a delicious and satisfying appetizer, give olive cheese dip a try. You won't be disappointed!

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