Best 3 No Bake Cookies For 1 Or 2 People Recipes
Calling all cookie lovers! Say goodbye to big batches and hello to easy, single-serving no-bake cookies. Our collection features a variety of delicious recipes tailored for one or two people, perfect for a quick treat or a midnight craving. From the classic chocolate oatmeal to peanut butter and even a vegan option, these no-bake cookies are a delightful indulgence without the hassle. With simple ingredients and minimal effort, you can whip up a batch in no time. Get ready to satisfy your sweet tooth with our curated selection of no-bake cookie recipes, specially designed for those craving a sweet treat without the commitment of a large batch.
Let's cook with our recipes!
NO BAKE COOKIES
A super fast, super easy to make cookie made with chewy oatmeal, rich cocoa and creamy peanut butter. They're perfectly fudgy and always just too good to resist! A childhood favorite that I'm still making all the time.
Provided by Jaclyn
Categories Dessert
Time 33m
Number Of Ingredients 7
Steps:
- Line two baking sheets with parchment paper or set out approximately 29 cupcake liners.
- In a 2.5 to 3 quart medium saucepan combine butter, sugar, cocoa, and milk.
- Set over medium heat, and cook stirring frequently until it reaches a full boil.
- Allow mixture to boil 60 seconds without stirring.
- Remove from heat, immediately add in vanilla, peanut butter and quick oats.
- Stir mixture until well combined then, using a medium (2 Tbsp) cookie scoop or two spoons drop mixture onto lined baking sheets or into cupcake liners.
- Allow to rest at room temperature until set, about 20 - 30 minutes (to speed up setting refrigerate).
- Store cookies in an airtight container at room temperature.
Nutrition Facts : Calories 215 kcal, Carbohydrate 33 g, Protein 4 g, Fat 8 g, SaturatedFat 3 g, Cholesterol 9 mg, Sodium 57 mg, Fiber 3 g, Sugar 15 g, ServingSize 1 serving
NO BAKE COOKIES
Steps:
- In a medium saucepan, bring the cocoa, sugar, milk and butter to a boil over medium heat. It's important to bring these to a boil verrrrry slowly. Once they reach a rolling boil, boil for 60 seconds. Use a timer!
- Pull the saucepan off the heat after boiling. Add in the oats, peanut butter and vanilla. Mix well.
- Allow the mixture to cool for 1 minute and then drop by teaspoonfuls onto wax paper. Once cookies are placed on wax paper, allow them to cool until hardened.
- Enjoy!
Nutrition Facts : Calories 348 cal
NO BAKE COOKIES I
Tasty no-bake cookies made with oatmeal, peanut butter and cocoa. Start timing when mixture reaches a full rolling boil; this is the trick to successful cookies. If you boil too long the cookies will be dry and crumbly. If you don't boil long enough, the cookies won't form properly.
Provided by Denise
Categories Desserts Cookies No-Bake Cookie Recipes
Time 45m
Yield 36
Number Of Ingredients 7
Steps:
- In a medium saucepan, combine sugar, milk, butter, and cocoa. Bring to a boil, and cook for 1 1/2 minutes. Remove from heat, and stir in peanut butter, oats, and vanilla. Drop by teaspoonfuls onto wax paper. Let cool until hardened.
Nutrition Facts : Calories 110.3 calories, Carbohydrate 15.6 g, Cholesterol 7 mg, Fat 4.9 g, Fiber 1.2 g, Protein 2 g, SaturatedFat 2.1 g, Sodium 37.5 mg, Sugar 10.3 g
Tips:
- Precise Measurements: Use digital kitchen scales for accurate measurements to ensure the right balance of ingredients.
- Use Room Temperature Butter: Softened butter integrates seamlessly, resulting in a smooth and consistent cookie texture.
- Quality Chocolate: Opt for high-quality chocolate chips or bars for an indulgent flavor experience.
- Chill the Dough: Refrigerating the dough for at least 30 minutes helps it firm up, making it easier to handle and shape.
- Parchment Paper: Line baking sheets with parchment paper to prevent the cookies from sticking.
- Freeze for Storage: Store leftover cookies in an airtight container in the freezer for up to 2 months.
Conclusion:
Indulge in the delightful simplicity of these no-bake cookies, perfect for satisfying your sweet cravings when time is of the essence. With minimal ingredients, effortless preparation, and customizable variations, these cookies are a versatile treat that caters to individual preferences. Whether you're a seasoned baker or a novice in the kitchen, this recipe offers a rewarding experience, ensuring delicious, delectable cookies that will tantalize your taste buds. Bon appétit!
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