Best 6 No Bake Chocolate Pudding Drops Recipes
Indulge in a delectable journey with our collection of no-bake chocolate pudding drops recipes, a symphony of flavors and textures that will tantalize your taste buds. These delightful treats are crafted with simple ingredients, requiring no oven or complicated techniques, making them perfect for novice bakers and busy individuals seeking a quick and satisfying dessert fix. From the classic chocolate pudding drops, enrobed in rich chocolate ganache, to variations infused with peanut butter, Oreo cookies, and even a hint of espresso, these recipes offer a diverse range of flavors to suit every palate. Prepare to be captivated by the velvety texture of the pudding centers, perfectly complemented by the crisp chocolate shells. These no-bake chocolate pudding drops are not only a culinary delight but also a visual masterpiece, sure to impress your friends and family at gatherings and special occasions. Embark on this culinary adventure and discover the magic of these no-bake wonders.
Here are our top 6 tried and tested recipes!
EASY EGGLESS CHOCOLATE PUDDING | NO BAKE CHOCOLATE PUDDING
Easiest Chocolate Pudding Recipe - no eggs no baking!
Provided by Ramya
Categories Desserts
Time 20m
Number Of Ingredients 5
Steps:
- In a mixing bowl, add cocoa powder and corn flour. Mix well until there are no lumps.
- Add 1/2 cup of milk. Whisk well and ensure that there are no lumps.
- In a pan, add 1.5 cups of milk and to it, strain the cocoa corn flour mixture.
- Heat it on low flame and whisk continuously. Add sugar and mix well.
- Next add vanilla essence. In 3-4 mins the mixture begins to thicken.
- Continue cooking until it turns glossy and thick. It should coat the spoon well enough.
- Remove it from heat and pour the mixture into ramekins/moulds that are wet inside.
- Place them covered in the fridge for an hour at least. Decorate it with berries, chocolate shavings or sprinkles. Serve chilled.
NO BAKE CHOCOLATE PUDDING DROPS
Make and share this No Bake Chocolate Pudding Drops recipe from Food.com.
Provided by Karen..
Categories Drop Cookies
Time 15m
Yield 36 drops
Number Of Ingredients 5
Steps:
- Combine all ingredients except peanuts in a saucepan and bring to a rolling boil.
- Lower heat and boil for 3 minutes, stirring constantly.
- Remove from heat and add peanuts.
- Beat mixture with a wooden spoon until it starts to thicken.
- Drop by tablespoons onto waxed paper.
- Allow to set and cool completely before serving.
NO-BAKE CHOCOLATE CEREAL DROPS
Four ingredients and a few minutes of saucepan cooking create a no-bake bran cereal treat.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 15m
Yield 24
Number Of Ingredients 4
Steps:
- In 2-quart saucepan, heat butterscotch chips and chocolate chips over low heat, stirring constantly, until melted and smooth.
- Gently stir in cereal until well coated. Drop mixture by 24 teaspoonfuls onto waxed paper. Press 3 M&M's™ minis chocolate candies onto each. Refrigerate until firm.
Nutrition Facts : Calories 100, Carbohydrate 14 g, Cholesterol 0 mg, Fat 1, Fiber 3 g, Protein 0 g, SaturatedFat 3 g, ServingSize 1 Cookie, Sodium 25 mg, Sugar 9 g, TransFat 0 g
CREAMY NO-BAKE CHOCOLATE PUDDING CHEESECAKE
Steps:
- Beat pudding mix and milk in medium bowl with whisk 2 min.
- Beat cream cheese and sugar in large bowl with mixer until blended. Gradually add pudding, beating well after each addition. Gently stir in 1 cup COOL WHIP. Spoon into crust.
- Refrigerate 4 hours.
- Meanwhile, melt semi-sweet chocolate as directed on package, then brush a 2-inch wide strip onto a piece of parchment paper. Refrigerate until firm.
- Break chocolate into pieces. Top cheesecake with remaining COOL WHIP and chocolate pieces just before serving.
Nutrition Facts : Calories 350, Fat 23 g, SaturatedFat 14 g, TransFat 1 g, Cholesterol 65 mg, Sodium 440 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 5 g
PUDDING NO-BAKE OATMEAL COOKIES
My grandmother had made no-bake cookies so much, she was never seen looking at the recipe. This recipe was obtained from a local nursing home and is so easy my 9 year old makes them and the flavor is changeable to your taste. I generally make 2 batches so that we don't have to store half a can of evaporated milk. Our favorite flavors are made with chocolate fudge or butterscotch pudding.
Provided by TIGGER68
Categories Desserts Cookies Oatmeal Cookie Recipes
Time 30m
Yield 24
Number Of Ingredients 5
Steps:
- In 3 quart microwaveable bowl, combine the sugar, butter and evaporated milk. Cook on high power for 2 to 5 minutes, stirring occasionally until the mixture comes to a rapid boil. Allow the mixture to boil undisturbed for 20 to 30 seconds. Remove from heat and stir in the instant pudding and oatmeal. Spoon onto waxed paper lined cookie sheets. Allow to sit at least 15 minutes or until firm.
Nutrition Facts : Calories 183.9 calories, Carbohydrate 29 g, Cholesterol 17.3 mg, Fat 7.1 g, Fiber 1.2 g, Protein 2.1 g, SaturatedFat 4.1 g, Sodium 111 mg, Sugar 20.3 g
EASY NO BAKE COOKIES
These are easy no bake cookies that call for any flavor of INSTANT pudding, so you can get a variety of flavors to suit your particular taste.
Provided by Kimberly Nielson
Categories Desserts Cookies No-Bake Cookie Recipes
Yield 48
Number Of Ingredients 6
Steps:
- Mix together the sugar, butter or margarine and the milk in a large pot and bring to a boil. Boil for 2 minutes.
- Turn off heat and add in the pudding, oats and vanilla. Mix well and let stand for 5 minutes.
- Drop by spoonfuls onto wax paper.
Nutrition Facts : Calories 90.5 calories, Carbohydrate 14.5 g, Cholesterol 7.9 mg, Fat 3.4 g, Fiber 0.7 g, Protein 1 g, SaturatedFat 1.9 g, Sodium 54.7 mg, Sugar 10.1 g
Tips:
- To ensure the smoothest texture, make sure all ingredients are at room temperature before mixing.
- For a richer flavor, use dark chocolate with a cocoa content of 70% or higher.
- If you don't have heavy cream, you can use whole milk instead. However, the pudding will be slightly less creamy.
- For a fun and colorful twist, add a few drops of food coloring to the melted chocolate.
- These pudding drops are best enjoyed fresh, but they can be stored in the refrigerator for up to 3 days.
Conclusion:
These no-bake chocolate pudding drops are an easy and delicious treat that can be enjoyed by people of all ages. They're perfect for a quick snack or dessert, and they're also a great way to use up leftover pudding. With just a few simple ingredients, you can create a delicious and satisfying treat that will satisfy your sweet tooth.
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