Best 2 No Lemons Lemonade Recipes

In the realm of refreshing beverages, lemonade stands tall as a classic thirst-quencher. Yet, what if you find yourself craving that zesty tang without the presence of lemons? Fear not, for this culinary adventure introduces you to an array of delectable lemonade variations that transcend the boundaries of traditional recipes. From the vibrant hues of strawberry lemonade to the tropical allure of pineapple lemonade, each recipe promises a unique symphony of flavors, ensuring that your taste buds embark on an unforgettable journey. Whether you seek a revitalizing drink to complement your summer picnics or a soothing elixir to brighten up your winter afternoons, this collection of lemon-free lemonades is guaranteed to satisfy your every desire.

**Strawberry Lemonade:** This vibrant concoction captures the essence of summer with its luscious red hue and sweet-tart flavor profile. Fresh strawberries lend their natural sweetness, while a touch of lime juice adds a refreshing twist.

**Pineapple Lemonade:** Embark on a tropical escapade with this pineapple-infused lemonade. The tropical notes of pineapple harmonize beautifully with the tangy lemonade base, creating a taste that transports you to paradise.

**Watermelon Lemonade:** Quench your thirst with this hydrating and refreshing fusion of watermelon and lemonade. The watermelon's juicy sweetness and vibrant color make it a delightful addition to this classic beverage.

**Mango Lemonade:** Experience the vibrant flavors of the tropics with this mango-infused lemonade. The sweet and tangy taste of mangoes complements the lemonade's tartness, resulting in a tropical delight.

**Blueberry Lemonade:** Discover the magic of blueberries in this refreshing blueberry lemonade. Bursting with antioxidants, blueberries lend their unique flavor and vibrant blue hue to this delightful drink.

**Raspberry Lemonade:** Indulge in the delightful tartness of raspberries in this vibrant raspberry lemonade. The natural sweetness of raspberries pairs perfectly with the tangy lemonade, creating a refreshing and flavorful beverage.

Let's cook with our recipes!

OLD-FASHIONED LEMONADE

Old-Fashioned Lemonade image

Ah, the taste of summer. This classic lemonade recipe is the one my mom used to make for me when I was little. It's the perfect combination of sweet and tart! When using a clear pitcher, adding a few of the juiced lemon halves makes it look prettier.

Provided by EJRIPPY

Categories Drinks Recipes Lemonade Recipes

Time 10m

Yield 6

Number Of Ingredients 3

Ingredients

6 lemons
1 cup white sugar
6 cups cold water

Steps:

Juice the lemons to make 1 cup of juice. To make your labor easier, FIRMLY roll the lemons between your hand and counter top before cutting in half and juicing.
In a gallon pitcher combine 1 cup lemon juice, 1 cup sugar, and 6 cups cold water. Stir. Adjust water to taste. Chill and serve over ice.

Nutrition Facts : Calories 150.6 calories, Carbohydrate 44.9 g, Fat 0.3 g, Fiber 5.1 g, Protein 1.3 g, Sodium 3.2 mg, Sugar 33.3 g

WHOLE-LEMON LEMONADE

Whole-Lemon Lemonade image

Want to make the perfect refreshing lemonade without juicing every lemon in sight? This simple blender lemonade combines just water, sugar and whole lemons. No zesting or even juicing needed! Add fresh berries or mint and in two minutes you can have a frothy drink that's just right for a day at the pool or as an afterschool pick me up.

Provided by Food Network Kitchen

Categories beverage

Time 10m

Yield 8 to 10 servings (about 8 cups)

Number Of Ingredients 5

Ingredients

2 lemons (about 10 ounces; see Cook's Note)
1 cup sugar
1 cup fresh or frozen blueberries
1 cup fresh or frozen strawberries
1/4 cup fresh mint leaves, lightly packed

Steps:

For the lemonade: Slice off both ends of the lemons. Quarter both lemons lengthwise. Trim the segment wall (any pithy white parts) from the tips of each quarter and remove any seeds. Add the trimmed lemon quarters to a regular or high-powered blender. Pour in the sugar and 1 cup of water. Blend until completely smooth, about 30 seconds to 1 minute. Add 4 more cups of water to the blender and blend until the liquids combine, another 5 to 10 seconds.
For the mix-ins: At this point, you can add the blueberries, strawberries or mint to flavor your lemonade, and blend again until smooth.
If you are using a high-powered blender, you can pour this directly from the blender into a glass over ice, or transfer to a covered pitcher or jar and refrigerate for up to 1 week.
If you are using a standard blender, you will need to strain your lemonade through a fine-mesh sieve to remove the bitter pulp that remains. Use a rubber spatula to press juice out of the pulp in the strainer. Discard the pulp and serve the lemonade over ice.

Tips:

Choose the right oranges: For the best flavor, use ripe, juicy oranges. Look for oranges that are heavy for their size and have a deep orange color.

Use fresh ginger: Fresh ginger adds a bright, spicy flavor to the lemonade. If you don't have fresh ginger, you can use 1/4 teaspoon of ground ginger.

Sweeten to taste: The amount of sugar you add to the lemonade is up to you. Start with a small amount and add more to taste.

Chill the lemonade before serving: Chilled lemonade is more refreshing than warm lemonade. You can chill the lemonade in the refrigerator for a few hours or overnight.

Garnish with mint or lemon slices: A sprig of mint or a few lemon slices add a fresh, flavorful touch to the lemonade.

Conclusion:

No-lemon lemonade is a delicious and refreshing drink that is perfect for any occasion. It is easy to make and can be tailored to your own taste. Whether you like it sweet, tart, or somewhere in between, you are sure to enjoy this lemonade. So next time you are looking for a refreshing drink, give no-lemon lemonade a try. You won't be disappointed!