Best 2 Old Fashioned Fruit Crumble For Two Recipes
Indulge in the delightful flavors of a classic Old-Fashioned Fruit Crumble, a comforting dessert perfect for cozy gatherings or a sweet treat for two. This timeless recipe embodies the essence of homemade goodness, featuring a medley of juicy fruits nestled beneath a golden-brown oat and butter crumble topping. With variations for apple, berry, and rhubarb fillings, this versatile dish offers a symphony of flavors to satisfy every palate. Whether you prefer the tartness of apples, the vibrant sweetness of berries, or the unique tang of rhubarb, each variation promises a delectable experience. Prepare to be enveloped in the aromas of warm spices and caramelized fruit as you embark on this culinary journey.
**Apple Crumble:**
1. Peel, core, and slice apples.
2. Combine apples with sugar, flour, cinnamon, and nutmeg.
3. Pour apple mixture into a greased baking dish.
**Berry Crumble:**
1. Combine berries, sugar, flour, and lemon zest.
2. Pour berry mixture into a greased baking dish.
**Rhubarb Crumble:**
1. Cut rhubarb into 1-inch pieces.
2. Combine rhubarb, sugar, flour, and ginger.
3. Pour rhubarb mixture into a greased baking dish.
**Crumble Topping:**
1. Combine flour, oats, brown sugar, butter, and cinnamon.
2. Sprinkle crumble topping over the fruit mixture.
3. Bake until topping is golden brown and fruit is bubbling.
Serve warm with a dollop of whipped cream or a scoop of vanilla ice cream for an extra special treat.
APPLE CRISP FOR TWO
When all you need is a small dessert for two, whip up this homey apple crisp. Apples and the smell of cinnamon means fall baking at its best!
Provided by Betty Crocker Kitchens
Categories Dessert
Time 45m
Yield 2
Number Of Ingredients 11
Steps:
- Heat oven to 350°F. Spray 2 (10-oz) ovenproof ramekins with cooking spray.
- In medium bowl, mix all Topping ingredients except butter. With fork, mix in melted butter until crumbly; reserve.
- In another medium bowl, mix Filling ingredients. Divide filling evenly between ramekins. Top each with half of the topping, mounding the topping (it will settle during baking).
- Bake 25 to 30 minutes or until apples are tender and topping is brown. Serve warm.
Nutrition Facts : Calories 350, Carbohydrate 56 g, Cholesterol 30 mg, Fat 2 1/2, Fiber 3 g, Protein 4 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 260 mg, Sugar 29 g, TransFat 0 g
OLD-FASHIONED FRUIT CRUMBLE (FOR TWO)
This simple and delicious fruit crumble is designed especially to serve two in 6-inch ramekins. What a great way to have a quick and easy dessert on a busy night. Double or triple the recipe for additional servings. Make this recipe diabetic friendly by using sugar substitute (Splenda) or by cutting the amounts by half, depending whether you're using a very sweet fruit. Dietary Exchanges: 1/2 starch, 1 fruit, 1/2 other carbohydrate, 2 fat. From "EatingWell Serves Two" and posted for ZWT6 - GREAT BRITAIN.
Provided by kitty.rock
Categories Dessert
Time 40m
Yield 2 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 400°F
- Combine fruit with sugar, 1 1/2 teaspoons flour and orange juice.
- Divide between two 6-ounce ovenproof ramekins.
- Combine oats, almonds, brown sugar, the remaining 2 1/2 teaspoons flour and cinnamon. Drizzle with oil and stir to combine.
- Sprinkle over the fruit mixture.
- Place the ramekins on a baking sheet and bake until the fruit is bubbling and the topping is golden, 20 to 25 minutes.
Tips:
- Choose ripe fruits: This will ensure that your crumble is bursting with flavor. If you're using frozen fruits, thaw them completely before using.
- Don't overmix the crumble topping: You want the mixture to be crumbly, not doughy. If you overmix it, the crumble will be tough.
- Use a variety of fruits: This will add complexity and depth of flavor to your crumble. Some good combinations include apples and berries, peaches and plums, or bananas and pineapple.
- Don't be afraid to experiment with different spices: A little cinnamon, nutmeg, or ginger can really enhance the flavor of your crumble.
- Serve your crumble warm with a scoop of vanilla ice cream or whipped cream: This is the perfect way to enjoy this classic dessert.
Conclusion:
Old-fashioned fruit crumble is a delicious and easy-to-make dessert that is perfect for any occasion. With its simple ingredients and endless variations, it's a dish that everyone will love. So next time you're looking for a sweet treat, give this classic recipe a try. You won't be disappointed!
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