Best 2 My Sloppy Joes Recipes
Indulge in the ultimate comfort food experience with our tantalizing Sloppy Joes, a culinary masterpiece that seamlessly blends sweet, savory, and tangy flavors. Picture tender, juicy ground beef enveloped in a rich, homemade sauce that bursts with a harmonious symphony of ketchup, mustard, brown sugar, and Worcestershire sauce, all perfectly balanced to create an irresistible taste sensation. Our collection of Sloppy Joe recipes caters to every palate, offering variations that range from traditional to unique and innovative. Whether you prefer a classic Sloppy Joe piled high on a soft bun or a deconstructed version served over crispy fries, we have a recipe that will satisfy your cravings. Get ready to embark on a culinary journey that will leave your taste buds dancing with delight.
Let's cook with our recipes!
SLOPPY JOES II
This is the recipe my mother used for sloppy joes and it always gets compliments!
Provided by Tamara
Categories Main Dish Recipes Sandwich Recipes Sloppy Joe Recipes
Time 40m
Yield 6
Number Of Ingredients 9
Steps:
- In a medium skillet over medium heat, brown the ground beef, onion, and green pepper; drain off liquids.
- Stir in the garlic powder, mustard, ketchup, and brown sugar; mix thoroughly. Reduce heat, and simmer for 30 minutes. Season with salt and pepper.
Nutrition Facts : Calories 188.8 calories, Carbohydrate 11.2 g, Cholesterol 49.6 mg, Fat 9.4 g, Fiber 0.4 g, Protein 15.1 g, SaturatedFat 3.6 g, Sodium 416.3 mg, Sugar 9.6 g
MY FAVORITE SLOPPY JOES
This is my go-to sloppy joe recipe. Liquid smoke is the key ingredient here.
Provided by Alissa
Categories Main Dish Recipes Sandwich Recipes Sloppy Joe Recipes
Time 50m
Yield 6
Number Of Ingredients 10
Steps:
- Cook and stir ground beef in a skillet over medium heat until meat is browned and crumbly, about 10 minutes; drain excess grease. Mix ketchup, dried onion, brown sugar, mustard, Worcestershire sauce, smoke flavoring, and garlic into beef, stirring until brown sugar has dissolved.
- Stir beef broth into beef mixture and bring to a boil; reduce heat to low and simmer until thick, about 30 minutes. Season with salt and black pepper.
Nutrition Facts : Calories 247.5 calories, Carbohydrate 19.6 g, Cholesterol 49.6 mg, Fat 12 g, Fiber 0.3 g, Protein 16.1 g, SaturatedFat 4 g, Sodium 743.4 mg, Sugar 16.9 g
Tips for Making Sloppy Joes:
- Use a variety of ground meats: For a more flavorful sloppy joe, use a combination of ground beef, pork, and turkey. You can also use all of one type of meat, if you prefer.
- Don't overcook the meat: Overcooked meat will be dry and tough. Cook the meat until it is just cooked through, then remove it from the heat and let it rest for a few minutes before shredding it.
- Use a flavorful sauce: The sauce is what really makes sloppy joes special. Be sure to use a sauce that is packed with flavor. You can use a store-bought sauce or make your own.
- Add some vegetables: Vegetables add flavor and texture to sloppy joes. Try adding some chopped onions, bell peppers, or celery to your sloppy joe mixture.
- Serve sloppy joes on a soft bun: Sloppy joes are traditionally served on soft hamburger buns. However, you can also serve them on other types of bread, such as hot dog buns or even croissants.
Conclusion:
Sloppy joes are a classic American comfort food that are easy to make and loved by people of all ages. With a few simple tips, you can make the best sloppy joes that will be the hit of your next party or potluck. So next time you're looking for a quick and easy meal, give sloppy joes a try. You won't be disappointed!
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