Best 3 Nugget Bread Pudding Recipes
**Nugget Bread Pudding: A Scrumptious Dessert Treat**
Nugget bread pudding is a classic comfort food that is perfect for any occasion. Made with simple ingredients like bread cubes, milk, eggs, sugar, and spices, this dessert is easy to make and always a hit with family and friends. This article features a collection of nugget bread pudding recipes that will satisfy any sweet tooth. From classic bread pudding to more innovative variations, these recipes offer a range of flavors and textures that are sure to impress. Whether you prefer a traditional bread pudding with raisins or a more modern version with chocolate chips and nuts, there's a recipe here for everyone. So gather your ingredients and preheat your oven, because it's time to indulge in the deliciousness of nugget bread pudding!
GOLDEN NUGGET'S BREAD PUDDING
Make and share this Golden Nugget's Bread Pudding recipe from Food.com.
Provided by Bread n Butter
Categories Dessert
Time 1h50m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Mix first 5 ingredients together in a bowl.
- Arrange bread in a single layer on the bottom of a 9 x 13 inch casserole dish.
- Pour the egg mixture evenly over the bread.
- Mix cinnamon and sugar together. Sprinkle over bread.
- Sprinkle raisins on top.
- Cover with foil and bake in a water bath at 400 degrees for 75 to 90 minutes.
Nutrition Facts : Calories 551.4, Fat 29.9, SaturatedFat 16.3, Cholesterol 361.8, Sodium 266.8, Carbohydrate 59.5, Fiber 0.7, Sugar 45.8, Protein 12.9
GOLDEN NUGGET BREAD PUDDING
Steps:
- In large bowl mix together half and half, whipping cream, eggs, sugar and vanilla. Pour over bread placed in casserole dish. Soak until all the bread is wet. Mix together cinnamon, sugar and raisins. Add to top of bread. Cover with foil and bake in a water bath 400 degrees 75-90 mins.
NUGGET BREAD PUDDING
The Golden Nugget in Laughlin, Nevada makes a wonderful bread pudding. It's rich, creamy and oh, so decadent. This recipe makes a boatload.My mom somehow managed to get her hands on their recipe.
Provided by Lynnda Cloutier
Categories Puddings
Number Of Ingredients 6
Steps:
- 1. Mix eggs, sugar, vanilla, half and half. Mix heavy cream.
- 2. . Break bread or leave whole thick Texas style. Sprinkle with raisins and cinnamon sugar.
- 3. Place in double boiler, water bath:Outside pan, 12 x 16, inside pan, 10 x 15.
- 4. Bake 1 1/2 hours at 325. covered with foil. I guess you can make 1/2 this recipe. Sure is rich, but oh, so delicious. Enjoy, Serves a boatload. Mom got this recipe when she visited the Golden Nugget in Laughlin, Nevada, many years ago. It's very rich, and makes a lot! I don't know if you can divide this recipe, as it has 15 eggs in it.
Tips:
- Use fresh or frozen chicken nuggets. If using frozen nuggets, thaw them before cooking.
- Cook the chicken nuggets thoroughly. Make sure they are cooked through to an internal temperature of 165°F (74°C).
- Use a variety of breads. You can use white bread, wheat bread, or even croissants.
- Add your favorite spices and seasonings. This is a great way to customize the flavor of your bread pudding.
- Don't overcook the bread pudding. It should be cooked through, but still have a slightly moist center.
Conclusion:
Chicken nugget bread pudding is a delicious and easy-to-make dish that is perfect for a weeknight meal or a potluck. It is a great way to use up leftover chicken nuggets, and it is sure to be a hit with everyone who tries it. So next time you have some leftover chicken nuggets, don't throw them away! Make chicken nugget bread pudding instead.
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