Best 6 No Bake Cookies Recipes
Indulge in a delightful journey of no-bake cookie recipes, crafted to satisfy your sweet cravings without the hassle of turning on the oven. Embark on a culinary adventure with our curated collection of diverse flavors and textures, ensuring a perfect treat for every palate. From the classic combination of oats, peanut butter, and chocolate chips to the decadent richness of Nutella and the tangy zest of lemon, these no-bake cookies offer a symphony of flavors that will tantalize your taste buds. Dive into the simplicity of our 3-ingredient peanut butter cookies, a testament to the magic of minimalism. Gluten-free enthusiasts will rejoice in our almond flour-based cookies, a symphony of flavors and textures that caters to dietary preferences. For those seeking a vegan delight, our no-bake vegan cookies are a symphony of wholesome ingredients, delivering a guilt-free indulgence. As a special treat, our Nutella-stuffed cookies are a chocolate lover's dream, a perfect balance of creamy hazelnut and rich chocolate. And for a refreshing twist, our lemon no-bake cookies offer a burst of citrusy brightness, a delightful departure from the traditional. Each recipe is meticulously detailed, guiding you through the process with precision and ease. Whether you're a seasoned baker or a novice in the kitchen, these no-bake cookies promise a delightful experience, transforming your kitchen into a haven of sweet aromas and delectable treats.
Check out the recipes below so you can choose the best recipe for yourself!
EASY NO BAKE COOKIES
These are easy no bake cookies that call for any flavor of INSTANT pudding, so you can get a variety of flavors to suit your particular taste.
Provided by Kimberly Nielson
Categories Desserts Cookies No-Bake Cookie Recipes
Yield 48
Number Of Ingredients 6
Steps:
- Mix together the sugar, butter or margarine and the milk in a large pot and bring to a boil. Boil for 2 minutes.
- Turn off heat and add in the pudding, oats and vanilla. Mix well and let stand for 5 minutes.
- Drop by spoonfuls onto wax paper.
Nutrition Facts : Calories 90.5 calories, Carbohydrate 14.5 g, Cholesterol 7.9 mg, Fat 3.4 g, Fiber 0.7 g, Protein 1 g, SaturatedFat 1.9 g, Sodium 54.7 mg, Sugar 10.1 g
PEANUT BUTTER-CHOCOLATE NO-BAKE COOKIES
What could be better than an indulgent dessert made from ingredients you have sitting in your pantry and that never needs to go into the oven? These cookies take just minutes of work; most of the time is spent waiting for them to harden into the rich, nutty, chocolaty delights that they are.
Provided by Food Network Kitchen
Categories dessert
Time 40m
Yield about 60 cookies
Number Of Ingredients 8
Steps:
- Line a baking sheet with wax paper or parchment.
- Bring the sugar, milk, butter and cocoa to a boil in a medium saucepan over medium heat, stirring occasionally, then let boil for 1 minute. Remove from the heat. Add the oats, peanut butter, vanilla and salt, and stir to combine.
- Drop teaspoonfuls of the mixture onto the prepared baking sheet, and let sit at room temperature until cooled and hardened, about 30 minutes. Refrigerate in an airtight container for up to 3 days.
GRANDMA'S CLASSIC NO-BAKE COOKIES
This is the first cookie I ever learned to make as a child. They're very delicious with the peanut butter and oatmeal. You can eat them fresh out of the pan in a bowl with a spoon, which is delicious with a glass of milk besides. This no-bake cookie recipe was my grandmother's, and my mother taught it to her children, and I will to mine. I hope you have as much fun making this either by yourself or with your children, as I did with my mom. Separate cookies with waxed paper if putting in a tin or baggie to prevent sticking.
Provided by Jadebloodraven
Categories Desserts Cookies No-Bake Cookie Recipes
Time 40m
Yield 48
Number Of Ingredients 7
Steps:
- Combine sugar, milk, butter, and cocoa powder in a large saucepan over medium heat; bring to a boil. Cook and stir until butter is melted and mixture is smooth, 2 to 3 minutes.
