Best 2 No Bake Baileys Cheesecake Balls Recipes
Indulge in a delightful culinary experience with our exquisite No-Bake Baileys Cheesecake Balls. These delectable treats are a harmonious blend of creamy cheesecake, infused with the rich and indulgent flavor of Baileys Irish Cream, all coated in a luscious chocolate shell. Each bite is a symphony of textures and flavors, leaving you craving more.
This collection of recipes provides you with two tempting variations: the classic No-Bake Baileys Cheesecake Balls and a tantalizing White Chocolate Raspberry No-Bake Baileys Cheesecake Balls. Both recipes are easy to follow and require minimal effort, making them perfect for home bakers of all skill levels. With detailed instructions and a comprehensive ingredient list, you can effortlessly create these delightful treats in your own kitchen.
The classic No-Bake Baileys Cheesecake Balls are a timeless favorite, combining the velvety smoothness of cream cheese with the distinctive taste of Baileys Irish Cream. Dipped in rich chocolate, these cheesecake balls are a delightful indulgence that will satisfy your sweet cravings.
The White Chocolate Raspberry No-Bake Baileys Cheesecake Balls add a touch of fruity elegance to this classic dessert. With a combination of white chocolate and tart raspberries, these cheesecake balls offer a delightful balance of flavors and textures. Drizzled with white chocolate, they make a stunning presentation that is sure to impress your guests.
Whether you prefer the classic or the raspberry variation, these No-Bake Baileys Cheesecake Balls are a must-try for any cheesecake enthusiast. With their no-bake preparation, they are a convenient and delicious treat that can be enjoyed by everyone.
EASY NO BAKE CHEESECAKE BITES
These No Bake Cheesecake Bites are made with creamy cream cheese, sugar and crushed graham crackers....they are super simple and super delicious.
Provided by Danielle Wolter
Categories Dessert
Time 3h45m
Number Of Ingredients 5
Steps:
- Mix the cream cheese, 1/2 cup crushed graham crackers and sugar together in a bowl and refrigerate for at least one hour, up to 12 hours.
- Roll mixture into 1 inch balls and place in freezer for 30 minutes to an hour.
- Dip in chocolate and/or graham crackers (see below) then refrigerate for 2-4 hours and serve.
Nutrition Facts : ServingSize 2 balls, Calories 225 kcal, Carbohydrate 21 g, Protein 3 g, Fat 14 g, SaturatedFat 8 g, Cholesterol 41 mg, Sodium 220 mg, Fiber 1 g, Sugar 13 g
NO-BAKE BAILEYS® CHEESECAKE BALLS
Boozy chocolate-coated cheesecake balls with no need to bake, they only take 15 minutes or so (if you don't include the chilling between each step).
Provided by coachchris
Categories Desserts Chocolate Dessert Recipes White Chocolate
Time 2h55m
Yield 20
Number Of Ingredients 5
Steps:
- Combine crushed cookies, mascarpone cheese, and Irish cream liqueur in a bowl; mix well.
- Line a baking sheet with parchment paper. Scoop small portions of the cookie mixture using a melon baller or small cookie scoop and roll into twenty 1-inch balls. Lay on the prepared baking sheet and chill in the refrigerator for about 45 minutes.
- Place white chocolate in top of a double boiler over lightly simmering water. Stir frequently, scraping down the sides with a rubber spatula to avoid scorching, until chocolate is melted, about 5 minutes. Dip cheesecake balls into melted chocolate and return to fridge to chill until chocolate has hardened completely, about 1 hour.
- Place dark chocolate in top of a double boiler over lightly simmering water. Stir frequently, scraping down the sides with a rubber spatula to avoid scorching, until chocolate is melted, about 5 minutes. Drizzle dark chocolate over chilled cheesecake balls. Allow to set, about 30 minutes.
Nutrition Facts : Calories 232.3 calories, Carbohydrate 22.2 g, Cholesterol 20 mg, Fat 14.3 g, Fiber 0.5 g, Protein 3.1 g, SaturatedFat 8.2 g, Sodium 53 mg, Sugar 17.5 g
Tips:
- Use high-quality ingredients for the best flavor. This means using real Baileys Irish Cream, cream cheese, and butter.
- Make sure your cream cheese is softened to room temperature before you start. This will help it mix smoothly with the other ingredients.
- Don't overmix the cheesecake mixture. Overmixing can make the cheesecake balls tough.
- Chill the cheesecake balls for at least 2 hours before serving. This will help them set and firm up.
- You can decorate the cheesecake balls with a variety of toppings, such as chocolate chips, sprinkles, or nuts.
Conclusion:
These no-bake Baileys cheesecake balls are a delicious and easy-to-make treat that are perfect for any occasion. They are sure to be a hit with your friends and family!
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