Best 2 Nats King Cole Coleslaw Recipes

**Unveiling Nats King Cole Coleslaw: A Culinary Symphony of Refreshing Flavors**

In the culinary world, Nats King Cole Coleslaw reigns supreme as a classic side dish, captivating taste buds with its symphony of refreshing flavors. This delectable salad boasts a vibrant blend of crisp shredded cabbage, creamy mayonnaise dressing, and a tantalizing array of seasonings, resulting in a perfect balance of tanginess, sweetness, and crunch. As you embark on this culinary journey, you'll discover three enticing variations of Nats King Cole Coleslaw, each offering a unique twist on this timeless recipe. From the classic mayonnaise-based dressing to the tangy vinegar-infused version and the creamy buttermilk-spiked rendition, these variations cater to diverse palates, ensuring there's a perfect match for every slaw enthusiast. So, prepare to embark on a delightful expedition into the world of Nats King Cole Coleslaw, where each bite promises a burst of refreshing flavors that will leave you craving for more.

Let's cook with our recipes!

CLASSIC COLESLAW

Classic Coleslaw image

Provided by Ree Drummond : Food Network

Categories side-dish

Time 20m

Yield 16 servings

Number Of Ingredients 11

Ingredients

4 carrots, shredded
2 heads green cabbage, sliced thin
1/4 head purple cabbage, sliced thin
2 cups whole milk, plus more for thinning
1 cup mayonnaise
2 tablespoons sugar
4 teaspoons white vinegar
2 teaspoons freshly ground black pepper
1/2 teaspoon cayenne pepper
1/2 teaspoon salt
1/4 cup minced fresh parsley

Steps:

Combine the carrots and the green and purple cabbage in a large bowl.
In a separate bowl, mix together the milk, mayonnaise, sugar, vinegar, black pepper, cayenne and salt. Add more milk if you like the dressing a little thinner. Pour over the cabbage mixture and toss to combine. Add the parsley and toss again.

" NAT'S KING COLE" COLESLAW

Unforgettable, in every way. If you don't want to use maple syrup, use honey. You can substitute 1 lg pkg of coleslaw mix for the slaw mixings below. From Crazy Plates.

Provided by Krsi Sue

Categories Vegetable

Time 1h20m

Yield 6-8 serving(s)

Number Of Ingredients 10

Ingredients

1/2 cup rice vinegar
1/4 cup maple syrup
2 tablespoons soy sauce
1 tablespoon sesame oil
1 teaspoon gingerroot, grated
6 cups green cabbage, shredded
1 cup red cabbage, shredded
1 cup carrot, grated
1/3 cup green onion, chopped
1 large apple, unpeeled, cored, and shredded

Steps:

Whisk together vinegar, maple syrup, soy sauce, sesame oil, and gingerroot in a small bowl.
In a large bowl, combine cabbage, onions, carrots and apple.
Pour dressing over salad and mix well.
Refrigerate for 1 hour before serving.

Nutrition Facts : Calories 107, Fat 2.5, SaturatedFat 0.4, Sodium 366.1, Carbohydrate 21.2, Fiber 3.4, Sugar 15.7, Protein 2.2

Tips:

For a creamier coleslaw, use mayonnaise instead of vinegar.
To add a bit of sweetness, add a tablespoon or two of sugar or honey.
For a more tangy coleslaw, add a tablespoon or two of apple cider vinegar.
To add a bit of crunch, add a handful of chopped nuts or seeds.
For a more colorful coleslaw, add a variety of vegetables, such as shredded carrots, bell peppers, or broccoli.

Conclusion:

Nat King Cole Coleslaw is a delicious and versatile side dish that can be enjoyed with a variety of meals. It is easy to make and can be tailored to your own taste preferences. Whether you like it creamy, tangy, or crunchy, there is a Nat King Cole Coleslaw recipe out there for you. So next time you are looking for a quick and easy side dish, give Nat King Cole Coleslaw a try.

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