Best 3 Non Alcoholic Champagne Recipes
Indulge in the effervescent delight of non-alcoholic champagne, a sophisticated and flavorful alternative to traditional alcoholic bubbly. Perfect for festive occasions, special celebrations, or simply as a refreshing treat, these mocktails capture the essence of champagne without the intoxicating effects. With a variety of recipes to choose from, this article offers a sparkling selection of non-alcoholic champagne options, each bursting with unique flavors and aromas. From the classic Sparkling Grape Juice to the tantalizing Pomegranate Champagne and the refreshing Citrus Champagne, these recipes cater to diverse tastes and preferences. Whether you're hosting a brunch, an evening party, or just looking for a special touch to your everyday moments, these non-alcoholic champagne recipes are sure to impress and delight.
Check out the recipes below so you can choose the best recipe for yourself!
NON-ALCOHOLIC BUBBLY DRINK RECIPE (AKA MOCK CHAMPAGNE)
Yield 16
Number Of Ingredients 3
Steps:
- Mix together white grape juice concentrate, water, and ginger ale in a large punch bowl or pitcher.
- Serve and enjoy
NON-ALCOHOLIC CHAMPAGNE
Bring in the New Year with this easy and good-tasting alcohol-free beverage.
Provided by Mary48
Categories Drinks Recipes
Time 8h2m
Yield 11
Number Of Ingredients 3
Steps:
- Chill club soda, ginger ale and grape juice overnight.
- In a large pitcher combine club soda, ginger ale and grape juice. Serve immediately over ice.
Nutrition Facts : Calories 73.6 calories, Carbohydrate 18.1 g, Fat 0.1 g, Fiber 0.1 g, Protein 0.4 g, Sodium 15.7 mg, Sugar 18 g
CHAMPAGNE PUNCH (NON-ALCOHOLIC)
Posted in response for a great non-staining, not red, non-alcoholic punch. Prep time does not include freezing the ice ring.
Provided by Pamela
Categories Punch Beverage
Time 5m
Yield 5 Litres
Number Of Ingredients 6
Steps:
- The night before, or sooner, place the apple juice in the ice ring mold and fill with water.
- If you want your ice ring to last longer 1/2 the apple juice and the rest water as juice tends to take less time to thaw.
- To serve, mix rest of ingredients in punch bowl and add ice ring.
Tips:
- Choose the right grape juice: Opt for high-quality, unsweetened grape juice for an authentic champagne flavor. Freshly squeezed grape juice can be used but note it will not last as long.
- Add lemon juice for acidity: A touch of lemon juice enhances the champagne's flavor and provides a crisp, refreshing taste that balances the sweetness of the grape juice.
- Use natural flavor extracts: Consider adding natural flavor extracts like orange, strawberry, or peach to impart a delightful fruity flavor to your non-alcoholic champagne.
- Sweeten to taste: Adjust the sweetness level of your champagne to your preference. If needed, add a small amount of sugar or stevia.
- Carbonate properly: Follow the instructions for your specific carbonation method carefully. The amount of carbon dioxide and carbonation time will impact the final texture and fizz of your champagne.
- Chill thoroughly: Serve your non-alcoholic champagne well-chilled to enhance its refreshing taste and mimic the experience of traditional champagne.
- Garnish elegantly: Top off your champagne with a twist of lemon or a sprig of mint for an elegant presentation.
Conclusion:
With these tips and recipe variations, you can easily create delicious and refreshing non-alcoholic champagne at home. Whether you prefer a classic champagne flavor or want to experiment with fruity twists, there's a recipe here to suit your taste. So gather your ingredients, choose your desired carbonation method, and let's make some bubbly magic! Enjoy your non-alcoholic champagne responsibly and savor the delightful flavors and festive atmosphere it brings to any occasion.
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