- Remove from heat and add oats, peanut butter, and vanilla extract; mix until thoroughly combined. Drop tablespoonfuls of dough onto sheets of waxed paper. Let cool until solid, 20 to 30 minutes.
Nutrition Facts : Calories 86.2 calories, Carbohydrate 12.5 g, Cholesterol 5.3 mg, Fat 3.7 g, Fiber 0.7 g, Protein 1.5 g, SaturatedFat 1.6 g, Sodium 14 mg, Sugar 8.8 g
NO BAKES
Oatmeal, peanut butter, and chocolate no bake cookies.
Provided by Sherrie T.
Categories Desserts Cookies No-Bake Cookie Recipes
Yield 12
Number Of Ingredients 7
Steps:
- Heat cocoa, sugar, milk and butter over medium heat. Boil these verrrrry slowly (they will turn out better) when they reach the boiling point boil them for no longer than 90-120 seconds.
- Stir together oats, peanut butter and vanilla with a big wooden spoon or Kitchen Aid. Pour the hot mix over the oatmeal mix and drop on wax paper.
Nutrition Facts : Calories 348.2 calories, Carbohydrate 50.7 g, Cholesterol 21.1 mg, Fat 14.7 g, Fiber 3.4 g, Protein 5.9 g, SaturatedFat 6.2 g, Sodium 112.5 mg, Sugar 35.1 g
NO BAKE COOKIES V
An easy cookie for kids to make. Cocoa, peanut butter, and oatmeal make a chewy delicious cookie with some nutritional value.
Provided by bybet2
Categories Desserts Cookies No-Bake Cookie Recipes
Time 1h20m
Yield 36
Number Of Ingredients 8
Steps:
- In a saucepan over medium heat, combine the sugar, cocoa, milk and margarine. Bring to a boil, stirring occasionally. Boil for 1 minute, then remove from heat and stir in the vanilla, salt, peanut butter and oats.
- Drop by rounded spoonfuls onto waxed paper. Allow cookies to cool for at least 1 hour. Store in an airtight container.
Nutrition Facts : Calories 115.7 calories, Carbohydrate 17 g, Cholesterol 0.3 mg, Fat 4.9 g, Fiber 1.2 g, Protein 2 g, SaturatedFat 0.9 g, Sodium 57.7 mg, Sugar 11.7 g
NO BAKE COOKIES II
An easy, no-bake cookie recipe.
Provided by Sandy
Categories Desserts Cookies No-Bake Cookie Recipes
Yield 18
Number Of Ingredients 6
Steps:
- Mix together sugar, butter or margarine, and milk in a saucepan. Bring to a boil and boil for one minute, stirring constantly.
- Remove from heat and mix in cocoa, quick oatmeal and vanilla. Drop by spoonfuls on waxed paper.
Nutrition Facts : Calories 188.5 calories, Carbohydrate 32.2 g, Cholesterol 14.1 mg, Fat 6.2 g, Fiber 1.6 g, Protein 2.2 g, SaturatedFat 3.5 g, Sodium 40.1 mg, Sugar 22.7 g
Tips:
- Use high-quality ingredients: The better the ingredients, the better the cookies will taste. This means using real butter, not margarine, and good quality chocolate chips.
- Chill the cookie dough: This will help the cookies to hold their shape and prevent them from spreading too much.
- Don't overmix the cookie dough: Overmixing will make the cookies tough. Mix just until the ingredients are combined.
- Bake the cookies at the right temperature: The cookies should be baked at a moderate temperature (350 degrees Fahrenheit) so that they have time to cook through without burning.
- Let the cookies cool completely: The cookies will continue to set as they cool, so don't be tempted to eat them right out of the oven.
Conclusion:
No-bake cookies are a delicious and easy treat that can be enjoyed by people of all ages. They are perfect for potlucks, parties, or just a quick snack. With so many different variations to choose from, there is sure to be a no-bake cookie recipe that everyone will love. So next time you're looking for a sweet treat, give one of these no-bake cookie recipes a try. You won't be disappointed!
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